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Food counter attendant
Languages English Education Secondary (high) school graduation certificate Experience Will train Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Operate dishwashers to wash dishes, glassware and flatware Sanitize and wash dishes and other items by hand Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Sweep, mop, wash and polish floors Additional information Security and safety Bondable Work conditions and physical capabilities Overtime required Physically demanding Repetitive tasks Standing for extended periods Personal suitability Client focus Ability to multitask Elora, ON N0B...
City: Elora, Ontario
Apr/04/2024
Kitchen helper
Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Sanitize and wash dishes and other items by hand Scour pots and pans Portion and wrap foods Prepare, heat and finish simple food items Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Security and safety Bondable Mississauga, ON L5S...
City: Mississauga, Ontario
Apr/04/2024
Food Counter Attendant
Languages English Education No degree, certificate or diploma Experience Will train Responsibilities Tasks Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Additional information Personal suitability Client focus Efficient interpersonal skills Reliability Team player Who can apply to this job? The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada. Other candidates with or without a valid Canadian work permit. How to apply By email jobs.balajifoodsltd@hotmail.com
City: Rocky Mountain House, Alberta
Apr/04/2024
Food service supervisor
Job requirements Permanent employment, Full time30 to 40 hours / week Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Personal suitability Client focus, Flexibility, Team player Tasks Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports Supervision 3-4 people Work conditions and physical capabilities Fast-paced environment, Standing for extended periods Who can apply to this job? Only apply to this job if: You are a Canadian citizen or a permanent resident of Canada. You have a valid Canadian work permit. If you are not...
City: Edmonton, Alberta
Apr/04/2024
Food Counter Attendant
Job Requirements Salary 15.50 hourly 30 to 40 hours per Week Languages English Education No degree, certificate or diploma Experience Will train Weight handling Up to 9 kg (20 lbs) Personal suitability Client focus, Reliability, Team player Tasks Clear and clean tables, trays and chairs, Replenish condiments and other supplies at tables and serving areas, Package take-out food, Portion and wrap foods, Serve customers at counters or buffet tables, Take customers' orders Work conditions and physical capabilities Fast-paced environment, Repetitive tasks, Standing for extended periods Who can apply to this job? Only apply to this job if: You are a Canadian citizen or a permanent resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application. How to apply By email kotra_sandeep@yahoo.com By mail 2547 17 ST NW Edmonton, AB T6T 0Y2
City: Edmonton, Alberta
Apr/04/2024
Kitchen Helper
Job requirements Permanent employment, Full time30 to 40 hours / week Languages English Education No degree, certificate or diploma Experience Will train Weight handling Up to 23 kg (50 lbs) Personal suitability Reliability, Team player Tasks Operate dishwashers to wash dishes, glassware and flatware, Stock refrigerators and salad bars, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Handle and store cleaning products, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sharpen kitchen knives, Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Fast-paced environment, Standing for extended periods Who can apply to this job? Only apply to this job if: You are a Canadian citizen or a permanent resident of...
City: Edmonton, Alberta
Apr/04/2024
Food Service Counter Attendant
Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Tasks Clear and clean tables, trays and chairs, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Stock refrigerators and salad bars, Take customers' orders, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Wash, peel and cut vegetables and fruit Location Hamilton, ON L9C 3A3 Salary $17.00 / hour for 30 hours a week Positions - 2 Apply by email hrquiznossub@gmail.com
City: Hamilton, Ontario
Apr/04/2024
Food counter attendant
Job requirements Languages English Education No degree, certificate or diploma Experience Will train Weight Handling Up to 9 kg (20 lbs) Personal Suitability Client focus, Reliability, Team player Tasks Keep records of the quantities of food used, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Take customers' orders, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Work Conditions and Physical Capabilities Fast-paced environment, Repetitive tasks, Standing for extended periods Who can apply to this job? Only apply to this job if: You are a Canadian citizen or a permanent resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application. How to apply By email tacotime003@gmail.com By mail 16448 Ellerslie Rd SW suite...
City: Edmonton, Alberta
Apr/04/2024
Food service supervisor
Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Personal Suitability Client focus, Flexibility, Team player Tasks Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Must have knowledge of the establishment's culinary genres Supervision 1 to 2 people Work Conditions and Physical Capabilities Fast-paced environment, Standing for extended periods Who can apply to this job? Only apply to this job if: You are a Canadian citizen or a permanent resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will...
City: Edmonton, Alberta
Apr/04/2024
Kitchen Supervisor
Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work setting Restaurant Personal suitability Client focus, Flexibility, Team player Tasks Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys Supervision 3-4 people, Cook (general), Kitchen and food service helpers Work conditions and physical capabilities Fast-paced environment, Standing for extended periods Who can apply to this job? Only apply to this job if: You are a Canadian citizen or a permanent resident of...
