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Baker
We are looking for experienced Baker for Elora Mill Hotel & Spa located at 77 W Mill St Elora, ON N0B 1S0, Canada. No. of position: 03 TASKS AND RESPONSIBILITIES: • Responsible for the preparation of high quality, delicious breads and baked items for the restaurant, guest room and retail outlets. • Adheres to standards and execution excellence. • Arrive to work promptly and, prior to signing in, be in full uniform prepared with all necessary tools for the job. • Ensure the baking station is prepared- mis en place is complete and sufficient for the upcoming service with all items neatly organized and stored properly. • Maintain station throughout shift, working efficiently and making cleanliness a priority. • Maintain quality and consistency in the taste and presentation of all items. • Ensure proper temperatures are used consistently through proper timing, storage, and preparation. • Consistently use correct portion sizes and established recipes, minimizing waste and...
City: Elora, Ontario
Feb/13/2024
Cook
We are looking for experienced Cooks for Elora Mill Hotel & Spa located at 77 W Mill St Elora, ON N0B 1S0, Canada. No. of position: 10 JOB DUTIES: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sorts of appetizers and main courses as per the menu. • Accept special requests from patrons for menu items and prepare food. • Work as a team and prepare food orders within time limits. • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking all required food, paper products, and condiments. • Handle, store, and rotate all products properly. • Responsible for set-up, regular maintenance, cleaning, and breakdown of machinery and equipment. • Responsible for maintaining stock, cutting, and storing all perishables daily to ensure product quality. • Return all items used during your shift to the proper place, and clean...
City: Elora, Ontario
Feb/13/2024
Cook
We are looking for experienced Cooks for The Food Dudes Inc. located at 24 Carlaw Ave #2, Toronto, ON M4M 2R7, Canada No. of position: 15 The Food Dudes are Toronto’s most trusted hospitality specialists and premier providers of all things edible. A cook must be well experienced in preparing foods and dishes. JOB DUTIES: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sort of appetizers and main courses as per menu • Accept special requests from patrons for menu items and prepare food; • Work as a team and prepare food orders within time limits • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking of all required food, paper products, and condiments. • Handles, stores, and rotates all products properly. • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and...
City: Toronto, Ontario
Feb/13/2024
Baker
We are looking for “Baker” for The Food Dudes Inc. located at 111 Princes Boulevard Toronto, ON M6K 3C3 Canada. No. of position: 05 TASKS AND RESPONSIBILITIES: •The primary focus will be supporting and driving the Pastry Department in any pastry outlet across the hotel/ offsite events. Including pastry and bread production. •Must have the ability to work independently, be a team player, manage complexity, work efficiently, be flexible, responsible and have a positive attitude. •Will be able to take direction, follow a recipe/identify and notify potential errors, execute recipes from start to finish, and have a great eye for details. •Participates and initiates in providing creative solutions for any hurdles and continuous improvement •Build and Contribute to a positive team culture. Set an example for junior pastry team members •Ensures that all food is prepared to the standards as set out by the Executive Pastry Chef. •Ensures cleanliness and strict sanitization...
City: Toronto, Ontario
Feb/13/2024
Cook
We are looking for an experienced Cook for The Sage Pub located at 6403 Cottonwood Dr., Osoyoos, BC V0H 1V3, Canada. No. of positions: 09 TASKS AND RESPONSIBILITIES: ● Follow all recipes and practice portion control to prepare, garnish, and present ordered items. ● Prepare all sorts of appetizers and main courses as per the menu. ● Accept special requests from patrons for menu items and prepare food. ● Work as a team and prepare food orders within time limits. ● Instruct kitchen assistants and helpers. ● Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking all required food, paper products, and condiments. ● Handle, store and rotate all products properly. ● Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment. ● Responsible for maintaining stock, cutting, and storing all perishables daily to ensure product quality. ● Return all items used during the shift to the...
City: Osoyoos, British Columbia
Feb/13/2024
Food Service Supervisor
We are looking for well experienced Food Service Supervisors for Pantry located at 1094 YONGE STREET Toronto, ON M4W 2L6 Canada. No. of positions - 03 JOB DUTIES: • Ensure Cleanliness, Hospitality, Accuracy, Maintenance, Product Quality and Speed of service during shift. • Overall supervision of the store operations including the staff members and servers during the shift. • Responsible for smooth food service and timely execution of customer order. • Oversee Maintenance and upkeep of kitchen and dining areas • Make a schedule of food servers based on customer rush. • Ensure the quantity and quality of food being served or delivered for catering orders • Assist manager in recruitment and training of new staff • Ensure health and safety regulations are followed Prerequisites: Education: Secondary School or equivalent experience Experience & Skills: 1 year to less than 2 years of experience in food industry Language: English Hourly Rate: $ 17.00 to $ 20...
