Varsteel Winnipeg Sales Representative
How to Apply: Applicants may apply at www.varsteel.ca/employment Terms of Employment: Permanent, Full Time Salary: Starting at $60,000 annually, with flexibility for candidates with extensive experience in mutli-metal distribution and proven track record. Commission, Other Benefits, Medical Benefits, Dental Benefits, Life Insurance Benefits, Group Insurance Benefits, Pension Plan Benefits, RRSP Benefits. Anticipated Start Date: As soon as possible (at the latest in 1 month) Location: Winnipeg, MB Skill Requirements: Education: Completion of High School, post-secondary education, University or College with a major in Bu...
Drywall Finisher (NOC 73102)
Permanent Position: Drywall Finisher (NOC 73102) Employer: Alpha One Drywall Ltd. No. of vacancies: 03 Start Date: As soon as possible Main Location : 729 Stockwell Avenue, Kelowna, BC, V1Y 6W1, Canada. Work Location: Residential, Commercial and various locations as per company contracts. Wage rate: $34.70 per hour (40 hours per week) Terms of Employment: Permanent, Full-time, Day, Early Morning, Evening, Morning, Overtime Education: Secondary (high) school graduation certificate Experience: 1 years to less than 2 years Language: English Job Duties: • Apply successive coats of compound and sand seams and joints • Cut and inst...
Canada Excellence Research Chair in Artificial Intelligence and Exascale Computing
Canada Excellence Research Chair in Artificial Intelligence and Exascale Computing Stephen J. R. Smith Faculty of Engineering and Applied Science Queen’s University, Kingston, Ontario, Canada May 8, 2025 Description The Queen’s University Department of Electrical and Computer Engineering in the Stephen J. R. Smith Faculty of Engineering and Applied Science welcomes applications from outstanding established scholars in the area of Artificial Intelligence and Exascale Computing. The Canada Excellence Research Chairs (CERC) program awards world-renowned researchers and their teams $8 million or $4 million over 8 years to lead ambitious ...
Tenured Faculty Position in Mine Planning and Design, Orebody Modelling and Geostatistics
All Locations Tenured Faculty Position in Mine Planning and Design, Orebody Modelling and Geostatistics The Robert M. Buchan Department of Mining Stephen J.R. Smith Faculty of Engineering and Applied Science Queen’s University at Kingston, Canada June 2025 Queen's University is situated on traditional Anishinaabe and Haudenosaunee Territory. The Robert M. Buchan Department of Mining (Queen’s Mining) in the Stephen J.R. Smith Faculty of Engineering and Applied Science (Smith Engineering) at Queen’s University invites applications for a tenured faculty position at the rank of Associate Professor with specialization in mine planning and design,...
Kitchen Manager (NOC 62020)
Job title: Kitchen Manager (NOC 62020) Employer: Swiss Chalet Location: 18187 suite 8 East Gwillimbury, ON L9N 0H9 Salary: $17.20/hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment Conditions: Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend Start date: as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment: Noisy, Hot Work setting: Restaurant Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales...
City: East Gwillimbury, Ontario
Jul/09/2025
Cook
Job Title: Cook Company Name: M Bistro Ltd. Work Location: 25 Heritage Meadows Way SE #150, Calgary, AB T2H 0A7 Terms of Employment: Full-time, Permanent Wage: $17.00 per hour Language of Work: English Please contact via email: tsglobalhiring@gmail.com Company Info: Chinese Dim Sum Restaurant located in Calgary offering different kinds of Asia food to local. We offer dine-in, delivery and take-out service. Job Duties: 1. Follow proper food handling and sanitation procedures to ensure food safety, prepare and cook menu items in accordance with established recipes and portion sizes, and adhere to presentation standards for all dishes, maintaining consistency and quality. 2. Provide input on menu planning, including suggestions for seasonal ingredients and flavor combinations. 3. Supervise kitchen staff and helpers, assigning duties and providing guidance to maintain efficient operations, organize and prioritize tasks to ensure efficient workflow in the kitchen,...
