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Restaurant Manager
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Morning, Early Morning, Day, Evening, Night, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Budgetary responsibility $100,001 - $500,000 Tasks Evaluate daily operations; Monitor revenues to determine labour cost; Monitor staff performance; Plan and organize daily operations; Recruit staff; Set staff work schedules; Supervise staff; Train staff; Determine type of services to be offered and implement operational procedures; Balance cash and complete balance sheets, cash reports and related forms; Conduct performance reviews; Organize and maintain inventory; Ensure health and safety regulations are followed; Negotiate arrangements with suppliers for food and other supplies; Participate in marketing plans and implementation; Address customers'...
City: 100 Mile House, British Columbia
Feb/03/2025
Restaurant Assistant Manager
No. of Vacancies: 2 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (33 to 40 hours per week) Employment Conditions: Morning, Early Morning, Day, Evening, Night, Weekend Languages English Work setting Urban area Budgetary responsibility 0 - $100,000 Tasks Plan, organize, direct, control and evaluate daily operations; Determine type of services to be offered and implement operational procedures; Balance cash and complete balance sheets, cash reports and related forms; Conduct performance reviews; Organize and maintain inventory; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Negotiate arrangements with suppliers for food and other supplies; Develop, implement and analyze budgets; Participate in marketing plans and implementation; Set staff work schedules and monitor staff performance; Address customers' complaints or concerns; Provide customer service; Recruit, train and...
City: Kamloops, British Columbia
Feb/03/2025
Food service supervisor
Food service supervisor SJK Food Ltd. dba Subway Job details Location-14806 108 Ave Surrey, BC V3R 1V9 Salary-20.00 hourly / 32 to 40 hours per Week Terms of employment-Permanent employment-Full time Day, Evening, Morning, On Call, Shift, Weekend Start date-Starts as soon as possible Vacancies-1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 5-10 people Additional information Personal suitability Client...
City: Surrey, British Columbia
Jan/22/2025
Restaurant Assistant Manager
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 hours per week) Employment Conditions: Morning, Early Morning, Day, Evening, Night, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Budgetary responsibility 0 - $100,000 Tasks Evaluate daily operations; Monitor revenues to determine labour cost; Plan and organize daily operations; Recruit staff; Set staff work schedules; Supervise staff; Train staff; Determine type of services to be offered and implement operational procedures; Balance cash and complete balance sheets, cash reports and related forms; Conduct performance reviews; Organize and maintain inventory; Ensure health and safety regulations are followed; Negotiate arrangements with suppliers for food and other supplies; Address customers' complaints or concerns; Provide customer...
City: Kamloops, British Columbia
Jan/21/2025
Chef
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Morning, Early Morning, Day, Evening, Night, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant; Urban area Tasks Estimate amount and costs of supplies and food items; Estimate labour costs; Maintain records of food costs, consumption, sales and inventory; Analyze operating costs and other data; Demonstrate new cooking techniques and new equipment to cooking staff; Supervise activities of specialist chefs, chefs, cooks and other kitchen workers; Create new recipes; Instruct cooks in preparation, cooking, garnishing and presentation of food; Supervise cooks and other kitchen staff; Prepare and cook food on a regular basis, or for special guests or functions; Prepare and cook meals or specialty foods; Requisition food and...
City: Kamloops, British Columbia
Jan/21/2025
Food Service Supervisor
No. of Vacancies: 3 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Morning, Early Morning, Day, Evening, Night, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Tasks Establish methods to meet work schedules; Supervise and co-ordinate activities of staff who prepare and portion food; Train staff in job duties, sanitation and safety procedures; Estimate ingredient and supplies required for meal preparation; Hire food service staff; Ensure that food and service meet quality control standards; Address customers' complaints or concerns; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Establish work schedules Supervision 5-10 people; Cook (general); Food and beverage servers; Food service counter attendants and food preparers; Kitchen and food service...
City: 100 Mile House, British Columbia
Dec/24/2024
RESTAURANT MANAGER
1 POSITION – RESTAURANT MANAGER, PERMANENT, FULL TIME, $35.00 PER HOUR, REQUIRED IMMEDIATELY FOR SLICE OF THE 6IX INC. (ID 208840), MISSISSAUGA, ONTARIO. BUSINESS ADDRESS: 2960 DREW ROAD, MISSISSAUGA, ONTARIO, L4T 0A1, CANADA Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Set staff work schedules Train staff Balance cash and complete balance sheets, cash reports and related forms Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Provide customer service Manage events Additional information Work conditions and physical...
