FOOD SERVICE SUPERVISOR
Food service supervisor Western Restaurant Franchises Inc O/A A & W Restaurant Salary: $16.00 hourly for 32-40 hours/week Experience: 1 year to less than 2 years Job Type: Full-Time, Permanent Language: English Start Date of Employment (Approx.): As soon as possible Minimum Education: Secondary (high) school graduation certificate Positions Available: 3 NOC Group: 6311 - Food service supervisors NOC Job Title: Food service supervisor Job Location(s) 1695 Central Avenue Grand Forks, BC V0H 1H0 Job Description. Western Restaurant Franchises Inc O/A A & W Restaurant is looking for 3 Food service Supervisor for full-time per...
Shift Manager
We need one (1) Shift Manager who can start immediately. Our business location is in Edmonton, Alberta. Wage: $17.00 per hour for 35 – 44 hours per week Terms of Employment: Permanent; Full-Time Applicant with part-time availability to cover full shift are encouraged to apply. Employment Conditions: Overtime; Day; Evening; Shift; Weekend JOB REQUIREMENTS: Languages: English Education: Secondary school graduation certificate Experience: 1 to 2 years Ability to Supervise: Staff in various areas of responsibility Work Conditions and Physical Capabilities: Fast paced environment; Combination of sitting, standing, wal...
Food Service Supervisor for Edo Japan Delta
Title: Food services Supervisor Job details: Employer: Edo Japan. Location: 5000 Canoe Pass Way. Delta (Tsawwassen), BC. Salary: $17.00 / Hour for 40 Hours / Week. Vacancies: 2 Terms of employment: Permanent, Full time. Start date: As soon as possible. Benefits: Other benefits. Employment conditions: Morning, Day, Evening, Shift, Weekend. Job requirements: Languages: English. Education: Secondary (high) school graduation certificate. Experience: 1 to 2 years. Ability to Supervise: 1 to 2 people. Transportation/Travel Information: Public transportation is available. Work Conditions and Physical Capabilities: Fast...
Specialist chef
Job Description: Job requirements Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Additional Skills Train staff in preparation, cooking and handling of food; Prepare and cook food on a regular basis, or for special guests or functions; Prepare and cook meals or specialty foods Work Setting Restaurant Work Conditions and Physical Capabilities Fast-paced environment; Work under pressure; Attention to detail Chefs and Specialist Chefs Specific Skills Instruct cooks in preparation, cooking, garnishing and presentation of food Personal Suitability...