Cook
Motimahal Restaurant ltd. Job details LocationToronto, ON M4L 1Z6 Salary 16.50 hourly / 35 hours per Week Terms of employment Permanent employment Full time Day, Early Morning, Evening, Morning, Night, On Call, Overtime, Shift, Weekend Start date starts as soon as possible vacancies 2 vacancies Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies Inspect ...
Food service supervisor
SME PIZZA ONTARIO LTD. Job details Location259 Morningside Avenue Scarborough, ON M1E 3E6 Salary 22.50 hourly / 35 hours per Week Terms of employment Permanent employment Full time Day, Early Morning, Evening, Morning, Night, Overtime, Shift, Weekend Start date starts as soon as possible vacancies1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job ...
Office Administrative Assistant
Phone +1 (905) 820-2404 Fax +1 (905) 820-0301 Cansec Systems Ltd. 3105 Unity Drive Suite 9 Mississauga ON L5L 4L2 Ph. +1 (877) 545-7755 Ph. +1-877-545-7755urce Overview Position: Office Administrative Assistant Number of Positions: 1 Vacancy Position: Permanent Full Time Wages: $24.50/Hr Overtime Wages: $36.75/Hr Starts after 44 hrs per week Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Work setting Manufacture Responsibilities Tasks Arrange and co-ordinate seminars, conferences, etc. Plan and control budget and expenditu...
2576487 Ontario Inc. (o/a RoboEDU Markham) - Marketing coordinator
All Locations 1.General Information 1)Location: Markham, ON, 2)Salary Range: $32.50 to $35.50 / hour (To be negotiated) 3)Vacancy: 1 4)Employment Type: Permanent Employment and Full Time 5)Work Hours: 30 hours / week 6)When to Start: As soon as possible 2.Job Requirements 1)Languages: English. 2)Education: College/CEGEP. 3)Related Experience: Less than 1 year. 4)Work Conditions and Physical Capabilities: Work under pressure. 5)Personal Suitability: Effective interpersonal skills, Organized, Excellent written communication, Excellent oral communication, Team Player, and Client focus. 6)Business Equipment and Computer Applications: MS W...
Cook
Location: Port Moody, BC, V3H 2B4 Salary: 21 - 23 / per hour (negotiable) Job Type: Permanent, Full-time Number of Vacancies: 1 Language Requirement : English Education: Secondary (high school) completion or equivalent experience Experience: 2 years to less than 3 years Benefits: Health care plan and other extended benefits Main Duties: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals as instructed by chef Schedule and supervise kitchen helpers Oversee kitchen operations Maintain inventory and records of food, supplies and equipment May set up and oversee buffets May clean kitchen and work area May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies May hire and train kitchen staff. Work conditions and physical capabilities: Attention to detail Fast-paced environment Physically demanding Standing for extended periods Work under pressure
All Locations
Feb/07/2024
Cook
Mumbai Masala Grill is a fine Indian cuisine located at the heart of Orleans and Casselman. We are committed to bringing in the best Indian spices into our extravagant recipes with fresh farm vegetables and meat. Our chef brings in a decade of blended cooking experience and is excited to be a part of Mumbai Masala Grill. We also take catering orders and online orders. Our restaurant is looking for two Cooks to join our team to serve our growing roster of clients. Title of the Position: Cook Number of Positions Available: 2 Job Duties: • Prepare and cook traditional Indian dishes, following authentic recipes and techniques. • Ensure high-quality standards and consistency in the taste, presentation, and portioning of Indian cuisine. • Select and source fresh ingredients, spices, and herbs to maintain the authenticity and flavor of Indian dishes. • Maintain knowledge of different regional Indian cuisines and stay updated with emerging trends and flavors in the Indian...
All Locations
Feb/07/2024
Cook (South Indian Specialty)
Tasks: * Mainly should have minimum 3 years experience in preparing several high quality authentic South Indian Sweets and Snacks such as "Ariselu, Pootharekulu, Kakinada Kajalu, Rava Laddu, Kajjikayalu, Bandar Laddu, Gavvalu, Sunnundalu, Paramannam etc., " in a traditional style for catering to the needs at events, festivals, weddings etc., * The items must be cooked in very high volume by following traditional cooking way using suitable cooking tools. * Should have the complete knowledge of all the recipes, ingreadients and spices that will be used in making. * Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean...