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Feb/14/2025
Cook
Employer: 2767091 Ontario Inc. Address: Stoney Creek, ON, L8G 1C3 JOB DETAILS: • Salary: $17.00 / hour • Vacancies: 2 vacancies • Terms of employment: Term or contract employment, Full time 40 hours / week • Start date: As soon as possible • Employment conditions: Morning, Evening, On Call JOB REQUIREMENTS: Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work conditions and physical capabilities: Fast-paced environment, physically demanding, Work under pressure Cuisine specialties: East Indian, West Indian Tasks: • Prepare and cook complete meals or individual dishes and foods, • Prepare dishes for customers with food allergies or intolerances, • Inspect kitchens and food service areas, • Train staff in preparation, cooking and handling of food, • Supervise kitchen staff and helpers, • Maintain inventory and records of food, supplies and equipment, • Clean kitchen and work areas...
City: Stoney Creek, Ontario
Feb/14/2025
Cook
Job Description: Commonwealth Banquet Hall & Conference Centre Inc. o/a Rajveer Banquet Hall, located in Calgary T3J 0J7, is looking for Cook, who can start immediately. Wages: $17.10 per hour for 40 hours per week Benefits: as per Alberta standards Terms of Employment: Full time permanent position Applicants with part time availability to cover full time shift are encouraged to apply The Banquet Hall is open for private functions from Monday to Sunday 11 a.m. until 11 p.m. Some events/celebrations can extend past 11pm as we have a later license. The Conference Centre is also open to bookings 7 days per week. Employment conditions: Day, Evening, Weekend, Morning Job requirements: Language: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Cuisine Specialties: East Indian Job duties: • Plan menus and estimate food requirements for their realization • Prepare and cook complete meals or...
City: Calgary, Alberta
Feb/14/2025
Restaurant Supervisor
Employer: York Rd. Kitchen & Chocolate Bar Address: Guelph, ON N1E 6A4 JOB DETAILS • Salary: $17.50 / hour • Vacancies: 2 vacancies • Terms of employment: Permanent, Full time 40hr/ week • Start date: As soon as possible • Employment conditions: Day, Evening, Morning, Weekend JOB REQUIREMENTS Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 1 year to less than 2 years Work setting: Restaurant Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Standing for extended periods, Attention to detail Personal suitability: Client focus, Flexibility, Team player, Initiative, Dependability Supervision: 3-4 people Tasks: • Establish methods to meet work schedules • Requisition food and kitchen supplies • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety...
City: Guelph, Ontario
Feb/14/2025
Kitchen manager
Edmonton, AB T5S 2G1 Salary 18.65 hourly / 40 hours per Week Terms of employment Permanent employment Full time Start dateStarts as soon as possible vacancies1 vacancy Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience 2 years to less than 3 years Responsibilities Tasks Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Supervision 3-4 people Additional information Personal suitability Client focus Excellent oral communication Flexibility Team player Employment groups Help - Employment...
City: Edmonton, Alberta
Feb/14/2025
Kitchen Helper (65201)
Overview Primary Business Location 1126 Albert St, Regina, Saskatchewan, Canada, S4R 2R1 No. of Positions- 02 Languages English Salary $27.50 No. of Working Hours 36 Hours per week Education Secondary (high) school graduation certificate Experience On Job Training will be provided Asset languages Panjabi Hindi Responsibilities Tasks 1. Assisting with the preparation of a variety of Indian dishes, including curries, tandoori specialties, biryanis, and appetizers, following traditional recipes and culinary techniques. 2. Supporting the chefs during cooking by monitoring dishes, stirring pots, and ensuring that food is cooked to the appropriate level. 3. Keeping the kitchen clean and organized by washing dishes, sanitizing surfaces, and maintaining inventory levels of food items. 4. Helping to plate dishes, garnish plates, and ensure that orders are accurately prepared and delivered to customers. 5. Working closely with other kitchen staff...