City: Toronto, Ontario
Feb/13/2024
Head Baker
We are looking for Head Baker for The Food Dudes Inc. located at 111 Princes Boulevard, Toronto, ON M6K 3C3, Canada. No. of position: 02 TASKS AND RESPONSIBILITIES: • Leading the overnight shift, bread and baked goods production • Ability to work independently, be a team player, manage complexity, work efficiently, be flexible, responsible and have a positive attitude • Onboard and train new bakers to follow a recipe/identify and notify potential errors, execute recipes from start to finish, and meet product quality standards • Participates and initiates in providing creative solutions for any hurdles and continuous improvement • Build and Contribute to a positive team culture. Set an example for the Senior and Junior pastry chefs / bakers • Ensures all food is prepared to the standards as set out by the Exec Pastry Chef • Ensures cleanliness and strict sanitization of pastry department, main and restaurant level • Ensures all food preparation equipment is...
City: Toronto, Ontario
Feb/14/2024
Chef
Employer: Bogda Inc • Location: Waterloo, ON, N2L 3H2 • Salary: 27.00 hourly / 30 to 44 hours per Week • Terms of employment: Permanent employment, Full time • Start date: Starts as soon as possible • vacancies1 vacancy Overview Languages English Education • No degree, certificate or diploma Experience 5 years or more as Uyghur cuisine chef Work site environment • Wet/damp, Noisy, Odours, Hot, Non-smoking Cuisine Specialties • Uyghur cuisine Work setting • Restaurant Responsibilities Tasks • Maintain records of food costs, consumption, sales and inventory • Analyze operating costs and other data • Create new recipes • Instruct cooks in preparation, cooking, garnishing and presentation of food • Prepare and cook complete meals and specialty foods for events such as banquets • Supervise cooks and other kitchen staff • Prepare and cook food on a regular basis, or for special guests or functions • Requisition food and kitchen supplies • Arrange for...
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Feb/17/2024
Food service supervisor
Location: Pitapit 649 Upper James st Hamilton, ON L9C 2Y9 Salary: 17.50 hourly / 35-40 hours per Week Terms of employment: Permanent employment Full time: Day, Evening, Morning Start date: Starts as soon as possible vacancies: 1 vacancies Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Address customers’ complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Facebook Twitter
City: Hamilton, Ontario
Feb/17/2024
Food Service Supervisor
Job Title: Food Service Supervisor Wage: $18.00/hour Hours: 30 hours/week Vacancies: 1 Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work Setting: Restaurant Responsibilities: Tasks: Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Address customer’s complaints or concerns Maintain records of stock, repairs, sales and wastage Establish work schedules Additional Information: Work conditions and physical capabilities: Attention to detail How to apply: By email: jobs.royalcanadianpizza@gmail.com
City: Calgary, Alberta
Feb/19/2024
Baker
We are looking for “Baker” for Dipped Donuts located at 161 Baldwin St Toronto, ON M5T 1L9 Canada. No. of position: 02 TASKS AND RESPONSIBILITIES: ● Set up and maintain donut machine equipment. ● Ensure the fryer has the proper amount of oil, checking fryer temperatures. ● Assemble donuts and icings/frostings as per instructions. ● Draw up a production schedule to determine the type and quantity of goods to produce. ● Follow special dietary requirements. ● Ensure that the quality of products meets established standards. ● Ensure all showcase specifications are met. ● Receive and store inventory. ● Ensure all food safety practices are met, such as cleaning and sanitation practices for food and non-food contact surfaces and equipment. ● Assist in any other duties as required. Prerequisites: Education: Secondary certificate or equivalent experience Experience & Skills: 1 year to less than 2 years in the food industry. Language English Physical:...
City: Toronto, Ontario
Feb/19/2024
Food service supervisor
We are looking for well experienced Food Service Supervisors for The Food Dudes Inc. located at 24 Carlaw Ave Toronto, ON M4M 2R7, Canada, as well as at various other locations. No. of positions - 05 JOB DUTIES: • Ensure cleanliness, hospitality, accuracy, maintenance, product quality and speed of service • during shift. • Overall supervision of the event, including the staff members such as servers during the • shift. • Responsible for operating a smooth service by making sure fresh food is being served in a • timely order to guests. • Oversee maintenance and upkeep of kitchen and dining areas. • Make a schedule for the servers based on events. • Ensure the quantity and quality of food being served or delivered. • Assist manager in recruitment and training of new staff. • Ensure health and safety regulations are adhered to. • Resolve customer complaints or concerns and ensure excellent customer service. Prerequisites: Education: Secondary School or...