City: Scarborough, Ontario
Feb/07/2024
Assistant Cook
Gonzo Food Company Corp. dba Gonzo Izakaya is seeking F/T assistant cooks. Position: Assistant Cook Number of Positions: 2 Terms of employment: Full-time, Permanent Job requirements: Minimum 1 year of kitchen-related work experience is required. Educational Requirements: No formal education is required Language Requirements: English Start date: ASAP Wage: $17.00 Benefits: 4% vacation pay, Gratuities, Bonus depending on sales Hours: 35 ~ 44hours per week Job Duties: Prepare food items and cook Japanese dishes as directed by chef/senior cooks. Ensure that the food preparation area and kitchen are cleaned and sanitized at the end of the shift. Maintain inventory and record accurate food and all supplies. Work Location: 940 College St, Toronto, ON, Canada. M6H 1A5 Company information: Gonzo Food Company Corp. dba Gonzo Izakaya How to apply: Send your resume by email to: hr.gonzofood@outlook.com Note: - If you...
City: Toronto, Ontario
Feb/07/2024
Cook
Aramark Canada Ltd. is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day. We are looking for Cook for Aramark Canada Ltd located at 1055 Fountain St N Cambridge, ON N3H 4R7, Canada, as well as at various location. No. of positions - 05 JOB DUTIES: • Cook and prepare a variety of food according to production guidelines and standardized recipes. • Set up a workstation with all the needed ingredients and equipment. • Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items. • Safely utilize a variety of utensils, including knives. • Operate equipment such as ovens, stoves, slicers, mixers, etc. • Bake, roast, broil, steam and use a variety of cooking methods on meat, vegetables, and other...
City: Cambridge, Ontario
Feb/08/2024
Shift manager - fast food restaurant
Shift manager - fast food restaurant Employer details: Wendy's Restaurant Job details Location: 5892 Main St., Stouffville, ON L4A 2S8 Salary: 18.00 hourly / 35 hours per week Terms of employment: Permanent employment- Full time- Day, Evening, Night, Weekend, Early Morning, Morning Start date: Starts as soon as possible vacancies: 3 vacancies Overview Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Ensure food service and quality control Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervision 5-10 people Cook (general) Food service counter attendants...
City: Stouffville, Ontario
Feb/08/2024
Cook
We are looking for well experienced Cooks for Lena Restaurant located at 176 Yonge St Toronto, ON M5C 2L7, Canada. No. of positions - 05 Job Duties: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sorts of appetizers and main courses as per menu. • Accept special requests from patrons for menu items and prepare food. • Work as a team and prepare food orders within time limits. • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking of all required food, paper products, and condiments. • Handle, store, and rotate all products properly. • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment. • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality. • Return all items used during your shift to the proper place,...
City: Toronto, Ontario
Feb/08/2024
Cook
We are looking for well experienced Cooks for a well-known resort “Friday Harbour Resort” located at 3999 Friday Drive Innisfil, ON L9S 0J7, Canada, as well as at various locations. No. of positions - 15 Job Duties: ● Organize and prepare mise en place. ● Follow recipes and measure and mix ingredients to prepare soups, salads, gravies, sauces, and entrees. ● Prepare meat, fish, vegetables and other foods for roasting, broiling, grilling, braising, sautéing, and steaming. ● Portion food products prior to cooking per standard portion size and recipe specification. ● Follow proper plating presentation and garnish set up for all dishes. ● Maintain a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, convection oven, flat top range, and refrigeration equipment. ● Assist with cutting, precooking, and marinating during off peak periods. ● Constantly use safe and hygienic food handling practices. ● Ensure all storage areas are tidy and all...