City: Regina, Saskatchewan
Feb/14/2025
Retail meat cutter
Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Asset languages Hindi Panjabi Responsibilities Tasks Clean meats to prepare for processing or cutting Cut, trim and prepare standard cuts of meat Remove bones from meat Cut poultry into parts Clean and prepare fish and shellfish Cut fish into steaks and fillets Make special sausages Slice cooked meats Prepare special orders Shape, lace and tie roasts, other meats, poultry and seafood Maintain clean and safe work environment Perform routine equipment maintenance Ensure safety procedures are followed
City: Regina, Saskatchewan
Feb/14/2025
Cook
Employer: 2767091 Ontario Inc. Address: Stoney Creek, ON, L8G1C3 JOB DETAILS • Salary: $17.00 / hour • Vacancies: 1 vacancy • Employment groups: Youth, Visible minorities, Newcomers to Canada • Terms of employment: Term or contract, Full time 40hr/ week • Start date: As soon as possible • Employment conditions: Morning, Evening, On Call JOB REQUIREMENTS Languages: English Education:Secondary (high) school graduation certificate Experience:2 years to less than 3 years Work conditions and physical capabilities:Fast-paced environment, physically demanding, Work under pressure. Cuisine specialties: East Indian, West Indian Tasks: • Prepare and cook complete meals or individual dishes and foods • Prepare dishes for customers with food allergies or intolerances • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • Inspect kitchens and food service areas • Train staff in preparation, cooking and...
City: Stoney Creek, Ontario
Feb/14/2025
Food and beverage server
Languages English Education Secondary (high) school graduation certificate Experience Will train Responsibilities Tasks Must be of legal age to mix and serve alcoholic beverages Prepare and serve specialty food at customers' tables Describe menu items including daily specials for customers Enforce provincial/territorial liquor legislation and regulations Advise on menu selections Serve food and beverages Take orders and relay to kitchen and bar staff Provide customer service Supervision 1 to 2 people Additional information Weight Handling Up to 13.5 kg (30 lbs) Personal suitability Client focus Reliability Team player Employment groups Help - Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Veterans, Visible minorities, Youth Who can apply to this job? Only apply to this job if: You are a...
City: Edmonton, Alberta
Feb/14/2025
Baker
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Responsibilities Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Requisition or order materials, equipment and supplies Bake mixed dough and batters Train staff in preparation, cooking and handling of food Prepare special orders Frost and decorate cakes and baked goods Draw up production schedules Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Organize and maintain inventory Prepare dishes for customers with food allergies or intolerances Supervision 1 to 2 people
City: Regina, Saskatchewan
Feb/14/2025
Kitchen Helper
30 to 40 hours per Week Languages English Education No degree, certificate or diploma Experience Will train Responsibilities Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Operate dishwashers to wash dishes, glassware and flatware Sanitize and wash dishes and other items by hand Scour pots and pans Portion and wrap foods Stock refrigerators and salad bars Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Work conditions and physical capabilities Fast-paced environment Repetitive tasks Standing for extended periods Weight handling Up to 13.5 kg (30 lbs) Personal suitability Client focus Reliability Team...
City: Edmonton, Alberta
Feb/14/2025
Food service supervisor
30 to 40 hours per Week Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Must have knowledge of the establishment's culinary genres Supervision 1 to 2 people Additional information Work conditions and physical capabilities Fast-paced environment Standing for extended periods Personal suitability Client focus Team player Employment groups Help - Employment groups This employer promotes equal employment opportunities for all job applicants, including those...
City: Edmonton, Alberta
Feb/14/2025
Food Service Supervisor
Food service supervisor Dairy Queen 9509 68 Ave.Grande Prairie, AB T8V 7X8 Salary 17.00 to $20 hourly / 40.00 hours per Week Terms of employment Permanent employment Full time Shift Start date Starts as soon as possible Benefits: Health benefits, Financial benefits Vacancies 2 vacancies Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work site environment • Odours • Hot Work setting • Fast food outlet or concession • Willing to relocate, to be discussed during interview Responsibilities Tasks • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate and order ingredients and supplies • Ensure food service and quality control • Address customers' complaints or concerns • Maintain records of stock, repairs, sales and wastage • Prepare and submit...
City: Grande Prairie, Alberta
Feb/14/2025
Chef
Chef Kyouka Ramen Job details: Location: Toronto, ON Salary: $34.07 hourly for 30 hours per week 1 Vacancy Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada Terms of employment: Permanent, Full time Start date: As soon as possible Benefits: Bonus, Gratuities Employment conditions: Overtime, Day, Evening, Night, Shift, Weekend Qualifications: - Ability to communicate orally and in writing in English is required; - Completion of secondary (high) school is required; - 3 years to less than 5 years of work experience as a cook or a chef in a restaurant is required; - Work experience in cooking Japanese cuisine is an asset. Job duties: - Prepare and cook stock, soup and sauce with kelp, chicken, and vegetables for ramen dishes; - Boil ramen noodles; - Prepare, cook and present ramen dishes following the restaurant's recipes; - Prepare and make toppings for ramen dishes such as chashu (slow cooked pork) and marinated...
