2576487 Ontario Inc. (o/a RoboEDU Markham) - Marketing coordinator
All Locations 1.General Information 1)Location: Markham, ON, 2)Salary Range: $32.50 to $35.50 / hour (To be negotiated) 3)Vacancy: 1 4)Employment Type: Permanent Employment and Full Time 5)Work Hours: 30 hours / week 6)When to Start: As soon as possible 2.Job Requirements 1)Languages: English. 2)Education: College/CEGEP. 3)Related Experience: Less than 1 year. 4)Work Conditions and Physical Capabilities: Work under pressure. 5)Personal Suitability: Effective interpersonal skills, Organized, Excellent written communication, Excellent oral communication, Team Player, and Client focus. 6)Business Equipment and Computer Applications: MS W...
Food service supervisor
SME PIZZA ONTARIO LTD. Job details Location259 Morningside Avenue Scarborough, ON M1E 3E6 Salary 22.50 hourly / 35 hours per Week Terms of employment Permanent employment Full time Day, Early Morning, Evening, Morning, Night, Overtime, Shift, Weekend Start date starts as soon as possible vacancies1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job ...
Operations Supervisor
ILS Canada Mississauga, ON L5B 3C4 Salary 32.00 hourly / 30 hours per Week Terms of employment Permanent employment Full time Day, Evening, Morning, Weekend Start date starts as soon as possible vacancies1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Responsibilities Tasks Train workers in duties and policies Prepare and submit reports Ensure smooth operation of equipment Resolve work related problems Co-ordinate, assign and review work Establish work schedules and procedures Requisition or order materials, equipment and s...
Food service supervisor
Employer details 2845583 Ontario Inc ( DBA Burrito Guyz) Job details Location Niagara Falls, ON L2H 1H3 Salary 18.00 hourly / 35 hours per Week Terms of employment Permanent employment Full time Day, Early Morning, Evening, Morning, On Call, Shift, Weekend Start date starts as soon as possible vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation a...
Kitchen helper
Kitchen helper Company: 2383053 Alberta Ltd. o/a Freshii Job details Location: 12444 167 Ave Edmonton, AB T6V 1B1 Salary: $16.00 / hour Vacancies: 1 vacancy Terms of employment: Permanent employment, Full time 30 to 40 hours / week Start date: As soon as possible Job requirements Languages English Education No degree, certificate or diploma Experience Will train Tasks Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Handle and store cleaning products, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sharpen kitchen knives, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit Personal suitability Client focus, Efficient interpersonal skills, Reliability, Team player, Ability to multitask How to apply By email dubey.hemant@hotmail.com
City: Edmonton, Alberta
Apr/01/2024
Fast Food Restaurant Manager
no. of openings: 1 Tasks: Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Set staff work schedules and monitor staff performance Address customers' complaints or concerns Provide customer service Recruit, train and supervise staff
City: Oshawa, Ontario
Apr/01/2024
Food Service Supervisor
no. of openings: 1 Tasks: Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules
City: Oshawa, Ontario
Apr/01/2024
Assistant chef
No. of openings: 2 Tasks: Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Prepare and cook meals or specialty foods Arrange for equipment purchases and repairs Estimate food requirements and food and labour costs Prepare dishes for customers with food allergies or intolerances Recruit and hire staff Leading/instructing individuals
City: Courtice, Ontario
Apr/01/2024
Food Service Supervisor
Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 7 months to less than 1 year Work setting: Food service establishment Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Supervision: 5-10 people Work conditions and physical capabilities: Fast-paced environment Work under pressure Standing for extended periods Personal suitability: Client focus Efficient interpersonal skills Flexibility Team player
City: Kemptville, Ontario
Apr/01/2024
Server
Languages: English Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Work setting: Restaurant Tasks: Present bills to customers and accept payment in cash, credit or debit cards, travelers cheques or room billings Describe menu items including daily specials for customers Advise on menu selections Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Train staff Assist clients/guests with special needs Provide customer service Security and safety: Criminal record check Transportation/travel information: Own transportation Work conditions and physical capabilities: Fast-paced environment Overtime required Work under pressure Personal suitability: Client focus Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability
City: Kemptville, Ontario
Apr/01/2024
Food counter attendant
Languages: English Education: Secondary (high) school graduation certificate Experience: Will train Tasks: Bring clean dishes, flatware and other items to serving areas and set tables Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Security and safety: Bondable Work conditions and physical...
