Food Service Supervisor
JOB TITLE Food Service Supervisor POSITIONS AVAILABLE 3 JOB START DATE As soon as possible WAGES $14.65/hour for 40 hours a week TERMS OF EMPLOYMENT • Permanent, Full time • Availability to work in a variety of shifts and at the weekends SPECIFIC SKILLS • Create shift schedule effectively including work station assignments/rotations, employee vacations, employee breaks and overtime assignment • Supervise and co-ordinate the activities of servers and other kitchen staff • Estimate and order ingredients and supplies required for meal preparation • Establish methods to meet work schedules • Maintain records of stock, repairs,...
Restaurant Manager
Manager, restaurant Subway/Cache Creek Inn Job details Location Cache Creek, BC Salary $26.25 / hour Vacancies1 Vacancy Employment groups: Students, Youth, Visible minorities, Indigenous people, Newcomers to Canada, Seniors Terms of employment Permanent, Full time 30 to 40 hours / week Start date As soon as possible Employment conditions: Early morning, Morning, Day, Evening, Weekend, Flexible hours SourceJob Bank Job Bank Job no.# 1415778 Job requirements Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 1 to less than 7 m...
Hotel Clerk Supervisor
Job Title Hotel Clerk Supervisor Salary $22.00 per hour for 40 hours a week (Overtime after 40 hours in a week) Start Date As soon as possible Positions available: 2 Employer Ramada Golden Job location 1311 12th Street N Golden, BC V0A 1H1 JOB REQUIREMENTS Language English Education & Experience requirements High school education is required At least one-year previous experience as a front desk agent is required OR Completion of college program in front desk or hotel management is required Employment Conditions Full Time, Permanent, Extended working hours, Weekends WORK SETTING Job Duties: • Co-ordinate, ass...
Retail Sales Supervisor
Lotus Desert Enterprises Ltd DBA Merrit Desert Inn- Beer & wine Store located at 2185 Voght Street, Merrit, BC, V1K 1B8 requires a Retail Sales Supervisor Job title: Retail Sales Supervisor Education: Completion of a secondary school is required Experience: 1-2 years Position: 1 (Full Time & Permanent) Skills: Problem solving and working with others Language: English (Oral & Written) Wage: $24.00 for 40 hours work/wk. Duties: • Supervise & Assign duties to sales staff • Authorize payments • Maintain inventory and order merchandise • Prepare sales report and resolve complaints. How to apply: Mail to : 2350 Voght Street, ...
FOOD SERVICE SUPERVISOR
FOOD SERVICE SUPERVISOR - Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food; - Estimate and order ingredients and supplies required for meal preparation; - Establish work schedules and procedures; - Maintain records of stock, repairs, sales and wastage; - Train staff in job duties, and sanitation and safety procedures; and, - Ensure that food and service meet quality control standards. $14.65 to $18.65 per hour depending on experience and skills; fulltime (30-35 hours per week) & permanent; 3 positions; please fax resume to (604)435-3507 or email maxs.vancouver@maxschicken.com, attn: Cecile Pratt; PNC Garnet Foods International Inc. – 3546 Kingsway St., Vancouver, BC V5R 5L7; please do not appear at the restaurant without an appointment; benefits available after 6 months of full time employment.
City: Vancouver, British Columbia
Jun/07/2020
Specialist Chef (South Indian Cuisine)
We are currently seeking a full-time and permanent Specialist Chef to take responsibility for our restaurant kitchen with experience in all aspects of business operations: ie. crafting menus, purchasing, inventory rotation, assisting with any kitchen improvements, and client collaboration to bring their feasting dreams to fruition! Business legal Name: Dakshin Foods Inc. Company operating name: Dakshin Authentic South Indian Cuisine Full Business address: 600 Hespeler Rd Unit 5, Cambridge, ON N1R 6J8, Canada Title of position: Specialist Chef (South Indian Cuisine) Vacancies: Two (2) Positions Terms of employment: Permanent / Full-time Position Language: English Wage offered: $17.05 per hour (40 hours per week) (Vacation: 10 business days per year) The salary will be subject to regular review based on annual performance Location of work: 600 Hespeler Rd Unit 5, Cambridge, ON N1R 6J8, Canada Job duties: • Preparing South Indian...