City: Innisfil, Ontario
Feb/08/2024
Cook
We are looking for well experienced Cooks for a well-known resort “Ahmic Lake Resort” located at 50 Robinson Drive Ahmic Harbour, ON P0A 1A0, Canada, as well as at various locations. No. of positions – 06 Job Duties: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sorts of appetizers and main courses as per menu. • Accept special requests from patrons for menu items and prepare food. • Work as a team and prepare food orders within time limits. • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking of all required food, paper products, and condiments. • Handle, store, and rotate all products properly. • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment. • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product...
City: Ahmic Harbour, Ontario
Feb/08/2024
Sous-Chef
We are looking for well experienced Sous-Chef for a well-known resort “Ahmic Lake Resort” located at 50 Robinson Drive Ahmic Harbour, ON P0A 1A0, Canada, as well as at various locations. No. of positions – 04 Job Duties: ● Help in the preparation and design of all food and drinks menus. ● Produce high-quality plates both in design and taste-wise. ● Ensure that the kitchen operates in a timely way that meets our quality standards. ● Fill in for the Executive Chef in planning and directing food preparation when necessary. ● Resourcefully solve any issues that arise and seize control of any problematic situation. ● Manage and train kitchen staff, establish working schedule and assess staff’s performance. ● Order supplies to stock inventory appropriately. ● Assure kitchen personnel are trained in best cleanliness and sanitation practices. ● Maintain a positive and professional approach with coworkers and customers. ● Assure adherence to all standards of food quality,...
City: Ahmic Harbour, Ontario
Feb/08/2024
Food counter attendant
Subway Job details Location1380 Robinson Ave #1Red Deer County, AB T0M 1R0 Salary 15.00 hourly / 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Night, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies1 vacancy Overview Languages English Education No degree, certificate or diploma Experience Will train Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and...
All Locations
Feb/08/2024
Cook
We are looking for well experienced Cooks for a well-known resort “Byblos Uptown” located at 2537 Yonge St, Toronto, ON M4P 2H9, Canada. No. of positions – 05 Job Duties: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sorts of appetizers and main courses as per menu. • Accept special requests from patrons for menu items and prepare food. • Work as a team and prepare food orders within time limits. • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking of all required food, paper products, and condiments. • Handle, store, and rotate all products properly. • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment. • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality. • Return all items used during your...
City: Toronto, Ontario
Feb/08/2024
Ethnic Food Cook
Ethnic Food Cook Roles and Responsibilities: • Responsible for their station’s food preparation and cook complete meals while carefully adopting and following recipes • A solid grasp of food preparation, cooking temperatures, safe food storage and general food safety regulations • Keeping a clean and organized workspace and maintaining a professional, respectful demeanor • Liaison with other cooks to ensure smooth and efficient operation • Plan new menus and estimate food requirements • Maintains work location clean and follows food safety procedure • Ensure proper stocking of food items and fills all necessary paperwork as needed Requirements: • 2+ year experience working in a kitchen environment for Japanese cuisine • Experience in sushi preparation • Completion of secondary school • Physically capable of lifting and carrying heavy items and standing for long periods of time • Able to handle numerous tasks at once • Team player, able to work in close conditions...
City: Cambridge, Ontario
Feb/08/2024
Cook
Cook Roles and Responsibilities: • Responsible for food preparation and cook complete meal while carefully adopting and following recipes • A solid grasp of food preparation, cooking temperatures, safe food storage and general food safety regulations • Keep a clean and organized workspace and maintaining a professional, respectful demeanour • Report to the Executive Chef and liaison with other cooks to ensure smooth and efficient operation of the restaurant • Maintains work location clean and follows food safety procedure • Ensure proper stocking of food items and fills all necessary paperwork as needed Requirements: • 2+ years’ experience working in a commercial kitchen environment • Experience in Lebanese cuisine • Completion of secondary school • Physically capable of lifting and carrying heavy items and standing for long periods of time • Able to work under pressure, produce results, handle numerous tasks at once • Team player, able to work in close conditions...