City: Edmonton, Alberta
Apr/01/2024
Food Service Supervisor (NOC 62020)
1199859 B.C. LTD. DBA CHARLIE LAKE CHEVRON Located at 13108 North Highway #29 Charlie Lake, British Columbia V1J 8K7 is looking for Food Service Supervisor (NOC 62020) to be a part of their team at the earliest. No of Positions: 01 Salary: $27.50/HOUR Type: Permanent/Full-Time Language: English Job Duties • Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food. • Estimate and order ingredients and supplies required for meal preparation • Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers. • Establish work schedules and procedures. • Maintain records of stock, repairs, sales and wastage. • Train staff in job duties, and sanitation and safety procedures • Ensure that food and service meet quality control standards Job Requirements: Education & Experience: Completion of a community college program in food service administration, hotel and restaurant management...
City: Charlie Lake, British Columbia
Apr/01/2024
KITCHEN HELPER (NOC 65201)
Raistar Enterprises Inc. DBA Panago Pizza Store Located at 112-20256 56 Ave Langley, BC V3A 3Y5 is looking for the Kitchen Helper (NOC 65201) to be a part of their team at the earliest. No of Positions: 02 Salary: $16.75/hr Type: Permanent/Full-Time Language: English Benefit: Relocation costs covered by the employer. Job Duties: Unpack and store supplies in refrigerators, cupboards and other storage areas. Wash work tables, cupboards and appliances. Sweep and mop floors, and perform other duties to assist cook and kitchen staff. Remove trash and clean kitchen garbage containers. Wash and peel vegetables and fruit. Stock refrigerators and salad bars and keep records of the quantities of food used. Job Requirements: Education: Completion of secondary school is an asset. Experience:1. Experience of 01 to 02 years in a similar role is an asset. 2. On the job training will be provided Interested candidates can send their resume to :...
City: Langley, British Columbia
Apr/01/2024
Line Cook
Line Cook Kosoo Restaurant located Vancouver downtown, is currently seeking qualified Line Cook. Employer: Kosoo Korean Chicken & BBQ Work location: 1128 Robson St Vancouver, BC V6E 1B2 Position: Line Cook Terms of Employment: Permanent, Full-time (30~40 hours per week) Wage: $17.62 per hour Anticipated Start Date: As soon as possible Requirement: -Min 1 year of commercial cooking experience -Completion of Secondary School. -English ability (able to communicate) is required Main Job Duties: - Prepare and cook Korean fusion food from the menu - Clean kitchen and own work area - Make sauce and side dishes - Ensure quality and timely preparation of food - Monitor kitchen station and stock it with necessary supplies How to apply: Email: kosoorestaurant.recruit@gmail.com Only selected candidate will be contacted for an interview.
City: Vancouver, British Columbia
Apr/01/2024
Line cook (NOC – 63200)
Job title: Line cook (NOC – 63200) Employer: Jerry's Lounge Location: Okotoks, AB T1S 5T5 Salary: $17.00/hour Terms of employment: Permanent employment, Full time 30 to 40 hours per Week Employment Conditions: Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, Weekend Start date: as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting: Restaurant, Golf course Tasks: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Clean kitchen and work areas Organize and manage buffets and banquets Cuisine specialties: European Transportation/travel information: Own transportation Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Physically...
City: Okotoks, Alberta
Apr/01/2024
Line Cook
Language Not Required Education Secondary (high) school graduation certificate Experience Will train Asset languages Mandarin Work setting Restaurant Personal suitability Client focus, Dependability, Flexibility, Initiative, Reliability, Team player Cook categories Line cook Cuisine specialties Cantonese cuisine , Szechuan, Dim Sum, Japanese cuisine, International Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work...
