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2 x Food service supervisor
Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules
City: Burlington, Ontario
Mar/29/2024
Cook
Job details - Terms of employment: Permanent employment, Full time - Day, Evening, Shift - Start date: Starts as soon as possible. - Vacancies: 2 vacancies - Languages: English Responsibilities/Tasks - Prepare and cook complete meals or individual dishes and foods. - Prepare dishes for customers with food allergies or intolerances. - Prepare and cook special meals for patients as instructed by the dietitian or chef. - Inspect kitchens and food service areas. - Supervise kitchen staff and helpers. - Maintain inventory and records of food, supplies, and equipment. - Clean kitchen and work areas. - Manage kitchen operations. Additional information Transportation/travel information - Public transportation is available. Work conditions and physical capabilities - Attention to detail. Personal suitability - Initiative - Team player Who can apply to this job? The employer accepts applications from: - Canadian citizens and permanent or temporary...
City: Winnipeg, Manitoba
May/01/2024
Restaurant Assistant Manager
No. of Vacancies: 2 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (33 to 40 hours per week) Employment Conditions: Morning, Early Morning, Day, Evening, Night, Weekend Languages English Work setting Urban area Budgetary responsibility 0 - $100,000 Tasks Plan, organize, direct, control and evaluate daily operations; Determine type of services to be offered and implement operational procedures; Balance cash and complete balance sheets, cash reports and related forms; Conduct performance reviews; Organize and maintain inventory; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Negotiate arrangements with suppliers for food and other supplies; Develop, implement and analyze budgets; Participate in marketing plans and implementation; Set staff work schedules and monitor staff performance; Address customers' complaints or concerns; Provide customer service; Recruit, train and...
City: Kamloops, British Columbia
May/08/2024
Cook (LMIA available in Vancouver & BC)
Title: Cook (LMIA available in Vancouver & BC) *PRIORITY TO APPLICANTS IN Canada. Job details: LMIA Provided - YES Location: Vancouver, BC, Canada. Salary: $17.62 / Hour. Vacancies: 3 Vacancies. Employment groups: All groups, also Visiting Foreigners, Students, Newcomers to Canada. Terms of employment: Permanent, Full time 40 Hours / Week. Start date: As soon as possible. Benefits: Other benefits. Employment conditions: Morning, Day, Evening, Shift, Weekend. Job requirements: Languages: English. (Tagalog an Asset). Education: No degree, certificate or diploma. Experience: 7 month to less then 1 year. Transportation/Travel Information: Public transportation is available. Work Conditions and Physical Capabilities: Fast-paced environment, Standing for extended periods, Repetitive tasks, Attention to detail. Work Location: Urban area. Personal Suitability: Team player, Organized, Dependability, Reliability. Cook Categories: Cook...
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May/30/2024
Cook
Job details - Terms of employment: Permanent employment, Full time - Timing: Day, Evening - Start date: Starts as soon as possible - Vacancies: 1 vacancy Overview - Languages: English Work setting - Restaurant - Bar Responsibilities/Tasks - Co-ordinate special events - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Manage kitchen operations Additional information Personal suitability - Client focus - Dependability - Flexibility - Initiative - Judgement - Organized - Reliability - Team...
City: Antigonish, Nova Scotia
Jun/09/2024
Kitchen Helper
Description/Job Details Working time: Day, Evening, Night Vacancies: 2 vacancies Job: Full time, permanent/ 32 hours per week Languages: English Education: No degree, certificate, or diploma Experience: Will train. Responsibilities/Tasks: – Bring clean dishes, flatware, and other items to serving areas and set tables. – Carrying and replace linen. – Clean and sanitize items such as dishwasher mats, carts, and waste disposal units. – Clear and clean tables, trays, and chairs. – Load bus pans and trays. – Operate dishwashers to wash dishes, glassware, and flatware. – Place dishes in storage area. – Replenish condiments and other supplies at tables and serving areas. – Sanitize and wash dishes and other items by hand. – Scour pots and pans. – Keep records of the quantities of food used. – Package take-out food. – Portion and wrap foods. – Prepare, heat, and finish simple food items. – Serve customers at counters or buffet tables. – Stock...