City: Calgary, Alberta
Jul/09/2025
Café Manager
Bean on 5th Cafe in North Vancouver is looking for Café Manager Name: Bean on 5th Cafe Position: Café Manager Term of Employment: Full-time, Permanent Work Location: Location: 506 Chesterfield Ave North Vancouver, BC V7M 2L9 Wage and hours: $35 hourly, 30 hours per week Responsibilities: Plan, organize and evaluate daily operations Tran staff, monitor staff performance and set staff work schedules Determine type of services to be offered Organize and maintain inventory Ensure health and safety regulations are followed Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Manage events Job Requirements: • 3 years of relevant experience in food service sector including some supervisory experience • Completion of high school • Able to communicate in English Thank you for your interest. If you meet the requirement and would like to apply for this position, please send your resume to beanonthcafe@gmail.com
City: North Vancouver, British Columbia
Jul/09/2025
Chef
Kosoo Korean Chicken & BBQ located Vancouver downtown, is currently seeking qualified Chef. Employer: Kosoo Korean Chicken & BBQ Work location: 1128 Robson St, Vancouver, BC V6E 1B2 Position: Chef Terms of Employment: Permanent, Full-time (30~40 hours per week) Wage: $33~$36.70 per hour Anticipated Start Date: As soon as possible Requirement: -3 years of experience in commercial food preparation -Completion of Secondary School. -English ability (able to communicate) is required Main Job Duties: - Plan menus and create new menu and new side dish or sauce recipes - Prepare and cook complete meals and specialty foods for events or special guests - Plan food preparation and cooking activities - Estimate amount and costs of supplies and food items - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise cooks and kitchen staff - Instruct cooks in cooking and presentation of food - Consult customers regarding special...
City: Vancouver, British Columbia
Jul/09/2025
Master Roaster-Food and Beverage Processing Supervisor
About Ayoub’s Dried Fruit & Nuts: At Ayoub’s Dried Fruit & Nuts, we believe in putting a world of goodness in your hands. With over seven locations across the Vancouver area and a local bakery in Burnaby, we proudly roast premium-graded nuts daily in-store and offer an exceptional variety of dried fruits sourced from more than 20 countries. Our offerings serve a wide range of clients—from hotels, bars, and airlines to restaurants and gourmet retailers—providing everything from ready-to-eat snacks in unique flavours like Lime & Saffron to raw ingredients and corporate gifting solutions. At the heart of our business is our people. Our passionate team across the Lower Mainland is driven by a commitment to excellence, treating each other with respect, and delivering high-quality products and exceptional service. We foster a vibrant and growth-oriented workplace culture—because we know the key to great customer experiences starts with empowered and supported employees. Master...
All Locations
Jul/09/2025
Head Chef
Hachi Hana Japanese Restaurant Position: Head Chef, Full time, Permanent Location: 1426 Lonsdale Ave North Vancouver, British Columbia V7M 2J1 Canada Salary Rate: $34.80 hour and 30~35 Hours per week Duties - Prepare and cook food on a regular basis, or for special guests or functions - Plan menus and ensure food meets quality standards - Estimate amount and costs of supplies and food items and labour costs - Arrange for equipment purchases and repairs - Consult with clients regarding special functions or events - Supervise activities of chefs and cooks Qualifications: - 3 years of experience in commercial food preparation - Able to communicate in English - Available to work in evening and weekends - Completion of High School graduation or higher If meeting the requirements indicated above, please send your resume by e-mail hachihanan2016@gmail.com.
City: North Vancouver, British Columbia
Jul/09/2025
Head Chef
We are full service Korean style cuisine in Victoria, BC. Now we are currently seeking experienced Head Chef. Employer: Victoria Pocha Restaurant Working (Business) Location: 650 Yates St Victoria, British Columbia V8W 1L3 Position: Head Chef Terms of Employment: Permanent, Full-time (30~35 hours per week) Wage: $34.70 per hour Responsibilities: - Plan menus and ensure food meets quality standards - Prepare and cook food on a regular basis and for special guests - Estimate labour costs - Arrange for equipment purchases and repairs - Consult with clients regarding events and specialty functions - Supervise activities of other chefs and cooks Requirement: - 3 years of experience in commercial food preparation - Completion of secondary school - Able to communicate in English. How to Apply: by E-mail: victoriapocharestaurant@gmail.com
City: Victoria, British Columbia
Jul/09/2025
Cook
Devil's Elbow & smoke house in Vancouver BC is looking for experienced Cook Company: Devil's Elbow & smoke house Position: Cook, Permanent, Full-time Work Location: 562 Beatty St Vancouver, BC V6B 2L3 Wage and working hours: $21 per hour, 30~40 hours per week Main Duties: -Prepare, cook complete meals on the menu -Prepare side dishes and sauce -Inspect kitchen food service area -Manage kitchen operations -Train staff in preparation and handling of food -Maintain supplies and inventory Requiement: - Secondary education - Ability to communicate in English - 2 years of work experience in commercial cooking How to apply: please email your resume to jacksonsrestohr@gmail.com
City: Vancouver, British Columbia
Jul/09/2025
Cook for Zhao’s Cafe
Cook for Zhao’s Cafe Job details • Location: Loon Lake, SK S0M 1L0 • Workplace information: On site • Salary: 17.00 hourly / 30 hours per week • Terms of employment: Permanent employment, Full time, Day, Evening, Morning, Night, Shift, Weekend • Starts as soon as possible Overview Languages English Education • Secondary (high) school graduation certificate • or equivalent experience Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work setting • Restaurant • Rural area • Bistro • Café Responsibilities Tasks • Determine the size of food portions and costs • Prepare and cook complete meals or individual dishes and foods • Inspect kitchens and food service areas • Order supplies and equipment • Maintain inventory and records of food, supplies and equipment • Clean kitchen and work areas • Manage kitchen operations Experience and specialization Cuisine specialties • Cantonese...