City: Winnipeg, Manitoba
Apr/01/2024
cook, ethnic foods
cook, ethnic foods The saffron house Indo-Chinese Restaurant ltd. Job details LocationSwift Current, SK Salary16.00 hourly / 40 hours per week Terms of employment Permanent employmentFull time Day, Evening, Weekend, Shift, Morning Start date Starts as soon as possible vacancies 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Maintain inventory and records of food, supplies and equipment ...
City: Swift Current, Saskatchewan
Apr/01/2024
Kitchen manager (NOC- 62020)
Job title: Kitchen manager (NOC- 62020) Employer: Tim Hortons Location: 15930 Old Simcoe Rd, Port Perry, ON L9L 0A2 Salary: $17.00/hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment Conditions: Day, Early Morning, Evening, Flexible Hours, Morning, Shift, Weekend Start date: as soon as possible Vacancies:3 vacancies Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work site environment: Noisy, Odours Work setting: Food service establishment, Coffee shop, Fast food outlet or concession, Restaurant Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs,...
City: Port Perry, Ontario
Apr/01/2024
Food Service Supervisor
Tim Hortons has an immediate opening for Food Services Supervisor at our Hamilton, Ontario Location. As a supervisor, your duties will be as followed: # Screening, interviewing, hiring, and training restaurant staff. # Managing restaurant staff's work schedules. # Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. # Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. # Checking in on dining customers to enquire about food quality and service. # Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked. # Monitoring the restaurant’s cash flow and settling outstanding bills. # Reviewing customer surveys to develop and implement ways to improve customer service. # Resolving customer complaints in a professional manner. REQUIREMENTS: - Completion of secondary school. -...
City: Hamilton, Ontario
Apr/01/2024
Fast Food Restaurant Manager
No. of Openings: 1 Tasks: Plan, organize, direct, control and evaluate daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Set staff work schedules and monitor staff performance Address customers' complaints or concerns Provide customer service Recruit, train and supervise staff
City: Bowmanville, Ontario
Apr/01/2024
Assistant Chef
No. of Openings: 2 Tasks: Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Prepare and cook meals or specialty foods Arrange for equipment purchases and repairs Estimate food requirements and food and labour costs Prepare dishes for customers with food allergies or intolerances Recruit and hire staff Leading/instructing individuals
City: Bowmanville, Ontario
Apr/01/2024
Pizza cook
SC PIZZAS LTD. Located at 1632 Mckenzie Ave. suite 102 Victoria, British Columbia V8N 0A3 is looking for full-time/Permanent Pizza cook to join their team at earliest. No of Positions: 01 Salary: $16.50/hr Type: Permanent/Full-Time Language: English Benefit: Relocation costs covered by the employer Job Duties: • Prepare and cook complete meals or individual dishes and foods • Schedule and supervise kitchen helpers • Oversee kitchen operations • Maintain inventory and records of food, supplies and equipment • May set up and oversee buffets • May clean kitchen and work area • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • Prepare and cook ethnic cuisine or special dishes. Job Requirements: Education: Completion of secondary School would be an asset. Experience: Experience of 01 to less than 02 years is required. Interested candidates can send their resume to:...
City: Victoria, British Columbia
Apr/01/2024
Food service supervisor
SC PIZZAS LTD. DBA Papa John's Pizza, Located at 1632 Mckenzie Ave. suite 102 Victoria, British Columbia V8N 0A3 is looking for full-time/Permanent Food Service supervisor to join their team at earliest. Position: 02 Language: English Type: Permanent/ Full-time Wage: $17.50/hour Benefits: Relocation Cost covered by the employer. Job Duties: • Supervise and co-ordinate activities of staff who prepare and portion food. • Estimate and order ingredients and supplies. • Ensure food service and quality control. • Maintain records of stock, repairs, sales, and wastage. • Prepare and submit reports. • Prepare food order summaries for chef. • Must have knowledge of the establishment's culinary genres. • Supervise and check assembly of trays & delivery of food trolleys. • Establish work schedules. Job Requirements: Education & Experience: Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several...