City: Burnaby, British Columbia
Jun/23/2024
Restaurant General Manager
Restaurant General Manager Nove-Four Foods Inc. dba Subway in Nanaimo, BC is looking for a skilled, experienced full-time, permanent Restaurant General Manager. Conditions • Position: Restaurant General Manager (NOC 00014) • Full-Time, Permanent position • Wage: $38.46 per hour • Working hours: 30-40 hours per week • Vacation: 4% gross salary • Positions Available: 1 Requirements • A university degree or college diploma in business administration, hospitality management, or other related discipline is required • 2-3 years of experience as a middle manager in hospitality, retail, or other service industries are required • Language: English Business Information • Working Location: Unit 101, 540 Fifth St, Nanaimo, BC V9R 1P1 and visit other stores in Nanaimo if needed • Business Name: Subway Job Duties • Develop business plans by surveying demand, and preparing financial and sales projections • Achieves financial targets by analyzing variances and...
City: Nanaimo, British Columbia
Jun/25/2024
Cook
We are looking for well experienced Cooks for a well-known restaurant Piano Piano located at 88 Harbord Street Toronto, ON M5S 1G5 Canada. No. of Positions: 06 JOB DUTIES: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sort of appetizers and main courses as per menu. • Accept special requests from patrons for menu items and prepare food. • Work as a team and prepare food orders within time limits. • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking of all required food, paper products, and condiments. • Handles, stores, and rotates all products properly. • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment. • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality. • Return all items used during your...
City: Toronto, Ontario
Mar/28/2024
Cook
Mumbai Local Canmore Job details Location837 Main St suite Suite 101Canmore, AB T1W 2B3 Salary 17.00 hourly 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend Start date Starts as soon as possible vacancies 3 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit...
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Mar/30/2024
Shift manager - fast food restaurant
• Employer: Manchu Wok (Saint-Laurent Shopping Center) • Location 1200 St. Laurent Blvd. #U-600 Box 110, Ottawa, Ontario K1K 3B8 • Salary $25.00 to $27.00 / hour (To be negotiated) • vacancies1 vacancy • Terms of employment Permanent employment, Full time 35 to 44 hours / week • Start date As soon as possible • Employment conditions: Day, Evening, Shift, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Fast food Own tools/equipment Safety equipment/gear Cuisine Specialty Chinese cuisine Tasks 1. Establish methods to meet work schedules, 2. Supervise and co-ordinate activities of staff who prepare and portion food, 3. Train staff in job duties, sanitation and safety procedures, 4. Estimate and order ingredients and supplies, 5. Ensure food service and quality control, 6. Address customers' complaints or concerns, 7. Maintain records of...
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Mar/30/2024
Cook
BLACKSALT BISTRO Job details Location1211 14st sw suite 3Calgary, AB T3C 1C4 Salary 17.00 hourly / 35 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen...
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Mar/30/2024
Cook
Premium Biryani House Job details Location# 101, 731 6 Ave SW Calgary, AB T2P 0T9 Salary 17.00 hourly / 35 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen...
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Mar/30/2024
Cook
Asian Legend Location: 125 Ravel Rd, North York, ON M2H 1T1 Salary:$27.00 / hour vacancies1 vacancy Terms of employment Permanent employment, Full time 35 to 44 hours / week Start date As soon as possible Job requirements Languages English Education • No degree, certificate or diploma Experience • 3 years to less than 5 years • Cooking skill test and demonstration on site will be required Work setting • Restaurant Cuisine Specialties Cantonese cuisine, Chinese cuisine, Dim Sum Specific Skills 1. Prepare and cook complete meals or individual dishes and foods, 2. Prepare and cook special meals for patients as instructed by dietitian or chef, 3. Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, 4. Inspect kitchens and food service areas, 5. Train staff in preparation, cooking and handling of food, 6. Order supplies and equipment, 7. Supervise kitchen staff and helpers, 8. Maintain...
