Cook




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Description

Pan flame Ltd

Job details
Location6510 48 AveCamrose, AB
T4V 3A3
Salary
17.00 hourly / 36 to 44 hours per Week
Terms of employment
Permanent employment
Full time
Day, Evening, Flexible Hours, Morning, Overtime, Shift, Weekend
Start dateStarts as soon as possible
vacancies3 vacancies

Overview
Languages
English

Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years

Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Recruit and hire staff
Organize and manage buffets and banquets
Manage kitchen operations
Additional information
Work conditions and physical capabilities
Fast-paced environment
Physically demanding
Standing for extended periods
Work under pressure
Tight deadlines
Walking
Bending, crouching, kneeling
Combination of sitting, standing, walking
Personal suitability
Client focus
Excellent oral communication
Flexibility
Team player
Efficient interpersonal skills
Employment groups Help - Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Older workers, Veterans, Visible minorities, Youth

How to apply
By email
panflamerestaurant@gmail.com

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