Ethnic Food Cook (Japanese food)
Job Title: Ethnic Food Cook (Japanese food)
Job location: Toronto, ON
$15.00 hourly for 40 hours per week
Anticipated Start Date:
As soon as possible
Terms of Employment:
Number of positions:
Day, Evening, Morning, Weekend, Shift, Overtime
Indigenous people, Newcomers to Canada, Persons with disabilities, Students are included
Employer Address/ Location of Work:
5469 Yonge Street, Toronto, ON M2N 5S1, Canada
No degree, certificate or diploma
Experience for 1 year or more as Japanese food cook required
Specific Skills/ Job Duties;
Prepare and cook Japanese food on the menu of the restaurant; Prepare and cook Japanese food specially ordered by customers with dietary needs or instructed by manager or chef; Supervise kitchen staff and helpers; Order supplies and equipment; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment.
Public transportation is available.
Work Location Information
Work Conditions and Physical Capabilities
Fast-paced environment; Repetitive tasks; Standing for extended periods
HOW TO APPLY
Application from indigenous people, youth, new immigrants and people with disabilities is welcome.
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.