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Restaurant Manager
Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Willing to relocate Responsibilities Tasks Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Train staff Organize and maintain inventory Ensure health and safety regulations are followed Leading/instructing individuals Address customers' complaints or concerns Provide customer service Manage events Plan, organize, direct, control and evaluate daily operations Supervision 5-10 people Experience and specialization Computer and technology knowledge Point of sale system Additional information Transportation/travel information Own...
City: Vancouver, British Columbia
Dec/01/2024
Chef
Chef Roles and Responsibilities: • Responsible for the preparation of all menu items and daily specials • Supervise and oversee the duties of the cooks and other kitchen staffs • Instruct and train cooks in cooking, preparing ingredients and materials required • Create new recipes and propose to management • Maintain work location clean and follow food safety procedure • Ensure proper stocking of food items and fills all necessary paperwork as needed Requirements: • 3+ years’ experience in a commercial kitchen environment for Korean cuisine • Physically capable of lifting and carrying heavy items and standing for long periods • Able to work under pressure, produce results, handle numerous tasks at once • Team player, able to work in close conditions with several other people • Knowledge and understanding of health and safety regulations • Able to work flexible shifts including evenings and weekend Working Condition: • Some work activities will require...
City: North York, Ontario
Dec/01/2024
Food Service Supervisor
12526620 Canada Inc dba Subway Restaurant located at 377 Burnhamthorpe rd E suite 6 Mississauga, Ontario L5A 3Y1 is looking for a Food Service Supervisor. The candidate should have either 3 months to 1 year of experience or certificate or diploma in relevant field. Pay per hour will be 17.20 to 19 CAD per hour depending upon skills. This is a permanent full time position with 32-40 hours per week. Some of the duties of the Food Service Supervisor are: • Establish methods to meet work schedules; • Train staff in job duties, sanitation and safety procedures; • Address customer complaints or concerns; • Supervise and co-ordinate activities of staff who prepare and portion food; • Ensure food service and quality control; • Maintain records of stock, sales and wastage; • Establish work schedules ; Interested applicants can email their resumes to bshah.subway@gmail.com
City: Mississauga, Ontario
Dec/01/2024
Restaurant manager
Hi Five Chicken Job details Location5933 Hastings StreetBurnaby, BC V5B 1R7 Salary 26.44 hourly / 32 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education College/CEGEP Experience 1 year to less than 2 years Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Conduct performance reviews Cost products and services Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Set staff work schedules and monitor staff performance Address customers' complaints or concerns Provide customer service Recruit, train and supervise staff Additional information Work conditions and physical capabilities Fast-paced...
All Locations
Dec/02/2024
Food Service Supervisor - Black+Blue Toronto
The Glowbal Restaurant Group is looking for 3 fulltime permanent Food Service Supervisors at our new restaurant Toronto Black+Blue at 130 King Avenue West, Toronto. Training may take place at Black+Blue in Vancouver, BC at 1032 Alberni Street. Job Duties: · Supervise, co-ordinate and schedule the activities of staff who serve and deliver food to the guests · Communicate with the kitchen any/all modifications of guest’s food order · Assist the General Manager with scheduling staff · Assist Restaurant Manager with stock levels and inventories of items · Ensure all equipment is in good repair & maintained according to maintenance schedule · Train staff in job duties, sanitation, safety procedures and company polices & procedures · May contribute to the development of policies, procedures and budgets · May assist and plan with the General Manager the labour budgets Skill Required: · Supervise and...
City: Toronto, Ontario
Dec/02/2024
Pizza cook
Position: Pizza cook Posted by Artigianale Ristorante & Enoteca Job details Location: Woodbridge, ON, L4H 2J2 Salary: 28.50 hourly / 40 hours per Week Terms of employment: Permanent employment Full time Day, Evening, Weekend Start date: Starts as soon as possible vacancies1 vacancy Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Determine the size of food portions and costs, Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances, inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas. Cuisine specialties Italian cuisine Who can apply to this job? The employer accepts...
City: Woodbridge, Ontario
Dec/03/2024
Cook
Paramjit's kitchen Job details Location116 First Street WRevelstoke, BC V0E 2S0 Salary 17.50 hourly / 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire...
