Fabrication Superintendent
Harmony Beef Company Ltd. ("Harmony Beef") is an Alberta Corporation dedicated to the harvesting, carcass preparation, breaking, fabrication, processing, packaging, and preparation of edible and in-edible beef by-products. It is a unique place to grow your career, your experience and your abilities. Our growth and success comes from an experienced team of professionals who have an absolute commitment to providing our customers with exceptional service. The Fabrication Manager is a full-time permanent position based in Balzac, Alberta. We are looking for energetic and dedicated individuals to join our team. You will be a part of a po...
Automotive Service Technician
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (40 hours per week) Employment Conditions: Morning, Early Morning, Day Languages English On site Work must be completed at the physical location. There is no option to work remotely. Green job The employer stated that this position is a green job, because it involves tasks and responsibilities contributing to positive environmental outcomes and helping Canada achieve its net-zero target. Work setting Workshop Tasks Confirm findings with supervisor to determine whether to repair or replace unit; Discuss work wit...
Assistant Manager- Retail
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (40 hours per week) Employment Conditions: Morning, Day Languages English On site Work must be completed at the physical location. There is no option to work remotely. Tasks Direct and control daily operations; Evaluate daily operations; Plan and organize daily operations; Manage staff and assign duties; Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales; Locate, select and procure merchandise for resale; Develop and implement marketing st...
Food Service Supervisor
No. of Vacancies: 3 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Morning, Early Morning, Day, Evening, Night, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Tasks Establish methods to meet work schedules; Supervise and co-ordinate activities of staff who prepare and portion food; Train staff in job duties, sanitation and safety procedures; Estimate ingredient and supplies required for meal preparation; Hire food service staff; Ensure that...