Employer: Dairy Queen Shediac
Location: 628 Main Street Shediac, NB E4P 2H3
Salary: $18.92/ Hour
Vacancy: 1 Vacancy
Terms of Employment: Permanent Full-time 36 Hours per week
Start date: As soon as possible
Employment Conditions: Early morning, Evening, Shift, Morning, Night, Day, Weekend

Overview
Languages:
English

Education:
College/CEGEP

Experience:
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks:
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Manage events

Supervision:
16-20 people

Additional information
Work conditions and physical capabilities:
Fast-paced environment
Work under pressure
Tight deadlines
Repetitive tasks
Handling heavy loads
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods

Personal suitability:
Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Team player
Ability to multitask

Benefits
Health benefits:
Dental plan
Health care plan

How to apply
By email:
tascha@dqnb.ca