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Supervisor Food Services (LMIA available) Edmonton & Alberta

City: Edmonton, Alberta

Description

Job Type Full-time
Salary $15.20/Hr.
Position Supervisor Food Services (LMIA available)
Job Location Alberta
Experience Required 1 to 2 Years
Education Required High School graduation
Benefits Medical Benifits
Newcomers Yes

Title: Supervisor Food Services (LMIA available)

*APPLICANTS MUST BE IN ALBERTA OR BRITISH COLUMBIA (BC) TO BE CONSIDERED.

Job details:

LMIA Provided - YES

Location: Edmonton or Alberta.
Salary: $15.20 / Hour.
Vacancies: 3 Vacancies.
Employment groups: Foreign Visitors, Students, Visible minorities, Newcomers to Canada.
Terms of employment: Permanent, Full time 40 Hours / Week.
Start date: As soon as possible.

Job requirements:

Languages: English.
Education: Secondary (high) school graduation certificate.
Experience: 1 year to less than 2 years.
Ability to Supervise: 3-4 people.

Work Conditions and Physical Capabilities:
Fast-paced environment, Combination of sitting, standing, walking, Standing for extended periods.

Work Site Environment: Odors.

Personal Suitability:
Flexibility, Client focus, Team player, Effective interpersonal skills.

Additional Skills:
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Address customers' complaints or concerns.

Specific Skills:
Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Establish work schedules.

Work Setting: Fast food outlet or concession, Restaurant.

Workers Supervised: Cook (general), Food service counter attendants and food prepares, Kitchen and food service helpers.

Credentials (certificates, licenses, memberships, courses, etc.): Safe Food Handling certificate.

How to apply:
BY APPOINTMENT ONLY.

Email: crg@cig-ab.ca

Call Toll Free: 1 855 944-2844

By Toll Free Fax: 1 855-484-3834

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