City: Victoria, British Columbia
Apr/01/2024
Cook
Cook Roles and Responsibilities: • Responsible for food preparation and cook complete meals while carefully adopting and following recipes • A solid grasp of food preparation, cooking temperatures, safe food storage and general food safety regulations • Keep a clean and organized workspace and maintain a professional, respectful demeanour • Liaison with other cooks to ensure smooth and efficient operation of the restaurant • Maintain work location clean and follows food safety procedure • Ensure proper stocking of food items and fill all necessary paperwork as needed Requirements: • 1+ years’ experience • Completion of secondary school • Physically capable of lifting and carrying heavy items and standing for long periods of time • Able to work under pressure, produce results, handle numerous tasks at once • Team player, able to work in close conditions with several other people • Possess an interest in food preparation and working in customer service • Knowledge...
City: Mississauga, Ontario
Apr/01/2024
Cook
Cook Dogar Enterprises Inc. Job Details Location: Suite Unit 3, 465 Byly St W, Ajax, Ontario, L1S 6M7 Salary: $16.00 to $21.00 hourly (to be negotiated) Vacancies: 2 Vacancies Employment Type: Permanent, Full-Time, 35-40 hours per week. Employment Conditions: Day, Evening, Morning Employment Groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Veterans, Visible minorities, Youth. Starts as soon as possible. Relocation costs are covered by the employer. Job Requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work setting Restaurant, Relocation costs are covered by the employer. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine...
City: Ajax, Ontario
Apr/01/2024
Assistant Cook
Taal Fine Indian Cuisine is looking for a permanent full-time assistant cook. Primary Responsibilities: -Prepare and cook complete meals or individual dishes and foods. -Plan menus. -Determine the size of food portions. -Estimate food requirements and costs. -Monitor and order supplies. -Inspect kitchens and food service areas. -Clean kitchen and work areas.
City: Brantford, Ontario
Apr/01/2024
Sushi Chef (NOC 62200)
Title: Sushi Chef (NOC 62200) Vacancies: 2 Job start date: As soon as possible Wage: $22.50 / Hour Hours: 32 Hours / Week Terms of employment: Permanent, Full time, Day, Weekend Employer: BRUNO'S KITCHEN & CATERING LTD Business and Job location: 240 Davis Rd Gabriola, BC V0R 1X2 Job requirements Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work Conditions and Physical Capabilities Fast-paced environment, Attention to detail Tasks Demonstrate new cooking techniques and new equipment to cooking staff, Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Ranks of chefs Sushi chef Credentials (certificates, licences, memberships, courses, etc.) Cook Trade Certification How to apply By email jobs.brunoskitchen@yahoo.com Note: The ad will run for 30 days and expires on March 30, 2024
City: Gabriola, British Columbia
Mar/31/2024
Cook (NOC 63200)
Title: Cook (NOC 63200) Vacancies: 2 Job start date: As soon as possible Wage: $20.00 / Hour Hours: 32 Hours / Week Terms of employment: Permanent, Full time, Day, Weekend Employer: BRUNO'S KITCHEN & CATERING LTD Business and Job location: 240 Davis Rd Gabriola, BC V0R 1X2 Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work Conditions and Physical Capabilities Fast-paced environment, Repetitive tasks, Work under pressure Tasks Prepare and cook complete meals or individual dishes and foods, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Manage kitchen operations Supervision Cook (general) How to apply By email jobs.brunoskitchen@yahoo.com Note: The ad will run for 30 days and expires on March 30, 2024
City: Gabriola, British Columbia
Mar/31/2024
COOK
PASTA PANTRY LTD. is a casual eat-in , take-out spot and catering company which serves homemade pasta and other Italian food in the past 30 years. Located at 305-101 Granada Blvd. Sherwood Park, Alberta T8A 4W2 accepting applications for the COOK position. $17.50 per hour plus group insurance benefits, permanent, full-time. shift. Completion of secondary education is required. 2 years to 3 years work experience as a Cook is required. Ability to communicate in English is required. Job description: Prepare and cook complete Italian meals or individual dishes and foods. Plan menus, determine size of food portions, estimate food requirements and costs and monitor and order supplies. Inspect kitchen and food service areas for cleanliness. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen helpers. Maintain inventory and records of food, supplies and equipment. Organize and manage buffets and banquets and catering. Interested...
City: Sherwood Park, Alberta
Mar/31/2024
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