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Cook
Cook Roles and Responsibilities: • Responsible for their station’s food preparation and cook complete meals while carefully adopting and following recipes • A solid grasp of food preparation, cooking temperatures, safe food storage and general food safety regulations • Keeping a clean and organized workspace and maintaining a professional, respectful demeanor • Liaison with other cooks to ensure smooth and efficient operation • Plan new menus and estimate food requirements • Maintains work location clean and follows food safety procedure • Ensure proper stocking of food items and fills all necessary paperwork as needed Requirements: • 1+ year experience • Experience in sushi preparation techniques • Completion of secondary school • Physically capable of lifting and carrying heavy items and standing for long periods of time • Able to handle numerous tasks at once • Team player, able to work in close conditions with other people • Knowledge and understanding of...
City: Ottawa, Ontario
Mar/15/2024
Cook
We are looking for experienced Cooks for our famous restaurant Canteen located 330 King Street W, Toronto, ON M5V 3X2, Canada. No. of position: 08 Job Duties: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sorts of appetizers and main courses as per menu. • Accept special requests from patrons for menu items and prepare food. • Work as a team and prepare food orders within time limits. • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking of all required food, paper products, and condiments. • Handle, store, and rotate all products properly. • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment. • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality. • Return all items used during your shift to the...
City: Toronto, Ontario
Mar/15/2024
Kitchen Helper
Job Title: Kitchen Helper Employer: Canadian Steakout Location: 417 Gregg Ave. Hinton, AB T7V 1N1 Salary: $16.00 / Hour Vacancies: 1 Terms of Employment: Permanent employment, Full—time, 30-40 hours / week Start Date: As Soon As Possible Employment Conditions: Day, Evening, Morning, Shift Languages: English Education: Secondary (High) School graduation certificate Experience: Will Train Work Conditions and Physical Capabilities: Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Attention to detail Personal Suitability: Reliability Team player Ability to multitask Dependability Responsibilities: Prepare, heat and finish simple food items; Stock refrigerators and salad bars; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and...
All Locations
Mar/15/2024
Baker
We are looking for “Baker” for CONTINENTAL NOODLES LIMITED located at 830 Rowntree Dairy Road Suite 9 Woodbridge, ON L4L 5V2, Canada. No. of position: 04 TASKS AND RESPONSIBILITIES: • Responsible for creating different plates of pasta according to recipes and standards. • Responsible for creating fillings according to recipes. • Assemble muffins, biscuits, donuts and icings/frostings as per instructions. • Preparing ingredients and weighing. • Adjust oven temperatures and place items into hot ovens for baking. • Draw up a production schedule to determine the type and quantity of goods to produce. • Follow special dietary requirements. • Ensure that the quality of products meets established standards and inspect kitchen and food service areas. • Ensure all food safety practices are met, such as cleaning and sanitation practices for food and non-food contact surfaces and equipment. • Consistently checks the pasta products and adjusts methods to achieve high-quality...
City: Woodbridge, Ontario
Mar/16/2024
Kitchen helper
Maurya’s Enterprises Ltd. Job details Location165 Victoria St.Kamloops, BC V2C 1Z4 Salary 16.75 hourly / 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Morning, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies2 vacancies Overview Languages English Education No degree, certificate or diploma Experience Will train Work setting Urban area Responsibilities Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Use manual and electrical appliances to clean, peel, slice...
All Locations
Mar/17/2024
Sous-Chef
We are looking for well experience Sous-Chef for “Fox on bay” located at 35 Bay Street Toronto, ON M5J 3B2, Canada. No. of positions – 04 Job Duties: • Oversee all aspects of the daily operation of the kitchen and food production area. • Produce high-quality plates both in design and taste-wise. • Help in the preparation and design of all food and drinks menus. • Conduct and order inventories as required on food and beverage supplies. • Inspect deliveries, ensuring quality is to satisfaction. • Responsible for understanding the business operations inside the restaurant. • Motivate and coach kitchen staff. • Carry out on-going training to the high standards set by the chef de cuisine. • Understand and abide by the health and safety standards. • Follow all safety, sanitation, and food handling procedures. • Accountable for the cleanliness and maintenance of all equipment and stations. • other duties that may be assigned by the manager. Prerequisites: Education:...