City: Toronto, Ontario
Feb/19/2024
Chef De Partie
We are looking for well experienced Chef De Partie for our company L’Oca Quality Market located at 340 Baseline Road Sherwood Park, AB T8H 2N4 Canada. No. of positions - 3 JOB DUTIES: • Manage and oversee a specific kitchen station, ensuring the preparation and quality of dishes. • Adhere to recipes and guidelines to maintain consistency in taste and presentation. • Coordinate with the kitchen team, providing effective communication during service. • Train and supervise junior kitchen staff, ensuring adherence to culinary standards. • Monitor and manage inventory for the assigned station, communicating with superiors as needed. • Conduct regular quality checks on dishes, making adjustments to meet standards. • Maintain cleanliness and organization in the assigned kitchen station, following hygiene protocols. • Collaborate with the culinary team in menu development and adjustments. • Adapt to high-pressure situations, handling the pace and demands of peak service...
City: Sherwood Park, Alberta
Feb/20/2024
Cook
We are looking for experienced Cooks for Joe Bird located at 207 Queens Quay West suite 150 Toronto, ON M5J 1A7, Canada. No. of position: 5 JOB DUTIES: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sorts of appetizers and main courses as per the menu. • Accept special requests from patrons for menu items and prepare food. • Work as a team and prepare food orders within time limits. • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking all required food, paper products, and condiments. • Handle, store, and rotate all products properly. • Responsible for set-up, regular maintenance, cleaning, and breakdown of machinery and equipment. • Responsible for maintaining stock, cutting, and storing all perishables daily to ensure product quality. • Return all items used during your shift to the proper place,...
City: Toronto, Ontario
Feb/20/2024
Food service supervisor
We are looking for well experienced Food Service Supervisors for “Joe Bird” located at 207 Queens Quay West suite 150 Toronto, ON M5J 1A7 Canada. No. of positions - 03 JOB DUTIES: • Ensure cleanliness, hospitality, accuracy, maintenance, product quality and speed of service during shift. • Overall event supervision, including the staff members such as servers during the shift. • Responsible for operating a smooth service by ensuring fresh food is served to guests in a timely order. • Oversee maintenance and upkeep of kitchen and dining areas. • Make a schedule for the servers based on events. • Ensure the quantity and quality of food being served or delivered. • Assist manager in recruitment and training of new staff. • Ensure health and safety regulations are adhered to. • Resolve customer complaints or concerns and ensure excellent customer service. Prerequisites: Education: Secondary School or equivalent experience Experience & Skills: 1 year to less...
City: Toronto, Ontario
Feb/20/2024
Cook
We are looking for experienced Cooks for Haugens BBQ located at 13801 Highway 12 Port Perry, ON L9L 1B5, Canada. No. of position: 3 JOB DUTIES: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sorts of appetizers and main courses as per the menu. • Accept special requests from patrons for menu items and prepare food. • Work as a team and prepare food orders within time limits. • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking all required food, paper products, and condiments. • Handle, store, and rotate all products properly. • Responsible for set-up, regular maintenance, cleaning, and breakdown of machinery and equipment. • Responsible for maintaining stock, cutting, and storing all perishables daily to ensure product quality. • Return all items used during your shift to the proper place, and clean...
City: Port Perry, Ontario
Feb/20/2024
Cook
We are looking for well experienced Cooks for a well-known eatery “One Restaurants” located at 116 Yorkville Avenue, Toronto ON M5R 1C2 Canada. No. of positions - 20 JOB DUTIES: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sort of appetizers and main courses as per menu • Accept special requests from patrons for menu items and prepare food; • Work as a team and prepare food orders within time limits • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking of all required food, paper products, and condiments. • Handles, stores, and rotates all products properly. • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment. • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality. • Return all items used during your...