All Locations
Dec/03/2024
Cook
Position: Cook Posted by Employer Speducci Mercatto Inc Job details Location North York, ON, M6M 2V8 Salary $17.55 hourly / 40 hours per Week Terms of employment: Permanent employment Full time Day, Early Morning, Morning Start date: Starts as soon as possible Vacancies: 1 vacancy Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Work setting Restaurant Tasks Determine the size of food portions and costs, Plan menus and estimate food requirements for their realization, Prepare and cook complete meals or individual dishes and foods, prepare dishes for customers with food allergies or intolerances, Manage kitchen operations Cuisine specialties Italian cuisine Additional information Work conditions and physical capabilities, Attention to detail, Fast-paced environment Standing for extended periods. Who can apply to this job? The employer accepts applications from: Canadian citizens...
City: North York, Ontario
Dec/03/2024
Fish Processing Supervisor
Pokerrito in Vancouver, BC is looking for a Fish Processing Supervisor to work with our team. Title: Fish Processing Supervisor Opening: 1 position (Permanent, Full-time) Salary: CAD 28.00 – CAD 35.00 per hour Working hours: 30-40 hours per week Benefit: 4% vacation pay, staff meals Location: 350 W 8th Avenue, Vancouver, V5Y 3X2 Qualifications: • Several years of experience in food industry is required • Completion of secondary school education Main Duties: • Oversee, organize, and schedule the tasks of fish processing team • Develop strategies to collaborate with other departments to coordinate fish processing and preparation activities • Resolve work-related issues and suggest improvements to enhance fish processing productivity and quality of food product • Order necessary supplies • Train staff on job responsibilities, safety protocols, and company policies • Compile and prepare production and other related reports
City: Vancouver, British Columbia
Dec/04/2024
FOOD SERVICES MANAGER
FOOD SERVICES MANAGER Employer: Event Industries Inc. Job details • Location: High River, Alberta, T1V 1P4 • Workplace information: On site • Salary: CAD$35.50 hourly • 40 hours per Week • Terms of employment: Permanent employment, Full time • Early Morning, Evening, Overtime, Weekend • Starts as soon as possible • Benefits: Health benefits • Vacancy: 1 Overview Languages: English Education • Secondary (high) school graduation certificate • or equivalent experience Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Remote location Transportation/travel information • Own transportation • Public transportation is not available Responsibilities Tasks • Evaluate daily operations • Monitor staff performance • Plan and organize daily operations • Supervise staff • Train staff • Organize and maintain inventory • Ensure health and safety...
City: High River, Alberta
Dec/05/2024
Bakery Supervisor
Business Name: Amberdo Café Title: Bakery Supervisor Positions: 1 Terms of Employment: Permanent, full-time (30-40 hr/week) Wage: $20.50 per hour + Tips Wage is subject to increase based on performance review Benefits: Dental Insurance, Disability Insurance, Extended medical insurance, Employer-provided Pension Language of work: English (Intermediate) Work Location: Vancouver, BC Company Description: Amberdo Cafe was established in Vancouver with a Vision of Natural tranquillity. Over the years, we have become more than just a place to grab coffee; we have evolved into a gathering place where friends meet, exchange ideas, and nurture relationships. We are seeking a highly motivated and experienced Bakery Supervisor to join our team at Amberdo. The Supervisor will be responsible for overseeing the daily operations of the bakery, ensuring high standards of product quality, customer satisfaction, and team efficiency. The ideal candidate will have a passion for baking,...
All Locations
Dec/07/2024
Head Cashier
Position: Head cashier Posted by Employer: J-Town by the Sea, Inc. Job details Location: 3160 Steeles Avenue East, Markham, ON, L3R 4G9 Salary: 21.00 hourly / 40 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning Start date: Starts as soon as possible Benefits: Other benefits Vacancies: 1 vacancy Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Tasks Assign sales workers to duties, Authorize payments by cheque Order merchandise, authorize return of merchandise, establish work schedules, resolve issues that may arise, including customer requests, complaints and supply shortages, Supervise and co-ordinate activities of workers, perform same duties as workers supervised. Supervision 1 to 2 people Additional information Work conditions and physical capabilities, Fast-paced environment. Work under...
City: Markham, Ontario
Dec/07/2024
Food service supervisor
Position: Food service supervisor Posted by MADAMEEK RESTAURANT Job details Location: 1024 Victoria Street, Petawawa, ON, K8H 2E2 Salary: 19.00 hourly / 40 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning Start date Starts as soon as possible Vacancies: 1 vacancy Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 to less than 7 months Work setting Restaurant Tasks Supervise and co-ordinate activities of staff who prepare and portion food, estimate ingredient and supplies required for meal preparation, hire food service staff, ensure that food and service meet quality control standards, prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage Prepare and submit reports, Prepare food order summaries for chef. Additional information Work conditions and...