City: Toronto, Ontario
Mar/17/2024
Food Counter Attendant - Metrotown
Languages English Education No degree, certificate or diploma Experience Experience an asset Responsibilities Tasks Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Additional information Work conditions and physical capabilities Fast-paced environment Standing for extended periods Personal suitability Client focus Team player
City: Burnaby, British Columbia
Mar/17/2024
Cook
We are looking for well experienced Cooks for Maison Selby located 592 Sherbourne Street Toronto, ON M4X 1L4, Canada. No. of positions – 5 Job Duties: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sort of appetizers and main courses as per menu. • Accept special requests from patrons for menu items and prepare food. • Work as a team and prepare food orders within time limits. • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking of all required food, paper products, and condiments. • Handle, store, and rotate all products properly. • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment. • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality. • Return all items used during your shift to the proper place,...
City: Toronto, Ontario
Mar/17/2024
ETHNIC COOK
FULL TIME ETHNIC COOK with 1-2 YEARS of experience in Japanese cuisine, Sushi making . Teppanyaki, and Thai cuisine. • Prepare and cook complete Japanese and Asian cuisine, - Must be familiar with sushi preparation from scratch • Work with minimal supervision • Assist in overall kitchen operations • Maintain inventory and records of food, supplies and equipment • May set up and oversee buffets/caterings • Clean kitchen and work areas
All Locations
Mar/17/2024
Restaurant Manager
Restaurant Manager Tim Hortons Job details • Location: 1486 Lasalle Blvd, Sudbury, ON P3A 1Z7 • Salary: 22.00 hourly / 30.00 hours per Week • Terms of employment: Permanent employment, Full time • Day, Early Morning, Evening, Morning, Night, Weekend • Start date: Starts as soon as possible • Vacancies: 1 vacancy Overview: Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience Experience: 1 to less than 7 months Responsibilities Tasks • Plan, organize, direct, control and evaluate daily operations • Determine type of services to be offered and implement operational procedures • Balance cash and complete balance sheets, cash reports and related forms • Conduct performance reviews • Cost products and services • Organize and maintain inventory • Monitor revenues and modify procedures and prices • Ensure health and safety regulations are...
City: Sudbury, Ontario
Mar/18/2024
Cook
Job requirements Languages English Education Other trades certificate or diploma or equivalent experience Experience 1 year to less than 2 years Certificates, licences, memberships, and courses Cook Trade Certification Work setting Restaurant, Willing to relocate Personal suitability Client focus, Dependability, Flexibility, Initiative, Organized, Reliability, Team player Cook categories Cook (general), Line cook, Prep cook Screening questions Are you available for shift or on-call work? Are you currently legally able to work in Canada Tasks Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas Transportation/travel information Own transportation, Own vehicle,...
City: Vancouver, British Columbia
Mar/18/2024
Shift manager - fast food restaurant
Shift manager - fast food restaurant Employer details: Wendy's Job details Location: 1550 Upper James St., Hamilton, ON L9B 1K2 Salary: 18.00 hourly / 35 hours per week Terms of employment: Permanent employment- Full time- Day, Evening, Night, Weekend, Early Morning, Morning Start date: Starts as soon as possible vacancies: 4 vacancies Overview Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 5-10...
City: Hamilton, Ontario
Mar/18/2024
Food counter attendant
Food counter attendant Employer details: Subway Nipawin Job details Location: 1008, 8th Street West, Nipawin, SK S0E 1E0 Salary: 14.00 hourly / 35 hours per week Terms of employment: Permanent employment- Full time- Day, Evening, Night, Weekend, Early Morning, Morning Start date: Starts as soon as possible vacancies: 2 vacancies Overview Languages English Education No degree, certificate or diploma Experience Will train Responsibilities Tasks Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Additional information Work conditions and physical capabilities Fast-paced environment Handling heavy loads Overtime required Repetitive tasks Standing for extended periods Work under...