City: Loon Lake, Saskatchewan
Jul/09/2025
Assistant manager, restaurant
Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Organize and maintain inventory Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service Manage events Additional information Security and safety Bondable Work conditions and physical capabilities Work under pressure Repetitive tasks Attention to detail Overtime required Personal suitability Flexibility Organized Reliability Team player Hope, BC V0X 1L0 Salary 35.00 hourly / 30 hours per Week Permanent employment Full time Starts as soon as possible 1 vacancy By...
City: Hope, British Columbia
Jul/09/2025
FOOD SERVICE SUPERVISOR
Overview Languages English Education College/CEGEP Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Establish work schedules
City: Brampton, Ontario
Jul/09/2025
PIZZA COOK (NOC-63200)
Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations
City: Brampton, Ontario
Jul/09/2025
Assistant Manager, Restaurant
Overview Languages English Education College/CEGEP Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Plan and organize daily operations Set staff work schedules Balance cash and complete balance sheets, cash reports and related forms Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or concerns Manage events
City: Milton, Ontario
Jul/09/2025
FOOD SERVICE SUPERVISOR
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules
City: Regina, Saskatchewan
Jul/09/2025
PIZZA COOK (NOC-63200)
Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Asset languages Panjabi Hindi Responsibilities Tasks Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas
City: Regina, Saskatchewan
Jul/09/2025
cook
Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Victoria, BC V8W 3C6 34.62 hourly / 30 to 44 hours per Week Permanent employment Full time Day, Evening, Morning Starts as soon as possible 1 vacancy By email famosopizzeria.hiring@gmail.com
City: Victoria, British Columbia
Jul/09/2025
cook
cook Tandoori Express Pizza Job details Location: 3030 Meadows Parkway, Suite 30, Saskatoon, SK S7V 0R6 Salary: $16.00 to $17.00 hourly (To be negotiated) Terms of employment: Permanent employment, Full time/ 32 to 40 hours per week, “part timers welcome” Employment conditions: Day, Evening, Flexible Hours, Morning, Shift, Weekend Starts as soon as possible Vacancies: 2 vacancies Overview Languages: English Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Work setting: Restaurant Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas How to apply By email tandoori_pizza@outlook.com In person 3030 Meadows Parkway, Suite 30 Saskatoon, SKS7V 0R6 Between 02:00 PM and...
City: Saskatoon, Saskatchewan
Jul/09/2025
Cook
We are looking for a “Cook” who can perform the following duties: • Prepare and cook complete meals or individual dishes and foods • Determine the size of food portions and costs • Plan menus and estimate food requirements for their realization • Inspect kitchens and food service areas • Train staff in preparation, cooking and handling of food • Order supplies and equipment • Supervise kitchen staff and helpers • Maintain inventory and records of food, supplies and equipment • Clean kitchen and work areas • Manage kitchen operations Job Requirement Position:2 Language: English Employment-Type: Full-time permanent, 40 hours per week Education: No Education Required Experience: Minimum one year Wage: $36.60/hr Interested candidates can apply via email: jobs.delightbite@gmail.com
City: Coquitlam, British Columbia
Jul/09/2025
Restaurant Supervisor
Sardar Ji is looking for a permanent full-time Restaurant Supervisor. Primary Responsibilities: -Establish methods to meet work schedules. -Requisition of food and kitchen supplies. -Train staff in job duties, sanitation, and safety procedures. -Estimate ingredients and supplies required for meal preparation. -Hire food service staff. -Ensure that food and service meet quality control standards. -Prepare budget and cost estimates. -Address customers' complaints or concerns. -Maintain records of stock, repairs, sales, and wastage. -Prepare and submit reports. -Prepare food order summaries for the chef. -Supervise and check the delivery of food trolleys.