City: Cambridge, Ontario
Jun/08/2020
Cook for Slave Lake Inn & Conference Centre
Title: Cook Employer: Slave Lake Inn and Conference Centre . Job details: Location: 1200 Main St. S Slave Lake, AB. Salary: $16.00 / Hour. Vacancies: 3 Vacancies. Terms of employment: Permanent, Full time 40 Hours / Week. Start date As soon as possible. Benefits: Medical benefits. Employment conditions: Morning, Day, Evening, Shift, Weekend. Job requirements: Languages: English Education: Secondary (high) school graduation certificate. Experience: 1 to 2 years. Transportation/Travel Information: Public transportation is not available. Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Repetitive tasks, Standing for extended periods, Attention to detail. Personal Suitability: Dependability, Initiative, Team player, Reliability, Organized. Additional Skills: Prepare dishes for customers with food allergies or intolerance. Cook Categories: Cook (general). Cuisine Specialties: Canadian. Specific...
City: Slave Lake, Alberta
Jul/04/2020
Store Manager
Title of Position: Store Manager (NOC 0631) Job Type: Full-time, Permanent Terms of Employment:Full Time: 40 hours/week Wage: $25.00/hour Job Duties: - Plan, organize, direct, control and evaluate the operations of a restaurant for efficiency - Determine type of services to be offered and implement operational procedures for meeting the service standards as per the franchise agreement and meeting the revenue targets. - Recruit staff for the smooth operations of the store - To identify the areas of training as per need of the unit and train workers in job duties as per company policies for higher efficiency and accuracy. - Prepare staff work schedules for different shifts and make arrangement for the urgent requirements of the manpower - Monitor the performance of the staff on regular basis and support the staff member for improvement. - Responsible for the customer satisfaction index. - Control inventory, monitor revenues and modify procedures and prices - To...
City: Hamilton, Ontario
Jul/14/2020
Food Service supervisor
Western Restaurant Franchises Inc o/a A & W Restaurant, Fort Mc Murray, Alberta requires 2 Food Service Supervisors on Full time basis 40 hours per week. Wages: $17.00 per Hour Language: English Education: No Education required. Experience: 1-2 years of experience required. Work Setting: Restaurant Few of Job duties include: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Train staff in job duties, sanitation and safety procedures, Address customers' complaints or concerns etc. We encourage underrepresented groups to apply (Youth, Newcomers, Aboriginal, Disabled etc.) Please mail your resume to: 10025 Franklin Avenue, Fort McMurray, Alberta, T9H 2K7 or Please email your resume to: awfranklin1379@gmail.com
City: Fort McMurray, Alberta
Jul/14/2020
Event Management Coordinator
One of the most in-demand wedding venues in GTA, The National Restaurant and Banquet Hall is a fully customizable event center which features a theater-like interior. Our banquet halls are available for hire and can accommodate up to 450 wedding or event guests. We don’t just make events, we make them memorable. We make it happen by providing our events with the state of the art light and sound systems. Our services? Made in heaven for a wedding reception, fun for a corporate event, create good feelings for engagement celebrations, and stunning performances for live shows. Let us take care of you and we will create a unique atmosphere. Our professional team and trained members guarantee guests will have a magical experience. At the moment, we are looking for an enthusiastic Event Management Coordinator to organize events from conception through to completion. The successful candidate will be extremely organized with the ability to manage multiple projects simultaneously....
City: Toronto, Ontario
Jul/14/2020
Food Service Supervisor
South Point Pizza needs one (1) Food Service Supervisor who can start immediately. We are in Edmonton, Alberta. Wage: $15.50 per hour for 35 - 44 hours per week Terms of Employment: Permanent; Full-Time Applicants with part-time availability to cover full shift are encouraged to apply. Flexible availability, one hour prior to store opening and one hour after store closing. Employment Conditions: Day; Evening; Night; Weekend; Shift; Overtime JOB REQUIREMENTS: Languages: English Education: Secondary School Graduation Certificate Experience: 1 - 2 years experience in a food-related industry Job Duties: Supervise and co-ordinate activities of staff; Make weekly schedules; Maintain minimum stock levels for day to day operations; Order inventory from designated suppliers; Resolve customer complaints; Ensure health and safety regulations; Ensure compliance with guidelines of Food Handling permit issued by Health Services; Prepare reports; Train staff in job...