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Apr/01/2024
Cook
Business Operation Name: The Victoria Keg Steakhouses Title: Cook Terms of Employment: Permanent, full-time (30-40 hr/week) Wage: $21 per hour Number of Available Positions: 4 2 – Fort Street 2 – Quadra Street Benefits: Dental Insurance & Extended Medical Insurance after 3 months of employment Language of work: English Work Location: Victoria, BC Company Profile: People that work at The Keg are known for their personality, drive, and passion! Are you passionate about food and creating outstanding culinary experiences? Are you looking for a place to work with flexible schedules, great discounts, legendary staff events and plenty of opportunities to learn and grow? If so, we want to hear from you! Job Description and Responsibilities: • A Line Cook’s accountabilities could include: • Cooking of food items in each of the following stations: appetizer, sauté, plates and grill • Preparation of food items including sauces, salads, garnishes, appetizers, proteins and...
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Apr/02/2024
Cooks - Black + Blue Restaurant
We are currently seeking 3 permanent full time Cooks for Black + Blue at 1032 Alberni Street, Vancouver, BC Job Overview: Cooks perform some or all of the following duties: ◦ Prepare and cook complete meals or individual dishes and foods ◦ Prepare and cook special meals as instructed by chef ◦ Supervise kitchen helpers ◦ May assist with inventory and records of food, supplies and equipment ◦ May set up and oversee buffets ◦ May clean kitchen and work area ◦ May determine size of food portions, estimate food requirements, and monitor and order supplies ◦ May train kitchen staff ◦ Cooks may specialize in preparing and cooking ethnic cuisine or special dishes. Key Requirements: ◦ FOODSAFE certified (within 2 weeks of employment) ◦ 2-3 years minimum experience in a similar environment ◦ Must possess a passion for food and developing knowledge of all cooking methods ◦ Ability to prioritize, organize and follow through as necessary ◦ A clear thinker, with the...
City: Vancouver, British Columbia
Apr/02/2024
Cook
Queen City Fry Box Job details Location4030 Albert St,Regina, SK S4S 3R5 Salary 15.50 hourly / 32 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire...
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Apr/06/2024
Food service supervisor
Masala Lounge and Grill Job details Location1249 11 ave swCalgary, AB T3C 0M4 Salary 18.00 hourly / 32 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Must have knowledge of the establishment's culinary...
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Apr/06/2024
Food service supervisor
Mumbai Local Canmore Job details Location837 Main St suite Suite 101Canmore, AB T1W 2B3 Salary 19.00 hourly / 32 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies3 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Must have knowledge of the establishment's culinary...
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Apr/06/2024
Cook - Glowbal Restaurant
We are currently seeking 3 permanent full time Line Cooks for Glowbal Georgia Restaurant at 590 West Georgia, Vancouver, BC. The opportunity to grow and learn new skills excellent, as is cross training in various types of cuisine. Training may take place at alternate location.  Job Overview: Cooks perform some or all of the following duties: ◦ Prepare and cook complete meals or individual dishes and foods ◦ Prepare and cook special meals as instructed by chef ◦ Supervise kitchen helpers ◦ May assist with inventory and records of food, supplies and equipment ◦ May set up and oversee buffets ◦ May clean kitchen and work area ◦ May determine size of food portions, estimate food requirements, and monitor and order supplies ◦ May train kitchen staff ◦ Cooks may specialize in preparing and cooking ethnic cuisine or special dishes. Key Requirements: ◦ FOODSAFE certified (within 2 weeks of employment) ◦ 2-3 years minimum experience in a similar environment ◦...