City: Toronto, Ontario
Feb/08/2024
Cook
Cooks prepare and cook a wide variety of foods. They are employed in restaurants, hotels, hospitals, other healthcare institutions, central food commissaries, educational institutions, and other establishments. They are also employed aboard ships and at construction and logging campsites. Apprentices are also included in this unit group. * Prepare and cook complete meals or individual dishes and foods * Prepare and cook special meals for patients as instructed by dietitian or chef * Schedule and supervise kitchen helpers * Oversee kitchen operations * Maintain inventory and records of food, supplies, and equipment * May set up and oversee buffets * May clean kitchen and work area * May plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies * May hire and train kitchen staff. Salary 17.50 - 20 hourly (to be negotiated) / 35 to 40 hours per week Terms of Employment Full Time Starts as soon as...
City: Wallaceburg, Ontario
Feb/08/2024
Meat Cutter
1960554 Ontario Inc dba Mary Brown’s Famous Chicken and Taters located at 6039 Erin Mills Pkwy, Unit 8, Mississauga, ON, L5N 0G5 is looking for two Meat Cutters. The candidate should have either 3 months to 1 year of experience or certificate or diploma in relevant field. Pay per hour will be 20 to 23 depending upon skills. This is a permanent full time position with 32-44 hours per week. Some of the duties of the Meat Cutter are: • Clean meats to prepare for processing or cutting, • Cut, trim and prepare standard cuts of meat, • Slice cooked meats, • Prepare special orders Interested applicants can email their resumes to mb.mississauga@protonmail.com or mail to6039 Erin Mills Pkwy, Unit 8, Mississauga, ON, L5N 0G5
City: Mississauga, Ontario
Feb/08/2024
Baker
Baker 1951374 Alberta Ltd O/A Cobs Bread Riverbend Job details • Location: Edmonton, AB • Salary: $18.00 / hour • Vacancies: 4 vacancies • Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices • Terms of employment: Permanent employment, Full time 35 hours/week • Start date: As soon as possible. • Employment conditions: On call, Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Flexible hours • Employer covers the relocation costs Job Requirements Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 year to less than 2 years Work Conditions and Physical Capabilities: Ability to distinguish between colors, Attention to detail, Fast-paced environment, physically demanding, Repetitive tasks, Work under pressure, Overtime required, Tight deadlines Work...
City: Edmonton, Alberta
Feb/08/2024
Cook - Ethnic Foods
Ruchi World Inc requires 2 Cooks - Ethnic Foods on a full-time, permanent basis to start asap in Mississauga, ON, who must be familiar with the traditional South Indian Dishes like different varieties of Dosas), Chettinadu and Kerala - Varuthara Curries etc. Salary: Between $16.55 – $18.00 CAD/ Hour (based on experience) Work location: 400 Dundas Street East, Unit 103, Mississauga, L5A 1X5 Job Requirements: Education: No formal education Experience: Minimum 3 years’ experience Functional English is required Essential Skills: Working with others, significant use of memory, continuous learning Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Standing for extended periods, Repetitive tasks, Attention to Detail, Ability to plan menu, prepare food and manage kitchen staff. Personal Suitability: Organized, Client focus, Team player, Judgement, Reliability Work Setting: Restaurant Job Duties: • Prepare and cook meals or individual...
City: Mississauga, Ontario
Feb/09/2024
Food Service Supervisor
Food service supervisor Tim Hortons Job details • Location: 1167 Garrison Road, Fort Erie, ON L2A 1N8 • Salary: 17.50 hourly / 30.00 hours per Week • Terms of employment: Permanent employment, Full time • Day, Early Morning, Evening, Morning, Night, Weekend • Start date: Starts as soon as possible • Vacancies: 1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Responsibilities Tasks • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate and order ingredients and supplies • Hire food service staff • Ensure food service and quality control • Prepare budget and cost estimates • Address customers' complaints or concerns • Maintain records of stock, repairs, sales and wastage • Prepare and submit reports Supervision: 3-4 people Additional...