City: Edmonton, Alberta
Jul/14/2020
Bartender
Pizza Knight Ltd. a well-known restaurant located at Unit 106,19161 Fraser Hwy, Surrey, BC is looking for 2 Bartenders who can perform the following Job duties: • Take beverage orders from serving staff or directly from patrons. • Mix liquor, soft drinks, water and other ingredients to prepare cocktails and other drinks. • Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages for food and beverage servers or serve directly to patrons. • Collect payment for beverages and record sales. • Maintain inventory and control of bar stock and other supplies. • Clean bar area and wash glassware. • Ensure compliance with provincial/territorial liquor legislation and regulations. Job Requirement: • Completion of Secondary school. • Minimum 1 year of bartending experience is required. Terms: • Salary: $17. 00 /Hourly for 35 hours per week. Overtime starts after 40 hours per week. • Full time, Permanent. Job Location: Unit 106,19161 Fraser Hwy, Surrey, BC...
City: Surrey, British Columbia
Jul/14/2020
FOOD SERVICE SUPERVISOR
Job details • Location- Saskatoon, SK • Salary- $14.75 / hour • Vacancies- 1 Vacancy • Employment groups:- Youth, Visible minorities, Indigenous people, Newcomers to Canada • Terms of employment- Permanent, Full time 35 to 40 hours / week • Start date- As soon as possible • Employment conditions: Day, Evening, Weekend Job requirements Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 1 year to less than 2 years Ability to Supervise 3-4 people Work Conditions and Physical Capabilities Fast-paced environment, Combination of sitting, standing, walking, Physically demanding Personal Suitability Flexibility, Client focus, Team player, Effective interpersonal skills Additional Skills Establish methods to meet work schedules, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns Specific Skills Supervise and co-ordinate...
City: Saskatoon, Saskatchewan
Jul/14/2020
Food Service Supervisor
Job Title Food Service Supervisor Vacancies 02 Hours 35 hours/ week Wage $15.00/ hour Job Start Date As soon as possible Terms of employment Permanent, Full- time Employment Conditions Day, Evening, Weekend, Flexible Hours, Morning Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Specific Skills Supervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control Additional Skills Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules Security and Safety Criminal record check; Basic security clearance Work Conditions and Physical Capabilities Fast-paced environment; Work under pressure Personal Suitability Flexibility; Team player How to...
City: Calgary, Alberta
Jul/15/2020
Pastry Chef- Portuguese Pastries
Nova Bakery is looking for skilled and qualified Pastry Chef's who specialize in Portuguese Pastries and want to make a career for themselves within the industry. Candidates must be detail oriented, patient, creative and have the ability to work under pressure. If you have the experience, call us today. We look forward to meeting with you. Pastry Chef- Portuguese Pastries Nova Bakery Job details Location Mississauga, ON Salary $24.04 / Hour Benefits- Dental and Prescription Vacancies 2 Vacancies Terms of employment Permanent, Full time 37.5 Hours / Week Start date As soon as possible Employment conditions: Early morning, Morning, Day, Weekend, Flexible hours Job requirements Languages English Education No degree, certificate or diploma Experience 3 years to less than 5 years Transportation/Travel Information Own transportation Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Tight...
City: Mississauga, Ontario
Jul/15/2020
Cook
People working in this occupation usually apply the following skill set Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Organize and manage buffets and banquets Manage kitchen operations
City: Brampton, Ontario
Jul/15/2020
Restaurant Manager
People working in this occupation usually apply the following skill set. Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Develop, implement and analyze budgets Participate in marketing plans and implementation Set staff work schedules and monitor staff performance Address customers' complaints or concerns Provide customer service Recruit, train and supervise staff
City: Brampton, Ontario
Jul/15/2020
Kitchen Helper (NOC 6711)
People working in this occupation usually apply the following skill set: Load buspans and trays Clear and clean tables, trays and chairs Replenish condiments and other supplies at tables and serving areas Carrying and replace linen Bring clean dishes, flatware and other items to serving areas and set tables
City: Brampton, Ontario
Jul/15/2020
Cook
Job Title Cook Vacancy 02 Wage $14.00 / hour Hours 40 hours / week Terms of Employment Permanent, Full Time Employment conditions Morning, Day, Evening, Weekend, Night, Flexible hours Job Start Date As soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Security and Safety Criminal record check Work Conditions and Physical Capabilities Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail Personal Suitability Judgement, Flexibility, Team player, Organized, Initiative, Client focus, Dependability, Reliability Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Train staff in preparation, cooking and handling of food, Order supplies...