City: Vancouver, British Columbia
Apr/06/2024
Cooks - GRG Ventures Ltd (Five Sails Restaurant)
We are currently seeking 5permanent full time cooks for GRG Ventures Ltd (DBA Five Sails Restaurant at 401-999 Canada Place, Vancouver, BC). The opportunity to grow and learn new skills in this position is excellent, as is cross training in various types of cuisine. Training may take place at alternate location.  Job Overview: • Plan, prep, set up and provide quality service in all areas of food production for menu items and features • Collaborate with the chefs and cooks to prepare meals during our service hours • Maintain accurate food inventories • Properly store food items at appropriate temperatures • Rotate stock items as per established procedures • Restock kitchen for subsequent shifts • Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift • Follow appropriate safe food handling standards and plating guide specifications • Maintain organization, cleanliness and sanitation of work areas and equipment Key...
City: Vancouver, British Columbia
Apr/06/2024
Senior Cooks - Black + Blue Toronto
We are currently seeking 2 permanent full time Cooks for Black + Blue at our new location opening soon at 130 King Street West, Toronto, ON.  Job Overview: Cooks perform some or all of the following duties: – Prepare and cook complete meals or individual dishes and foods – Prepare and cook special meals as instructed by chef – Supervise kitchen helpers – May assist with inventory and records of food, supplies and equipment – May set up and oversee buffets – May clean kitchen and work area – May determine size of food portions, estimate food requirements, and monitor and order supplies – May train kitchen staff – Cooks may specialize in preparing and cooking ethnic cuisine or special dishes. Key Requirements: – FOODSAFE certified (within 2 weeks of employment) – 3 years minimum experience in a similar environment – Must possess a passion for food and developing knowledge of all cooking methods – Ability to prioritize, organize and follow through as necessary –...
City: Toronto, Ontario
Apr/08/2024
Restaurant Manager
Job details • Location: 6995 REXWOOD RD, Mississauga, ON L4T 1N1 • Salary: $22.50 hourly / 35 to 40 hours per Week • Terms of employment: Permanent Employment / Full time • Start date: As soon as possible • Vacancies: 1 vacancy • Employment Group: Indigenous people, Newcomers to Canada, Older workers, Veterans, Visible minorities, Youth Overview Languages: English Education: College/CEGEP Experience: 1 year to less than 2 years Responsibilities Tasks • Plan, organize, direct, control and evaluate daily operations • Determine type of services to be offered and implement operational procedures • Monitor revenues and modify procedures and prices • Negotiate arrangements with suppliers for food and other supplies • Negotiate with clients for catering or use of facilities • Set staff work schedules and monitor staff performance • Address customers' complaints or concerns • Recruit, train and supervise staff Supervision: 3-4 people Additional...
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Apr/08/2024
Kitchen helper
Handsome Devil Bistro Job details Location146 Metcalfe StreetElora, ON N0B 1S0 Salary 16.55 hourly / 32 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education No degree, certificate or diploma Experience Will train Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Sanitize and wash dishes and other items by hand Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and...
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Apr/09/2024
Line Cook
• Employer: Flame Sushi & Bar • Location; Toronto, ON M5V 1Z2 • Salary: $16.55 to $18 / hour (To be negotiated) • Vacancies: 1 vacancy • Terms of employment: Permanent employment, Full time 40 to 44 hours / week • Start date: As soon as possible • Employment conditions: Day, Evening, Shift, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Own tools/equipment Safety equipment/gear Cuisine Specialty Japanese cuisine Responsibilities Tasks • Prepare and cook complete meals or individual dishes and foods • Prepare dishes for customers with food allergies or intolerances • Prepare and cook special meals for patients as instructed by dietitian or chef • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • Inspect kitchens and food service areas • Clean kitchen and work areas How...
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Apr/10/2024
Food counter attendant
Edo Japan Job details Location1103 18 Street SEHigh River, AB T1V 2A9 Salary 15.50 hourly 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience Will train Responsibilities Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim...
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Apr/15/2024
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