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Food Service Supervisor
MAGLICIOUS is currently looking for 02 Food Service Supervisor to join their team on a full time, permanent basis. (NOC 62020) Job Duties: • Oversee the food services and daily operations across the restaurant. • Decide the types of dishes to be offered. • Prepare budget and authorize expenditures. • Deal with suppliers for food and other supplies. • Implement health and safety regulations. • Resolve customer complaints and issues. • Hire and train other staff members. • Prepare work schedules and evaluate staff performance. • Deliver superior service to maximize customer satisfaction. • Make certain the food and service satisfy quality control criteria. Job Requirement: -Secondary High School -1 to less than 2 years of relevant experience. Skills Requirement: • Client Service • Supervising • Planning • Analyzing Information Wage: $17.00 per hour for 40 hours per week HOW To Apply:- Email : maglicious440@gmail.com MAIL: 440 Algonquin E Blvd, suite 3...
City: Timmins, Ontario
May/03/2024
Restaurant Manager
Maglicious is looking to fill a permanent, fulltime position of a Restaurant Manager who can perform the following, (Noc # 60030) Job Duties: Plan the work schedules for the staff. Manage inventory and modify the procedures and prices. Recruit and train the staff. Settle the complaints of customers and the staff. Make sure all health and safety regulations are followed. Discuss and negotiate arrangements with the suppliers for food and other supplies. Job Requirement: -Secondary High School -1 to less than 2 years of relevant experience. Language: English How to Apply Interested candidates should contact immediately either through: Email: maglicious440@gmail.com MAIL: 440 Algonquin E Blvd, suite 3 Timmins, Ontario P4N 1B7 Wages: $22.00 per hour for 40 hours per week Aboriginal, Youth & Newcomers are encouraged to apply. Job Categories: Restaurant. Job Types: Full-Time.
City: Timmins, Ontario
May/03/2024
Food counter attendant
Languages English Education Secondary (high) school graduation certificate Experience Will train Tasks Bring clean dishes, flatware and other items to serving areas and set tables Place dishes in storage area Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Wash, peel and cut vegetables and fruit Additional information Security and safety Bondable Work conditions and physical capabilities Fast-paced environment Physically demanding Repetitive tasks Personal suitability Reliability Team player Port Elgin, ON N0H 2C3 Salary 17.00 hourly / 30 hours per Week Permanent employment Full time 1 vacancy By email hiring.guacmexigrill@gmail.com
City: Port Elgin, Ontario
May/03/2024
Food service supervisor
Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Additional information Security and safety Bondable Work conditions and physical capabilities Fast-paced environment Work under pressure Location Mississauga, ON L5C 1C4 Salary 27.00 hourly 30 hours per Week Permanent employment Full time Starts as soon as possible 2 vacancy By email hrpizzadundas@gmail.com
City: Mississauga, Ontario
May/03/2024
Baker
Job title Baker Vacancies 02 Wage $17.50 per hour Hours 30 hours per week Terms of employment Permanent Full time Employment conditions Day, Evening, Morning, Shift, Weekend Job start date As soon as possible Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Specific Skills Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Bake mixed dough and batters; Frost and decorate cakes and baked goods; Draw up production schedules; Train staff; Ensure that the quality of products meets established standards; Oversee sales and merchandising of baked goods Security and Safety Criminal record check Work Conditions and Physical Capabilities Attention to detail; Fast-paced environment; Repetitive tasks; Work under pressure Personal Suitability Accurate;...
City: Saskatoon, Saskatchewan
May/03/2024
Cook - RIYASAT INDIAN RESTAURANT & BAR CANADA INC.
Job details Location: Oakville, ON L6J 1H9 Salary: 17.50 hourly / 35 hours per Week Terms of employment: Permanent employment Full time: Early Morning, Evening, Morning, Night, Overtime, Shift, Weekend Start date: Starts as soon as possible vacancies: 3 vacancies Verified Source: Job Bank #2619248 Overview Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies...
City: Owen Sound, Ontario
May/03/2024
Kitchen helper
Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Tasks Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Load bus pans and trays Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Portion and wrap foods Prepare, heat and finish simple food items Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Security and safety Bondable Personal suitability Team player Location Mississauga, ON L5N 8P7 Salary 16.00...
City: Mississauga, Ontario
May/03/2024
Restaurant Manager
Ssal Sushi & Grill in West Vancouver BC is looking for experienced Restaurant Manager Position: Restaurant Manager Working condition: Full time, Permanent Work location: 1739 Marine Dr West Vancouver, BC V7V 1J5 Wage Rate: $26.50 per hour and 30~40 Hours per week Duties: -Manage, plan and control the operations of restaurant daily activities -Oversee cash and budget control consistently according to restaurant policy -Determine or upgrade type of services to be offered -Monitor, anticipate and react to customer needs and resolve customer complaints consistently to ensure maximum guest satisfaction -Ensure health and safety regulations - Monitor staff performance -Negotiate arrangements with suppliers for business relation satisfaction Qualifications: - 3 years of work experience in food service sector, including supervisory experience - High School graduation - Able to communicate in English - Available to work in evening and weekends How to apply for...
