Restaurant Manager
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Morning, Early Morning, Day, Evening, Night, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Budgetary responsibility $100,001 - $500,000 Tasks Evaluate daily operations; Monitor revenues to determine labour cost; Monitor staff performance; Plan and organize daily operations; Recruit staff; Set staff work schedules; Supervise staff; Train staff; Determine type of services to be offered and implemen...
Cook (NOC 63200)
Cook (NOC 63200) Employer details: Andy Chan dba Island Endeavors Job details Location: District Lot 1766, Coast Range 1 Land District, Johnstone Strait, Sayward, BC V0P 1R0 (Helmcken Island) Workplace information: On site Salary: 30.00 to 40.00 hourly (To be negotiated) / 40 hours per Week Terms of employment: Permanent employment Full time Starts: As soon as possible Benefits: Health benefits, Financial benefits, Other benefits Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the...
Chief Strategic Officer & Chief Sustainability Officer (CSO)
All Locations About Stylelife As a privately-owned company, Stylelife Canada is the first home furnishing brand in North America whose profit model covers offline showrooms. With a focus on innovation that combines 1:1 all-round front-end experience in the real scenario display and efficient online ordering system, the company is committed to being a leading dynamic, flexible home furnishing provider for customers who want to enjoy a high quality, accurate, cost-effective, and fast furniture supplies purchase. Visit our website www.Stylelife.ca for more information. The Opportunity/Lead Statement: We are seeking a visionary and strategic ...
Chef
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Morning, Early Morning, Day, Evening, Night, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant; Urban area Tasks Estimate amount and costs of supplies and food items; Estimate labour costs; Maintain records of food costs, consumption, sales and inventory; Analyze operating costs and other data; Demonstrate new cooking techniques and new equipment to cooking staff; Supervise ac...