City: Toronto, Ontario
Feb/14/2025
Restaurant assistant manager
Job details Location 9512 Alaska Rd Fort St John, BC V1J 6L5 Salary 34.62 hourly / 30.00 to 40.00 hours per week Terms of employment Permanent employment Full time Day, Evening, Weekend Starts as soon as possible Vacancies 1 vacancies Employer Chubby FSJ Ltd o/a A&W Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Responsibilities Tasks Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate...
City: Fort St. John, British Columbia
Feb/14/2025
Front and back of the house Restaurant Assistant Manager (NOC 60030)
Company Operating Name: Fassil Ethiopian Restaurant Business Address: 736 E Broadway, Vancouver, BC, V5T 1X9, Canada Job Title: Front and back of the house restaurant assistant manager (NOC 60030) Terms of Employment: Full time, permanent position (30 - 40 hours a week) Wage: CAD$34.62 per hour Benefits: 10 days vacation ABOUT OUR COMPANY: Fassil Ethiopian Restaurant is a small family-owned Ethiopian restaurant specializing in traditional and authentic flavours of Ethiopian cuisine. We are committed to deliver exceptional dining experiences to our customers. Our focus on high-quality ingredients and traditional Ethiopian cooking techniques sets us apart. As we grow, we are seeking a passionate and dedicated individual to join our team in a leadership role, supporting the restaurant owner in managing both front and back of the house operations. The candidate needs to have deep knowledge of Ethiopian cuisine, flavours, spices and skills to prepare our authentic and...
City: Vancouver, British Columbia
Feb/14/2025
Cook
Located on the north-east corner of Price and Yonge Streets, Bar Centrale di Terroni is situated at street level below our second floor full-serve Terroni restaurant. Opened in 2010, this spot was inspired largely by the many beautiful train stations in Italy located in city centres that are an ingrained part of the regular comings and goings of people as they go about their day. A place to gather at all times of day, to talk, meet for coffee, a glass of wine or an aperitivo. We offer a European style breakfast menu, a full lunch and dinner menu, along with brunch on the weekend. Our cozy outdoor patio is the perfect spot to come by for aperitivo time from 5-7pm! If you fancy some of the best authentic and freshly-made Southern Italian food in Toronto and like dining in style enjoying lively ambience, Bar Centrale is the right place. We are proud to be one of the best Italian bakeries in Toronto, and we are currently looking for an experienced Cook to join our team of...
City: Toronto, Ontario
Feb/14/2025
Assistant Cook
About the Company Good Shelter Food Company Inc. o/a FoodSquad is a catering company providing meals to homeless shelters and non-profit organizations to fight hunger and poverty. Job Overview: We are seeking (2) dedicated and motivated individuals to join our team as Assistant Cooks in the food industry. As an Assistant Cook, you will provide support in various kitchen and food service tasks, ensuring the smooth operation of our catering service. Responsibilities: • Assist in portioning ingredients and preparing meals for large groups, ensuring consistency in taste and presentation. • Monitor and record food temperatures to ensure all items are cooked and stored according to health and safety regulations. • Assist in plating and packaging meals for delivery to shelters and non-profit organizations. • Collaborate with the kitchen team to ensure timely preparation and delivery of meals. • Help with receiving and storing food deliveries, ensuring inventory is...
City: East York, Ontario
Feb/14/2025
Restaurant assistant manager
Languages: English Education: College/CEGEP or equivalent experience Experience: 2 years to less than 3 years Responsibilities: Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Set staff work schedules and monitor staff performance Address customers' complaints or concerns Provide customer service Recruit, train and supervise staff Additional information: Security and safety: Criminal record check Work conditions and physical capabilities: Fast-paced environment Work under pressure Tight deadlines Handling heavy loads Attention to detail Personal suitability: Client focus Efficient interpersonal skills Excellent oral communication Organized Reliability Team player
City: Vancouver, British Columbia
Feb/14/2025
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