City: West Vancouver, British Columbia
May/03/2024
Food service counter attendant
Languages English Education Secondary (high) school graduation certificate Experience Will train Tasks Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Additional information Security and safety Bondable Work conditions and physical capabilities Fast-paced environment Work under pressure Personal suitability Team player Location Mississauga, ON L4W 4C3 Salary 17.00 hourly 30 hours per Week Starts as soon as possible 3 vacancies By email hr.desibargrill@gmail.com
City: Mississauga, Ontario
May/03/2024
Food counter Attendant
Job title Food counter attendant Vacancies 02 Wage $15.00 / Hour Hours 30 Hours / Week Terms of employment Permanent, Full time Employment conditions: Day, Evening, Weekend, Flexible Hours, Morning Job start date As soon as possible Languages English Education No degree, certificate or diploma Experience Will train Tasks Keep records of the quantities of food used; Package take-out food; Portion and wrap foods; Prepare, heat and finish simple food items; Serve customers at counters or buffet tables; Stock refrigerators and salad bars; Take customers' orders; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Security and Safety Criminal record check Work Conditions and Physical Capabilities Fast-paced environment; Work under pressure; Repetitive tasks; Standing for extended periods Personal Suitability Team player; Client focus; Reliability Job location #480, 1000 Hamptons Drive NW Calgary, AB T3A...
City: Calgary, Alberta
May/03/2024
Food service supervisor- Singh Tiffin & Catering
Job details- Location: Brampton, ON Salary: $26.25 hourly for 30 hours per week Terms of employment: Permanent employment Full time Evening, Night, Weekend, Shift, Overtime, On Call, Flexible Hours, To be determined Start date: Starts as soon as possible vacancies: 2 vacancies Verified Source: Job Bank #2270031 Overview- Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 year to less than 2 years Work setting- Food service establishment Restaurant Responsibilities & Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and...
City: Brampton, Ontario
May/03/2024
Restaurant manager
Languages English Education College/CEGEP Experience 1 to less than 7 months Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Organize and maintain inventory Ensure health and safety regulations are followed Set staff work schedules and monitor staff performance Provide customer service Recruit, train and supervise staff Supervision 5-10 people Additional information Work conditions and physical capabilities Combination of sitting, standing, walking Personal suitability Reliability Team player 1644 Dufferin AveWallaceburg, ON N8A 2X2 Salary 28.00 hourly / 35 to 40 hours per Week Terms of employment Term or contract Full time Starts as soon as possible 1 vacancy By email recruitment.tacobell@gmail.com
City: Wallaceburg, Ontario
May/03/2024
Restaurant assistant manager
Restaurant assistant manager Company: 2382154 Alberta Ltd. o/a Freshii Job details Location: #106 11928 104 Ave NW Edmonton, AB T5K 2A7 Salary: $23.50 / hour Vacancies: 1 vacancy Terms of employment: Permanent employment, Full time 30 to 40 hours / week Start date: As soon as possible Job requirements Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 1 year to less than 2 years Tasks Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Organize and maintain inventory, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Set staff work schedules and monitor staff performance, Address customers' complaints or...
City: Edmonton, Alberta
May/03/2024
Pizza cook- little caesar
Job details- Location: Saskatoon, SK Salary: $26.25 hourly for 30 hours per week Terms of employment: Permanent employment Full time Weekend, Overtime, Flexible Hours Start date: Starts as soon as possible Vacancies: 2 vacancies Verified Source: Job Bank #2268444 Overview- Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 year to less than 2 years Work setting: Restaurant Cook categories: Cook (general) Responsibilities & Tasks: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Experience and specialization- Cuisine...
City: Saskatoon, Saskatchewan
May/03/2024
Restaurant manager- little caesar
Job details- Location: Saskatoon, SK Salary: $26.50 hourly for 30 hours per week Terms of employment: Permanent employment Full time Weekend, Overtime, Flexible Hours Start date: Starts as soon as possible Vacancies: 1 vacancy Verified Source: Job Bank #2268454 Overview- Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 year to less than 2 years Responsibilities & Tasks: Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other...
City: Saskatoon, Saskatchewan
May/03/2024
Cook- ELITE FINE FOODS INC.
