We are looking for Line Cooks to join our team.

City: Halifax, Nova Scotia


Company Name Cora Breakfast and Lunch
Job Type Full-time
Position line cook
Department Hospitality / Tourism

The job duties and responsibilities will include:
• Prepare and cook complete meals or individual dishes and foods
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Clean kitchen and work areas
• Organize and manage buffets and banquets
• Manage kitchen operations



Secondary (high) school graduation certificate

1 year to less than 2 years

Transportation/Travel Information:
Public transportation is available

Work Conditions and Physical Capabilities:
Work under pressure, Handling heavy loads, Repetitive tasks, Standing for extended periods, Physically demanding, Fast-paced environment, Attention to detail

Work Location Information:
Relocation costs covered by employer

Personal Suitability:
Dependability, Initiative, Organized, Team player, Excellent oral communication, Reliability, Flexibility.

Interested applicants can send their resume to jobsatcorahalifax@gmail.com

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Contact Info

Email: jobsatcorahalifax@quibusdamgmail.com

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