City: Vermilion, Alberta
Apr/04/2024
Cook - Pizza Hut (Spruce Grove)
Cook - Pizza Hut (Spruce Grove) 2 Vacancies $17.50/Hour Location: Suite 14, 17 Nelson Drive Spruce Grove, AB T7X 3X3 Job requirements Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work Conditions and Physical Capabilities Standing for extended periods, Physically demanding, Fast-paced environment, Repetitive tasks, Attention to detail, Work under pressure Personal Suitability Flexibility, Team player, Initiative, Client focus, Dependability, Organized Cook Categories Cook (general) Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment,...
City: Spruce Grove, Alberta
Apr/04/2024
Cook - Pizza Hut (Grange)
Cook - Pizza Hut (Grange) 2 Vacancies $17.50/Hour Location: 2574 Guardian Road NW Edmonton, AB T5T 1K8 Job requirements Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work Conditions and Physical Capabilities Standing for extended periods, Physically demanding, Fast-paced environment, Repetitive tasks, Attention to detail, Work under pressure Personal Suitability Flexibility, Team player, Initiative, Client focus, Dependability, Organized Cook Categories Cook (general) Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen...
City: Edmonton, Alberta
Apr/04/2024
Food service supervisor
Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Must have knowledge of the establishment's culinary genres Supervision 1 to 2 people Additional information Work conditions and physical capabilities Fast-paced environment Standing for extended periods Personal suitability Client focus Team player Employment groups Help - Employment groups This employer promotes equal employment opportunities for all job applicants, including those...
City: Edmonton, Alberta
Apr/04/2024
Counter attendant supervisor
Looking to hire full time counter attendant supervisors with the ability to supervise 3 to 4 people. Responsible for training and monitoring new recruits Cover for manager or assist manager as required Take orders and serve customers in a friendly manner Receive payments for goods and process cash and credit card payments and balancing at shift end. Maintain a clean work area. Sanitize stations and other work places based on company's requirements. Sanitize floors, tables, ledges and counters. Stock and organize shelves. Requirements Effective communicator Team player and motivator Customer service advocate Great at multitasking Organized and resourceful
City: Saint John, New Brunswick
Apr/04/2024
Cook
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Credentials Certificates, licences, memberships, and courses Food Safety Certificate Additional information Work conditions and physical capabilities Fast-paced environment Repetitive tasks Standing for extended periods
City: Bolton, Ontario
Apr/04/2024
Cook (Katsu Heaven)
Katsu Heaven is looking for an experienced Cook to join our team. Job Title: Cook (Permanent) Employer: 1221398 B.C. Ltd. o/a Katsu Heaven Working Location: 203 Martin Street, Penticton, BC V2A 5K2, Canada Working Hours : 30-40hrs/ week (Full-time) Wage: $16.75 to $18.00 /hr (to be negotiated) (Overtime will be paid at time-and-a-half after 8 hrs/day and after 40 hrs/week.) Benefit: 10 days paid vacation or 4% vacation fee Position(s) Available: 1 Duties include, but are not limited to: • Prepare and cook individual dishes according to the restaurant’s recipes • Determine food presentation and decorative food displays • Stock and maintain sufficient levels of inventory and food products • Prepare ingredients and proper use of ingredients to minimize waste • Maintain clean kitchen and work areas, and ensure proper food safety and health practices are followed • Train kitchen staff on food preparation and handling. Qualification: • Completion of secondary...
City: Penticton, British Columbia
Apr/04/2024
Line Cook
Vivaldi’s Pasta & Grill is looking to hire a full-time Line Cook.  It goes without saying that we are looking for someone extremely reliable, self-motivated, and able to work with limited or no supervision when needed. Work hours will consist of a mix of some days, evenings, and weekends, so some flexibility is required. This position is a full-time permanent position offering 40-44 hours of work per week.  The hourly rate of pay will be $16.00.    Responsibilities: Set up and stock stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high...