City: Barrie, Ontario
Jul/15/2020
Food Service Supervisor
PBR Enterprises Ltd. dba McDonald’s Restaurant in Dawson Creek, BC is currently hiring 5 permanent full time Food Service Supervisors. Part time positions are available for qualified candidates willing to work flexible shifts. McDonald’s encourages applications from visible minorities, persons with disabilities, people of Aboriginal descent, youth and new immigrants to Canada. Duties/ Responsibilities: Supervise, coordinate and schedule the activities of Food Counter Attendants. Help maintain standards of raw and finish product quality, service and cleanliness. Control labour hours and cash flow while on shift. Help maintain records for safety and appropriately document performance and/or incidents in personnel files. Complete assigned shift paperwork. Maintain records of stock, repairs, sales and wastage. Train staff on job duties, sanitation and safety procedures. Ensure that food and service meet quality control standards. May participate in hiring of crew members and assist...
City: Dawson Creek, British Columbia
Jul/15/2020
Food Service Supervisor
Name of Company: PJ SCARBOROUGH INC. Position Title: Food Service Supervisor No of Position(s): 1 Vacation: Two Weeks per year Full time: Yes Permanent: Yes Salary: $25/hr Main Duties: • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food • Estimate and order ingredients and supplies required for meal preparation • Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers • Establish methods to meet work schedules • Maintain records of stock, repairs, sales and wastage • Train staff in job duties, and sanitation and safety procedures • Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients • Ensure that food and service meet quality control standards • May participate in the selection of food service staff and assist in the development of policies, procedures and budgets • May...
City: Scarborough, Ontario
Jul/16/2020
Food Service Supervisor (NOC: 6311)
Mary Brown’s Inc. has immediate opening for Food Service Supervisor (NOC: 6311) at our location in Port Elgin, Ontario. As a Food Service Supervisor, you will perform some or all of the following duties: • Greeting and ensure customers satisfaction, develop and retain relationship with customers. • Supervise, co-ordinates and organizes the workflow and set work schedules for food servers, kitchen staffs and other supporting staffs. • Estimate and order ingredients and supplies required for meal preparation. • Establish methods to meet work schedules • Supervise and check assembly of regular and special food order. • Ensure the process of meal preparation strictly to observe relevant health and safety regulations. • Assists with interviews and hiring of new staffs, Provide orientation and training for new staff in job duties and health and safety procedures. • Maintain records of stock, repairs, sales and wastage. • Ensure that food and service meet quality control...
City: Port Elgin, Ontario
Jul/16/2020
Food service supervisor
Employer: Hanyang Jokbal Position: Food service supervisor Location: 6016 Yonge St, North York, ON Salary: $15.00 / hour Vacancies: 1 Vacancy Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment: Permanent, Full time Work Hours: 30 hours / week Start date: As soon as possible Employment conditions: Evening Job requirements Language: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Ability to Supervise: 5-10 people Work Conditions and Physical Capabilities Fast-paced environment, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding Personal Suitability Excellent oral communication, Client focus, Team player, Effective interpersonal skills Additional Skills Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff,...
City: North York, Ontario
Jul/16/2020
Food Service Supervisor
1010049 B.C. Ltd. dba Yoko Sushi & Noodle House is looking for a Full-Time and Permanent Food Service Supervisor. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goal. Employer: 1010049 B.C. Ltd. dba Yoko Sushi & Noodle House Title: Food Service Supervisor Work Location: Unit 102, 16013 Fraser Hwy, Surrey, BC, V4N 0G2 Canada Business Address: Same as above Wage: $20.00/hour Number of Work Hours: 30~40 Hours / Week Terms of Employment: Full-time, Permanent Benefit: 4% of gross salary Positions Available: 1 Starting date: As Soon As Possible. Language : English Job Description - Train staffs to prepare, portion and serve food, assign job duties, and make sure that they are able to follow safety procedures. - Observe, co-ordinate and schedule and activities of kitchen staff who prepare and serve food. - Responsible for keeping stocks and ingredients fresh. - Maintain food and service quality. -...