City: Kitchener, Ontario
Jul/09/2025
Assistant Cook
Sardar Ji is looking for a permanent full-time Assistant cook. Primary Responsibilities: -Co-ordinate special events. -Determine the size of food portions and costs. -Plan menus and estimate food requirements for their realization. -Requisition of food and kitchen supplies. -Prepare and cook complete meals or individual dishes and foods. -Prepare and cook special meals for patients as instructed by the dietitian or chef. -Inspect kitchens and food service areas. -Train staff in the preparation, cooking, and handling of food. -Order supplies and equipment. -Maintain inventory and records of food, supplies, and equipment. -Clean kitchen and work areas. -Organize buffets and banquets. -Manage kitchen operations.
City: Kitchener, Ontario
Jul/09/2025
Cook
Sardar Ji is looking for a full-time permanent Cook. Primary Responsibilities: -Coordinate special events. -Determine the size of food portions and costs. -Plan menus and estimate food requirements for their realization. -Requisition of food and kitchen supplies. -Prepare and cook complete meals or individual dishes and foods. -Prepare and cook special meals for patients as instructed by the dietitian or chef. -Inspect kitchens and food service areas. -Train staff in the preparation, cooking, and handling of food. -Order supplies and equipment. -Maintain inventory and records of food, supplies, and equipment. -Clean kitchen and work areas. -Organize buffets and banquets. -Manage kitchen operations.
City: Kitchener, Ontario
Jul/09/2025
RESTAURANT MANAGER (NOC-60030)
Overview Primary Business Location 378 Queen St E, Brampton, Ontario, L6V 1C3, Canada Languages English Education College, CEGEP Experience 1 year to less than 2 years No. of Working Hours 42.50 Hrs per week 8.5 Hrs per day Wage per hour $34.15/Hourly Job roles and Responsibilities: • Manage and supervise all aspects of the restaurant's daily operations, including customer service, staff performance, and food quality. • Hire, train, and schedule staff, ensuring that all roles are filled efficiently and that staff perform their duties to the company’s standards. • Ensure a high level of customer satisfaction by addressing any concerns or issues and maintaining a welcoming environment. • Monitor inventory levels, order supplies, and ensure that the restaurant maintains an adequate stock of food, beverages, and cleaning supplies. • Oversee the restaurant's budget, manage expenses, track sales, and ensure profitability through effective cost control and...
City: Brampton, Ontario
Jul/09/2025
CASHIER (NOC-65100)
Overview Languages English Education Secondary (high) school graduation certificate Experience Will train On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Operate cash register Process money, cheques and credit/debit card payments Receive payment for goods or services Calculate daily/shift payments received and reconcile with total sales Accept reservations or take-out orders Provide customer service Assist customers with self-checkout Monitor all entrances and exits, request proof of payment when necessary
City: Etobicoke, Ontario
Jul/09/2025
Chief Operating Officer
We are a part of a successful and well-established restaurant chain. With our recent expansion into new services, we have seen remarkable success, leading to requests from other restaurants in our chain for assistance in implementing similar offerings. To meet the growing demands, we are looking to appoint a dynamic and experienced Chief Operating Officer (COO) to oversee operations, expand services, and drive excellence across multiple locations. Job Overview: As the COO, you will play a key leadership role in overseeing the daily operations of our restaurant and those of partner locations. You will be responsible for ensuring operational efficiency, executing strategic plans, and managing key functions such as marketing, staff training, personnel management, and service delivery. The ideal candidate will be someone with a strong background in the restaurant industry, who can drive growth and implement the systems and innovations that have made our restaurant a success across...
City: Mississauga, Ontario
Jul/09/2025
Kitchen Helper (65201)
Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Asset languages Panjabi Hindi Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Replenish condiments and other supplies at tables and serving areas Stock refrigerators and salad bars Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage...
City: Etobicoke, Ontario
Jul/09/2025
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