City: Saint John, New Brunswick
Apr/04/2024
Chef
Job Duties: o Plan menus and ensure food meets quality standards o Prepare and cook food on a regular basis, or for special guests or functions o Requisition food and kitchen supplies o Prepare and cook meals or specialty foods o Prepare dishes for customers with food allergies or intolerances o Maintain records of food costs, consumption, sales and inventory o Analyze operating costs and other data o Train staff in preparation, cooking and handling of food Food Specialties: Vegetables, fruits, nuts and mushrooms, soups and sauces, Fish and seafood, Eggs and dairy, Meat and poultry. Cuisine Specialties: Indian, Vegetarian, Non- Vegetarian Work Setting: Restaurant Wage Rate: $26.50 per hour Address: Desi Bar and Grill Restaurant Mississauga, ON L4W 4C3 Apply: hr.desibargrill@gmail.com
City: Mississauga, Ontario
Apr/04/2024
Restaurant Manager
1. Plan, organize, direct, control and evaluate the operations of the Restaurant 2. Determine type of services and implement operational procedures 3. Recruit staff and oversee staff training 4. Set staff work schedules and monitor staff performance 5. Control inventory, monitor revenues and modify procedures and prices 6. Resolve customer complaints and ensure health and safety regulations are followed 7. Negotiate arrangements with suppliers for food and other supplies 8. Negotiate arrangements with clients for catering or use of facilities for banquets. Salary $26.50 per hour for 30 hours a week Location: Mississauga, ON L4W 4C3 Email: hr.desibargrill@gmail.com
City: Mississauga, Ontario
Apr/04/2024
ASSISTANT COOK DENNY’S VERNON-6501 (NOC 63200)
TITLE: ASSISTANT COOK DENNY’S VERNON-6501 (NOC 63200) EMPLOYER: DENNY’S RESTAURANTS JOB LOCATION: 4201-32nd STREET Vernon, BC V1T 5P3 Salary $16.75 to $18.75 hourly (to be negotiated) Vacancies 5 vacancies Employment groups: Youth (Provides awareness training to employees to create a welcoming work environment for youths) Indigenous people (Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers) Newcomers to Canada (Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees) Terms of employment Permanent employment, Full time 35 hours per Week Employment conditions: Day, Evening, Morning, Night, Overtime, Shift, Weekend Start date as soon as possible Benefits: On cost sharing basis (Group Life Insurance, Extended Health, Dental and Vision Care FOR FULLTIME EMPLOYMENT ONLY) Meals allowance...
City: Vernon, British Columbia
Apr/04/2024
Restaurant Supervisor
We are seeking a motivated and experienced Restaurant Supervisor to join our team at London Haveli. This role is perfect for someone who thrives in a fast-paced environment and is dedicated to providing exceptional service and quality. Job Openings: 01 Type of Employment: Permanent, Full-Time Start Date: As soon as possible Qualifications: -Secondary (high) school graduation certificate. -1 year to less than 2 years of experience in a supervisory role within the food service sector. Language: English Responsibilities: -Establish methods to meet work schedules -Requisition food and kitchen supplies -Supervise and co-ordinate activities of staff who prepare and portion food -Train staff in job duties, sanitation and safety procedures -Ensure that food and service meet quality control standards -Prepare budget and cost estimates -Address customers' complaints or concerns -Maintain records of stock, repairs, sales and wastage -Prepare and submit...
City: London, Ontario
Apr/04/2024
Operations manager, restaurant
Location 1 CAMPUS DRIVE, UNIVERISTY OF SASKATCHEWAN suite ROOM 22Saskatoon, SK S7N 5A3 How to apply By email chahouseplaceriel@gmail.com Languages English Education College/CEGEP Experience 2 years to less than 3 years Budgetary responsibility $100,001 - $500,000 Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Supervise staff Determine type of services to be offered and implement operational procedures Conduct performance reviews Cost products and services Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Develop, implement and analyze budgets Participate in marketing plans and implementation Recruit, train and supervise staff Supervision 3-4 people Additional information Personal suitability Client focus Excellent oral communication Organized Ability...
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Apr/04/2024
Food counter attendant
Employer: Mary Browns Job Type: Full Time, Permanent NOC: 65201 Salary: 16.00 hourly Reference: 2860834 Vacancy: 10 Language Requirement: English Location: Twillingate, Newfoundland and Labrador Hours Per Week: 32 to 40 hours per week Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Rural area Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clear and clean tables, trays and chairs Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take...
City: Twillingate, Newfoundland & Labrador
Apr/04/2024
Food service supervisor
Employer: Mary Browns Job Type: Full Time, Permanent NOC: 62020 Salary: 17.00 hourly Reference: 2860837 Vacancy: 10 Language Requirement: English Location: Twillingate, Newfoundland and Labrador Hours Per Week: 32 to 40 hours per week Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Work setting Food service establishment Responsibilities Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers’ complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work...
City: Twillingate, Newfoundland & Labrador
Apr/04/2024
Cook
Employer: Mary Browns Job Type: Full Time, Permanent NOC: 63200 Salary: 16.50 hourly Reference: 2860840 Vacancy: 10 Language Requirement: English Location: Twillingate, Newfoundland and Labrador Hours Per Week: 32 to 40 hours per week Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Work setting Fast food outlet or concession Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Additional information Security and safety Criminal record check Work conditions and physical...
City: Twillingate, Newfoundland & Labrador
Apr/04/2024
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