City: Toronto, Ontario
Feb/20/2024
Restaurant Manager
We are looking for a well experienced Restaurant Manager for the Maker Pizza Located at 8020 Bathurst Street Thornhill, ON L4J 0B8 Canada. No. of Position: 02 Position Summary The Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and oversees training program. Responsible for inventory and money control systems – may establish inventory schedules. Responsible for local marketing initiatives – may contact prospective customers to promote sales. Maintains business records. Exceptional customer service is a major component of this position. TASKS AND RESPONSIBILITIES: • Completes and posts the staff work schedules. • Recruits, rewards and terminates staff as needed. • Communicates changes of food preparations formulas, standards, etc. to staff. • Ensures that all local and national health...
City: Thornhill, Ontario
Feb/20/2024
Cook
Passage to India Job details Location1515 14 St SW Calgary, AB T3C 1E1 Salary 17.00 hourly / 32 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend Start date Starts as soon as possible vacancies2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire...
All Locations
Feb/21/2024
Food Service Supervisor
Job details • Location: 1492 Dundas Street East, Unit 1, Mississauga, ON L4X 1L4 • Salary: $19.00 hourly / 40 to 44 hours per Week • Terms of employment: Permanent employment / Full time • Shifts: Day, Evening, Morning, Night, Overtime, Shift, Weekend • Start date: As soon as possible • Vacancies: 1 vacancy • Employment group: Indigenous people, Newcomers to Canada, Veterans, Visible minorities, Youth Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting: Restaurant Responsibilities Tasks • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate and order ingredients and supplies • Ensure food service and quality control • Prepare budget and cost estimates • Maintain records of stock, repairs, sales and wastage • Prepare food order summaries for chef • Supervise and check assembly...
All Locations
Feb/22/2024
Restaurant Manager
Job details • Location: 1492 Dundas Street East, Unit 1, Mississauga, ON L4X 1L4 • Salary: $23.00 hourly / 35 to 40 hours per Week • Terms of employment: Permanent employment / Full time • Shifts: Day, Evening, Morning, Weekend • Start date: As soon as possible • Vacancies:1 vacancy • Employment Group: Indigenous people, Newcomers to Canada, Older workers, Veterans, Visible minorities, Youth Overview: Languages: English Education: College/CEGEP Experience: 1 year to less than 2 years Responsibilities Tasks • Plan, organize, direct, control and evaluate daily operations • Determine type of services to be offered and implement operational procedures • Organize and maintain inventory • Monitor revenues and modify procedures and prices • Ensure health and safety regulations are followed • Negotiate arrangements with suppliers for food and other supplies • Negotiate with clients for catering or use of facilities • Set staff work schedules and monitor staff...
All Locations
Feb/22/2024
Restaurant manager
Hi Five Chicken Job details Location5933 Hastings StreetBurnaby, BC V5B 1R7 Salary 26.44 hourly / 32 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education College/CEGEP Experience 1 year to less than 2 years Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Conduct performance reviews Cost products and services Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Set staff work schedules and monitor staff performance Address customers' complaints or concerns Provide customer service Recruit, train and supervise staff Additional information Work conditions and physical capabilities Fast-paced...
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Feb/22/2024
Cook
Handsome Devil Bistro Job details Location146 Metcalfe Street Elora, ON N0B 1S0 Salary 16.55 hourly / 40 hours per Week Terms of employment Permanent employment Full time Day, Early Morning, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work...
All Locations
Feb/22/2024
Cook
We are looking for well experienced Cooks for a well-known catering firm “Big City Gourmet Catering” located at 1550- 16th Avenue, Richmond Hill, ON L4B 3K9 Canada. No. of Positions: 10 TASKS AND RESPONSIBILITIES: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sort of appetizers and main courses as per menu • Accept special requests from patrons for menu items and prepare food; • Work as a team and prepare food orders within time limits • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking of all required food, paper products, and condiments. • Handles, stores, and rotates all products properly. • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment. • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product...
City: Richmond Hill, Ontario
Feb/24/2024
Chef
We are looking for well experienced Chef for a well-known catering firm “Big City Gourmet Catering” located at 1550- 16th Avenue, Richmond Hill, ON L4B 3K9 Canada. No. of position: 05 TASKS AND RESPONSIBILITIES: • Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating • Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance • Keeps cooking stations stocked, especially before and during prime operation hours • Hires and trains new kitchen employees to restaurant and kitchen standards • Manages food and product ordering by keeping detailed records and minimizes waste, plus works with existing systems to improve waste reduction and manage budgetary concerns • Supervises all food preparation and presentation to ensure quality and restaurant standards • Verifies that food storage units all meet standards and are...
City: Richmond Hill, Ontario
Feb/24/2024
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