City: Petawawa, Ontario
Dec/07/2024
Food Services Manager 
Food Services Manager  1860677 Alberta Corp. o/a Cobs Bread 130th Job details  Location: Calgary, AB  Salary: $35.00 / hour  Vacancies: 2 vacancies  Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors  Terms of employment: Permanent employment, Full time 30 to 35 hours/week  Start date: As soon as possible  Employment conditions: Day, Early Morning, Evening, Flexible Hours, Morning, On Call, Overtime, Shift, Weekend Employer covers the relocation costs Job Requirements Languages: English. Education: Secondary (high) school graduation certificate or equivalent experience. Experience: 1 year to less than 2 years. On site: Work must be completed at the physical location. There is no option to work remotely. Ability to Supervise: 11-15 people. Work Conditions and Physical Capabilities: Fast-paced...
City: Calgary, Alberta
Dec/08/2024
Cook
Royal Taj Cuisine Ltd. is excited to announce an opportunity to join our growing team in South Surrey. We are seeking two experienced Cooks who share a genuine love for exceptional food, a passion for hospitality, and a dedication to delivering outstanding quality. If you thrive in a team-focused environment and enjoy creating memorable dining experiences, we would love to hear from you. Job Duties Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Requisition food and kitchen supplies Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Manage kitchen operations Personal Suitability: Dependability, Reliability, Organized, Team player, Time management Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Attention to detail, Standing for extended...
City: Surrey, British Columbia
Dec/08/2024
Specialty foods chef
Specialty foods chef Posted by Marcheleo's INC. Job details Location North York, ON, M3C 1K6 Salary $21.00 hourly / 40 hours per Week Terms of employment: Permanent employment, Full time Day, Early Morning, Evening, Morning, Night Start date Starts as soon as possible. Vacancies: 1 vacancy Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years to less than 3 years Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory, Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food, supervise cooks and other kitchen staff, Prepare, and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Requisition food and kitchen supplies. Experience and specialization. Cuisine specialties, South Indian, East Indian Additional information Work conditions and physical...
City: North York, Ontario
Dec/08/2024
Cook
Position: Cook Posted by Employer Marcheleo's INC. Job details Location: 150 Wynford Drive, North York, ON, M3C 1K6 Salary$18.00 hourly / 40 hours per Week Terms of employment: Permanent employment Day, Evening, Morning Start date Starts: as soon as possible. Benefits: Other benefits vacancies1 vacancy Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 7 months to less than 1 year Tasks Prepare and cook complete meals or individual dishes and foods, prepare dishes for customers with food allergies or intolerances, Inspect kitchens and food service areas. Order supplies and equipment. Clean kitchen and work areas Cuisine specialties Greek, European Work conditions and physical capabilities. Attention to detail, Fast-paced environment. Handling heavy loads, physically demanding Standing for extended periods Benefits Other benefits Who can apply to this job? The employer...
City: North York, Ontario
Dec/08/2024
Cook
Hi Five Chicken Job details Location5933 Hastings StreetBurnaby, BC V5B 1R7 Salary 17.62 hourly / 32 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and...
All Locations
Dec/09/2024
RESTURANT SUPERVISOR
Company – Samosa and Sweet Factory Job title – FOOD SERVICE SUPERVISOR Job Location: Etobicoke, ON Job Type: Full Time/Permanent Positions Available: 2 Primary Responsibilities:  Supervise and co-ordinate activities of staff who prepare and portion food.  Oversee all front and back of the house restaurant/warehouse operations.  Project future needs for goods, kitchen supplies, and cleaning products; order accordingly.  Ensure food service and quality control.  Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally.  Maintain records of stock, repairs, sales and wastage.  Generate weekly, monthly, and annual reports in relation to sales, inventory.  Ensuring that checklists, requisitions and proper opening and closing functions are being completed each shift.  Move throughout the facility and kitchen areas to visually monitor and act to ensure food quality and service standards are...