City: Nipawin, Saskatchewan
Mar/18/2024
Food service supervisor
Food service supervisor Employer details: Subway Nipawin Job details Location: 1008, 8th Street West, Nipawin, SK S0E 1E0 Salary: 15.25 hourly / 35 hours per week Terms of employment: Permanent employment- Full time- Day, Evening, Night, Weekend, Early Morning, Morning Start date: Starts as soon as possible vacancies: 2 vacancies Overview Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 5-10 people Food service counter attendants and food...
City: Nipawin, Saskatchewan
Mar/18/2024
Food Service Supervisor
Food Service Supervisor Roles and Responsibilities: • Supervise and co-ordinate activities of staff by scheduling and assigning duties • Ensure standards of food quality, presentation and operations are met • Record inventories, sales, wastes and write-ups of any issues and be prepared to report to manager if necessary • Be thoroughly knowledgeable and available to answer any questions regarding the restaurant’s specific dishes or menus • Monitor and maintain records of stock, sales, repairs and wastage for modifying procedures and estimating costs for efficient and profitable operation • Prepare order summaries and reports • Train new staff in their duties, sanitation and safety procedures Requirements: • 1+ years’ experience • Completion of secondary school • Excellent communication and people skills • Proficiency in POS systems; familiar with software programs such as Microsoft Word, Excel, Outlook • Well-organized, able to multi-task and...
City: Waterloo, Ontario
Mar/18/2024
Cook
Cook by AMAYA EXPRESS Job details: Location: Ottawa, ON, K1K 3B8 Salary: 17.00 hourly / 30 to 40 hours per Week Terms of employment: Full time Day, Evening, Morning, Night, Overtime, Shift Start date: Starts as soon as possible Benefits: Other benefits Vacancies: 2 vacancies Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting: Urban area Responsibilities / Tasks: Prepare and cook complete meals or individual dishes and foods; Prepare dishes for customers with food allergies or intolerances; Prepare and cook special meals for patients as instructed by dietitian or chef; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies; Inspect kitchens and food service areas; Train staff in preparation, cooking and handling of food; Order supplies and equipment; Supervise kitchen staff and helpers; Maintain inventory and records of food,...
City: Ottawa, Ontario
Mar/18/2024
Line Cook
Line Cook Roles and Responsibilities: • Responsible for food preparation and cook complete meal while carefully adopting and following recipes • A solid grasp of food preparation, cooking temperatures, safe food storage and general food safety regulations • Keep a clean and organized workspace and maintaining a professional, respectful demeanour • Report to the Executive Chef and liaison with other cooks to ensure smooth and efficient operation of the restaurant • Maintains work location clean and follows food safety procedure • Ensure proper stocking of food items and fills all necessary paperwork as needed Requirements: • 2+ years’ experience • Completion of secondary school • Physically capable of lifting and carrying heavy items and standing for long periods of time • Able to work under pressure, produce results, handle numerous tasks at once • Team player, able to work in close conditions with several other people • Knowledge and understanding of health and...
City: Toronto, Ontario
Mar/19/2024
Sushi Ya Japan
Food Service Supervisor Roles and Responsibilities: • Supervise and co-ordinate activities of staff by scheduling, training and assigning duties • Ensure standards of food quality, presentation and operations are met • Record inventories, sales, wastes and write-ups of any issues and be prepared to report to manager if necessary • Be thoroughly knowledgeable and available to answer any questions regarding the restaurant’s specific dishes or menus • Monitor and maintain records of stock, sales, repairs and wastage for modifying procedures and estimating costs for efficient and profitable operation • Prepare order summaries and reports • Train new servers/attendants in their duties, sanitation and safety procedures Requirements: • 2+ years’ experience • Completion of secondary school • Excellent communication and people skills • Proficiency in POS systems; familiar with software programs such as Microsoft Word, Excel, Outlook • Well-organized, able to multi-task...