City: Fort Erie, Ontario
Feb/09/2024
Restaurant Assistant Manager
Restaurant Assistant Manager Pizza Pizza (12899540 Canada Inc.) Job details • Location: F-113 1070 Major Mackenzie Dr E, Richmond Hill, ON L4S 1P3 • Salary: $24.00 to $28.00 hourly / 30 to 55 hours per Week • Terms of employment: Permanent employment, Full time, Day, Evening, Flexible Hours, Morning, On Call, Overtime, Shift, Weekend • Start date: Starts as soon as possible • Benefits: Other benefits • Vacancies: 2 vacancies Overview Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 1 year to less than 2 years Budgetary responsibility • 0 - $100,000 • $100,001 - $500,000 • $500,001 - $1,500,000 Responsibilities Tasks • Plan, organize, direct, control and evaluate daily operations • Determine type of services to be offered and implement operational procedures • Balance cash and complete balance sheets, cash reports and related forms • Conduct performance reviews • Cost products and...
All Locations
Feb/09/2024
Food Service Supervisor
Food Service Supervisor Thai Express (Oshawa TE Inc) Job details • Location: 238 Ritson Rd N, Suite C8.1A, Oshawa, ON L1G 0B2 • Salary: $17.00 to $20.00 hourly / 30 to 55 hours per Week • Terms of Employment: Permanent employment, Full time, Day, Evening, Flexible Hours, Morning, On Call, Overtime, Shift, Weekend • Start date: Starts as soon as possible • Benefits: Other benefits • Vacancies: 1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 7 months to less than 1 year Responsibilities Tasks • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate and order ingredients and supplies • Hire food service staff • Ensure food service and quality control • Prepare budget and cost estimates • Address customers' complaints or concerns • Maintain...
All Locations
Feb/09/2024
Cook
Lil Chef Bistro is seeking a Cook. It is a full-time, permanent position, 30-40 hours/week. As a Cook, you will be expected to perform the following duties: • Prepare and cook complete meals or individual dishes and foods according to our menu and the Chef's instructions • Maintain inventory and records of food and supplies required in food production • Clean kitchen and work area • Monitor and order food and supplies required in food production • Train new kitchen staff Requirements: • Language of work: English • Must have completed high school or equivalent. • Must have at least 2 years of related experience. • Must have excellent organization skills and ability to prioritize. • Must be able to handle stress and work in a very fast-paced environment. • Must be able to remain calm and professional in difficult situations. • Must be able to work and communicate well as a team • Must be able to speak, read and write in English. • Must be able to work flexible...
City: Garibaldi Highlands, British Columbia
Feb/09/2024
Food service supervisor
Maurya’s Rest.Bar.Banquet Job details Location165 Victoria St.Kamloops, BC V2C 1Z4 Salary 18.00 hourly / 32 to 40 hours per Week Terms of employment Permanent employment Full time Day, Evening, Flexible Hours, Morning, Night, Overtime, Shift, Weekend Start dateStarts as soon as possible vacancies3 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Must have knowledge of the establishment's culinary...
All Locations
Feb/09/2024
Cook
We are looking for well experienced Cooks for The Joneses located at 33 Yonge St, suite 100 Toronto, ON M5E 0A9, Canada. No. of positions - 05 Job Duties: • Follow all recipes and practice portion control to prepare, garnish, and present ordered items. • Prepare all sorts of appetizers and main courses as per menu. • Accept special requests from patrons for menu items and prepare food. • Work as a team and prepare food orders within time limits. • Instruct kitchen assistants and helpers. • Maintain proper and adequate set-up of the kitchen/station daily. This includes requisitioning and stocking of all required food, paper products, and condiments. • Handle, store, and rotate all products properly. • Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment. • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality. • Return all items used during your shift to the proper...
City: Toronto, Ontario
Feb/09/2024
Shift manager - fast food restaurant
Shift manager - fast food restaurant KFC / Taco Bell - Burlington mall Job details • Location: 777 Guelph Line, Burlington, ON, Burlington, ONL7R 3N2 • Salary: 17.50 hourly / 30 hours per Week • Terms of employment: Permanent employment, Full time • Day, Evening, Morning, Night, Weekend • Start date: Starts as soon as possible • Vacancies: 1 vacancy Overview: Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience Experience: Will train Work setting: Restaurant Responsibilities Tasks • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate and order ingredients and supplies • Hire food service staff • Ensure food service and quality control • Address customers' complaints or concerns • Maintain records of stock,...
City: Burlington, Ontario
Feb/09/2024
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