City: Etobicoke, Ontario
Dec/09/2024
Cook
Title: Cook Employer details: Sunset Grill St. Albert Job details: Location: 525 St. Albert Trail suite Unit 350St. Albert, AB. Salary: $35.40 hourly / 30 hours per Week. Terms of employment: Permanent employment, Full time, Day, Evening, Morning, Shift, Weekend. Start date: Starts as soon as possible. Benefits: Other benefits. Vacancies: 1 vacancy. Overview: Languages: English. Education: Secondary (high) school graduation certificate. Experience: 7 months to less than 1 year. Work setting: Restaurant Urban area. Responsibilities Tasks: Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment ...
City: St. Albert, Alberta
Dec/09/2024
Cafeteria Supervisor
Job Type: Full-time, Permanent Job Vacancy: 1 Salary: $18/hour Work Hours: 35-40 hours/week Vacation Pay: 4% Additional pay: Overtime Pay Lettieri Espresso Bar & Café is an Italian style coffee shop located inside the busy mall of Bayville Village in Toronto, ON. It provides customers with fine European style coffee and eateries such as: traditional Italian Panini, baked good, several type of sweet pastries, and variety of meals. Job Duties  Monitor, coordinate the operation of the cafeteria, making sure every procedure follows the standards set by our company.  Supervise, co-ordinate and schedule the daily activities of staff who serve food.  Estimate and order ingredients and supplies required for the café and meal preparation.  Maintain records of stock, wastage, and sales, provide improvement suggestions to manager.  Set working procedures and make sure they are implemented strictly.  Provide training to new staff, including operation procedures, food...
City: North York, Ontario
Dec/09/2024
RESTAURANT SUPERVISOR
1 POSITION – RESTAURANT SUPERVISOR, PERMANENT, FULL TIME, $34.50 PER HOUR, REQUIRED IMMEDIATELY FOR PUNCAN INC. (ID 237433) O/A PIZZAVILLE, ORANGEVILLE, ONTARIO. BUSINESS ADDRESS: 47 BROADWAY, ORANGEVILLE, ONTARIO, L9W 4N8, CANADA. Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Responsibilities Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Must have knowledge of the...
City: Orangeville, Ontario
Dec/09/2024
Restaurant Manager
Who we are Tasty Indian Bistro a name in itself, where traditional dishes from all regions of India are served, you will find distinctive, savory food that will tickle your taste buds and delight the belly and a wonderful environment which will give you a feeling of a king makes is what makes us stand out in a Canadian food industry. We hire great people for their experience, professionalism and passion for excellent customer service. Our chefs are highly talented and experienced. Share your passion for people and service. Welcome to Tasty Indian Bistro. City Vancouver, BC Province British Columbia Country Canada Location 1261 Hamilton Street Title Restaurant Manager No. of Positions 2 Position The position requires an experienced and team leader who will be responsible for managing the operations of a restaurant on day to day basis, within the policies and guidelines of the company ensuring customer satisfactions, team member satisfaction and profit maximization. A great...
City: Vancouver, British Columbia
Dec/10/2024
Chef
Who we are Tasty Indian Bistro a name in itself, where traditional dishes from all regions of India are served, you will find distinctive, savory food that will tickle your taste buds and delight the belly and a wonderful environment which will give you a feeling of a king makes is what makes us stand out in a Canadian food industry. We hire great people for their experience, professionalism and passion for excellent customer service. Our Chefs and cooks are highly talented and experienced. Share your passion for people and service. Welcome to Tasty Indian Bistro. City Vancouver Province British Columbia Country Canada Location 1261 Hamilton Street Title Chef Position An immediate opportunity exists for a restaurant culinary professional with the ability to maintain our high standards of quality and guest satisfaction. This position requires overseeing all aspects of kitchen operations of cooking, production, inventory, quality control and sanitation, and leadership of a...
City: Vancouver, British Columbia
Dec/10/2024
Food Service Supervisor
Big Orange was first created at Metrotown Mall in Burnaby, BC, Canada, in 1996. Its products mainly focused on fresh fruit-based drinks. Our London Ontario store is now hiring. Full-time, Permanent $35 per hour, at least 35 hours per week Job duties • Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food • Estimate and order ingredients and supplies required for bubble tea and other food preparation • Establish work schedules and procedures • Maintain records of sales and repairs • Train staff in job duties, and sanitation and safety procedures • Ensure that food and service meet quality control standards • Plan menus and determine related food and labour costs. Qualifications and Requirements • At least one year’ food service supervisor experience Employment requirements • Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years...
City: London, Ontario
Dec/10/2024
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