City: Etobicoke, Ontario
Mar/19/2024
Food Service Supervisor
Aramark Canada Ltd. is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day. We are looking for Food Service Supervisors for our clients; You will be reporting to the office address 75 University Ave Waterloo, ON N2L 3C7, Canada. However, you will be required to work at various locations in the Region. No. of positions - 04 Job Duties: • Ensure cleanliness, hospitality, accuracy, maintenance, product quality and speed of service during shift. • Overall supervision of the store operations, including the staff members and servers during the shift. • Responsible for smooth food service and timely execution of customer orders. • Oversee maintenance and upkeep of kitchen and dining areas. • Make a schedule of food servers based on...
City: Waterloo, Ontario
Mar/19/2024
Food service supervisor
Food service supervisor Employer details: A&W Job details: Location: 5005 South Service Rd,Unit A,Beamsville,ON L0R 1B2 Salary:$28.50 / hour Terms of employment:Permanent employment, Full time 35 hours/week Start date: As soon as possible Vacancies: 1 vacancy Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities,Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors Overview: Languages: English Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Responsibilities: Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs,...
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Mar/19/2024
Cook
Job Description: Location: Toronto, ON M6K 3P6 Salary: 28.39 hourly / 30 to 40 hours per Week Terms of employment: Permanent employment, Full time Start date: Starts as soon as possible Vacancies: 2 vacancies Job Requirements: Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 to less than 7 months Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations Apply by...
City: Toronto, Ontario
Mar/19/2024
Senior Cooks - Five Sails Restaurant
We are currently seeking 2 permanent full time Senior Cooks for Five Sails Restaurant (GRG Ventures Ltd) at 999 Canada Place, Vancouver, BC Job Overview: Cooks perform some or all of the following duties: – Prepare and cook complete meals or individual dishes and foods – Prepare and cook special meals as instructed by chef – Supervise kitchen helpers – Assist with inventory and records of food, supplies and equipment – May set up and oversee buffets – May clean kitchen and work area – May determine size of food portions, estimate food requirements, and monitor and order supplies – Assist with training kitchen staff – Cooks may specialize in preparing and cooking ethnic cuisine or special dishes. Key Requirements: – FOODSAFE certified (within 2 weeks of employment) – 3 years minimum experience in a similar environment – Must possess a passion for food and developing knowledge of all cooking methods – Ability to prioritize, organize and follow through as...
City: Vancouver, British Columbia
Mar/19/2024
Sous-chef
JOEY Bentall One Job details Location507 Burrard StreetVancouver, BC V7X 8A8 Salary 20.00 hourly / 30 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Morning, Overtime, Shift, To be determined, Weekend Start dateStarts as soon as possible vacancies1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Restaurant Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Arrange for equipment purchases and...
All Locations
Mar/19/2024
Cook
Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Clean kitchen and work areas Organize and manage buffets and banquets Certificates, licences, memberships, and courses Cook Trade Certification Transportation/travel information Own transportation Own vehicle Public transportation is available Willing to travel Work conditions and physical capabilities Attention to detail Fast-paced environment Handling heavy loads Overtime required Physically demanding Standing for extended periods Personal suitability Client focus Dependability Excellent oral communication Flexibility Initiative Organized Reliability Team player Other benefits Free parking available Parking available
City: Vancouver, British Columbia
Mar/20/2024
Server - Food & Beverage Services
Languages English Asset languages Vietnamese Work setting Restaurant Tasks Must be of legal age to mix and serve alcoholic beverages Address customers' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Balance cash and record sales Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff Provide customer service Work conditions and physical capabilities Fast-paced environment Physically demanding Standing for extended periods Work under pressure Weight handling Up to 13.5 kg (30 lbs) Personal suitability Flexibility Organized Reliability Team player Benefits Gratuities Free parking available This employer promotes equal employment...
City: Vancouver, British Columbia
Mar/20/2024
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