City: Surrey, British Columbia
Jul/16/2020
Food Service Supervisor
Fraserview Meats and Indian Cuisine need one (1) Food Service Supervisor who can start immediately. Wage: $16.00 per hour for 35 - 44 hours per week Terms of Employment: Permanent; Full-Time Applicants with part-time availability to cover full shift are encouraged to apply. Flexible availability between one hour prior to store opening and one hour after store closing. Employment Conditions: Day; Evening; Weekend; Shift; Overtime JOB REQUIREMENTS: Languages: English Education: Secondary school graduation certificate Experience: 1 – 2 years Job Duties: Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Establish work schedules; Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; Address customer’s complaints or...
City: Edmonton, Alberta
Jul/16/2020
Cook
Cook Job details • Location: Stewiacke,NS • Salary:$13.00 / hour • Vacancies: 1 Vacancies • Employment groups: Students, Youth, Indigenous people, Newcomers to Canada, Seniors • Terms of employment; Permanent, Full time 35-40 hours / week • Start date: As soon as possible Job requirements Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work Conditions and Physical Capabilities Fast-paced environment, Handling heavy loads, Work under pressure, Repetitive tasks, Standing for extended periods, Physically demanding, Attention to detail Personal Suitability Dependability, Client focus, Team player, Excellent oral communication, Flexibility, Reliability, Organized Specific Skills Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and...
City: Stewiacke, Nova Scotia
Jul/16/2020
Food Service Supervisor
Tim Hortons located at 756 Davie Street Vancouver, BC V6Z 1B6 is currently hiring for three positions of Food Service Supervisors Position Title: Food Service Supervisor Location: Tim Hortons 756 Davie Street Vancouver, BC V6Z 1B6 Duration: Permanent, Full-time, Part Time Salary: $15.65/hour for 40 hours a week. Overtime applicable after 40 hours. Positions available: 3 Anticipated start date: As soon as possible (at the latest in 3 months) Job Responsibilities: • Create shift schedule effectively including work-station assignments/rotations, employee vacations, employee breaks and overtime assignment • Supervise and co-ordinate the activities of servers and other kitchen staff • Estimate and order ingredients and supplies required for meal preparation • Establish methods to meet work schedules • Maintain records of stock, repairs, sales and wastage • Train staff in job duties, and sanitation and safety procedures • Assist in selection...
City: Vancouver, British Columbia
Jul/16/2020
Food Service Supervisor (McDonald's Port Coquitlam)
TYGO Enterprises Ltd. o/a McDonald’s Restaurant in Port Coquitlam, British Columbia is currently hiring 8 permanent full time Food Service Supervisors for the following locations. McDonald’s encourages applications from visible minorities, persons with disabilities, people of Aboriginal descent, youth and new immigrants to Canada. 1. 2330 Ottawa Street, Port Coquitlam, British Columbia, V3B 7Z1 2. 2150 Hawkins Street, Port Coquitlam, British Columbia, V3B 0G6 Duties/ Responsibilities: Supervise, coordinate and schedule the activities of Food Counter Attendants. Help maintain standards of raw and finish product quality, service and cleanliness. Control labour hours and cash flow while on shift. Help maintain records for safety and appropriately document performance and/or incidents in personnel files. Complete assigned shift paperwork. Maintain records of stock, repairs, sales and wastage. Train staff on job duties, sanitation and safety procedures. Ensure that food and...
City: Port Coquitlam, British Columbia
Jul/16/2020
cook
Our restaurant’s name is Sultan SweetShop & Restaurant. Currently, we are looking for 4 cooks. Business Address: 6616 Fraser Street, Vancouver, V5X 3T5 Title of Position: Cooks NOC Groups: NOC 2011: 6322 NOC: 2006: 6242 Work Location: As Same As Business Address Main Duties: • Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices. • Turn or stir foods to ensure even cooking. • Season and cook food according to recipes or personal judgment and experience. • Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. • Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment. • Portion, arrange, and garnish food, and serve food to waiters or patrons. Skills Requirements: • Education: At least a completion of Secondary education. • Work Experience: One year of...
City: Vancouver, British Columbia
Jul/17/2020
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