We are looking for Line Cooks to join our team.

The job duties and responsibilities will include:
• Prepare and cook complete meals or individual dishes and foods
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Clean kitchen and work areas
• Organize and manage buffets and banquets
• Manage kitchen operations

Wage
$14.00/hr

Languages:
English

Education:
Secondary (high) school graduation certificate

Experience:
1 year to less than 2 years

Transportation/Travel Information:
Public transportation is available

Work Conditions and Physical Capabilities:
Work under pressure, Handling heavy loads, Repetitive tasks, Standing for extended periods, Physically demanding, Fast-paced environment, Attention to detail

Work Location Information:
Relocation costs covered by employer

Personal Suitability:
Dependability, Initiative, Organized, Team player, Excellent oral communication, Reliability, Flexibility.

Interested applicants can send their resume to jobsatcorahalifax@gmail.com