Job details- Location: 1949 Kennedy Rd, Scarborough, ON, M1P 2L9 Salary17.25 hourly for 35 hours per week Terms of employment: Permanent employment Full time Evening, Night, Weekend, Shift, Overtime, On Call, Flexible Hours Start date: Starts as soon as possible Vacancies: 2 vacancies Verified Source Job Bank #2440628 Overview- Languages: English Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work setting: Restaurant Responsibilities & Tasks: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize and...
City: Scarborough, Ontario
May/03/2024
Food service supervisor- ELITE FINE FOODS INC.
Job details- Location: 1949 Kennedy Rd, Scarborough, ON, M1P 2L9 Salary: $18.10 hourly for 35 hours per week Terms of employment: Permanent employment Full time Evening, Night, Weekend, Shift, Overtime, On Call, Flexible Hours Start date: Starts as soon as possible Vacancies: 2 vacancies Verified Source: Job Bank #2440624 Overview- Languages English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 year to less than 2 years Work site environment: Odours Wet/damp Work setting: Restaurant Responsibilities & Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit...
City: Scarborough, Ontario
May/03/2024
Cook
Job details Location: Brampton, ON Salary: 27.10 hourly / 35 hours per week Terms of employment: Permanent employment, Full time Day, Weekend, Overtime, On Call, Flexible Hours Start date: Starts as soon as possible vacancies: 2 vacancies Verified Overview Languages: English Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work setting Restaurant Responsibilities & Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize and...
City: Brampton, Ontario
May/03/2024
Food service supervisor- little caesar
Job details- Location: Saskatoon, SK Salary: $26.25 hourly for 30 hours per week Terms of employment: Permanent employment Full time Weekend, Overtime, Flexible Hours Start date: Starts as soon as possible Vacancies: 1 vacancy Verified Source Job Bank #2228087 Overview- Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 year to less than 2 years Work site environment: Odours Hot Work setting Restaurant Responsibilities & Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Must have knowledge of...
City: Saskatoon, Saskatchewan
May/03/2024
Restaurant manager- little caesar
Job details- Location: Saskatoon, SK Salary: $26.50 hourly for 30 hours per week Terms of employment: Permanent employment Full time Weekend, Overtime, Flexible Hours Start date: Starts as soon as possible Vacancies1 vacancy Verified Source: Job Bank #2228094 Overview- Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 year to less than 2 years Responsibilities & Tasks: Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other...
City: Saskatoon, Saskatchewan
May/03/2024
Cook- Bawarchi Biryanis
Job Description- Location: Mississauga, ON Salary: $18.00 hourly for 30 hours per week Terms of employment: Permanent employment Full time Weekend, Overtime, Flexible Hours Start date: Starts as soon as possible Vacancies: 3 vacancies Verified Source: Job Bank #2228607 Overview- Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 year to less than 2 years Work setting: Restaurant Responsibilities & Tasks: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and...
City: Mississauga, Ontario
May/03/2024
Cook - RIYASAT PUNJABI TADKA & BAR CANADA INC.
Job details Location: Etobicoke, ON M9V 0A1 Salary: 17.50 hourly / 35 hours per Week Terms of employment: Permanent employment Full time Evening, Morning Start date: Starts as soon as possible vacancies: 3 vacancies Verified Source: Job Bank #2619235 Overview Languages No English Required Education No degree, certificate or diploma Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Clean kitchen and work areas Organize and manage buffets and banquets Manage kitchen operations Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Work...
City: Brampton, Ontario
May/03/2024
Food Counter Attendant
Job requirements Languages English Education Secondary (high) school graduation certificate Experience Will train Weight handling Up to 9 kg (20 lbs) Tasks Bring clean dishes, flatware and other items to serving areas and set tables, Carrying and replace linen, Clean and sanitize items such as dishwasher mats, carts and waste disposal units, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Stock refrigerators and salad bars, Take customers' orders, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Wash, peel and cut vegetables and fruit Security and safety Bondable Work conditions and physical capabilities Fast-paced environment, Physically demanding, Work under pressure Location Fergus, ON N1M...
City: Fergus, Ontario
May/03/2024
Restaurant Manager
Job Requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Personal suitability Dependability, Organized Tasks Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Organize and maintain inventory, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Develop, implement and analyze budgets, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Provide customer service, Recruit, train and supervise staff Security and safety Bondable Supervision 1 to 2 people Work conditions and physical capabilities Fast-paced environment, Work under...
City: Mississauga, Ontario
May/03/2024
Food service supervisor
Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 7 months to less than 1 year Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Must have knowledge of the establishment's culinary genres Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Stratford, ON N5A 6W6 Salary 18.50 hourly / 35 hours per Week 1 vacancy By email timzonestratford@gmail.com
City: Stratford, Ontario
May/03/2024
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