Baker
Job details Salary $20.00 to $24.00 hourly (To be negotiated) / 40 hours per week Permanent employment Full time Early morning, Morning, Day, Evening, Weekend (To be determined) Start date: approximately July 2026, sooner if LMIA not required Benefits: Health, Dental, Disability insurance after 3mos probation Languages: English Education Other trades certificate or diploma: Baking and pastry arts/baker/pastry chef Culinary arts and related services Experience: 3-5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting: Willing to relocate Large volume bakery F...
Restaurant Assistant Manager
No. of Vacancies: 2 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Day, Early Morning, Evening, Morning, Night, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Budgetary responsibility 0 - $100,000 Tasks Evaluate daily operations; Monitor revenues to determine labour cost; Plan and organize daily operations; Recruit staff; Set staff work schedules; Supervise staff; Train staff; Determine type of services to be offered and implement opera...
Building Superintendent & Maintenance Technician
We are currently seeking a Live-in Building Superintendent to join our organization in Oakville. The successful candidate will work under the direction of the Regional Property Manager to oversee the building administrative and maintenance operations. This is a full-time, live-in position which will require the Building Representative to live on site in the apartment provided. The overall objectives are to tend to the tenants needs and requirements and to ensure that the building is highly maintained. Job Duties: - Handling the general maintenance of the property and nearby properties. - Responding to maintenance requests and ser...
Restaurant Assistant Manager
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (35 to 40 hours per week) Employment Conditions: Early Morning, Evening, Morning, Night, Day, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Rural area Budgetary responsibility 0 - $100,000 Tasks Analyze budget to boost and maintain the restaurant’s profits, Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies, Evaluate daily operations, Modify food preparation methods and menu prices acc...