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Food Service Supervisor
Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Ability to Supervise 3-4 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding Personal Suitability Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills Job Requirements: Additional Skills Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns Specific Skills Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock,...
City: Calgary, Alberta
Jul/21/2020
Indian Cuisine-Cook
Vacancies: 3 Main Duties Learn and prepare the restaurant's current menu Able to prepare daily menu with selection of various dishes while considering factor such as costs, inventory, supplies and special events. Oversee kitchen operations Must be able to prepare and cook complete meals. Maintain a positive attitude that promotes teamwork within the restaurant. Responsible for keeping the kitchen clean. Maintaining high level of hygiene, organization and Sanitation of food products. May hire and train kitchen staff. Requirements High School 1-2 years of Experience is an asset or completion of program in cooking Ability to communicate in English Able to work in a fast-paced environment Willing to work evenings and weekends Benefits $15.00 hourly for 35 hours a week Overtime over 8 hrs/day, 40 hrs/week 2 weeks paid vacation Permanent- full time position Job Location 114-12565 88 Avenue, Surrey, BC, V3W 3J7 How to apply Please send resume via...
City: Surrey, British Columbia
Jul/21/2020
Cook
Cook Job details Location North York, ON Salary $14.25 / hour Vacancies5 Vacancies Terms of employment Permanent, Full time 40 hours / week Start date As soon as possible Benefits: Bonus, Group insurance benefits, Other benefits Employment conditions: Day, Evening Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work Conditions and Physical Capabilities Physically demanding, Standing for extended periods, Repetitive tasks, Attention to detail, Handling heavy loads Personal Suitability Judgement, Team player, Organized, Dependability, Reliability Cook Categories Line cook Cuisine Specialties Japanese cuisine, Korean Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas,...
City: Toronto, Ontario
Jul/21/2020
South Indian Cusine Cook
South Indian Cuisine Cook Job Duties: Prepare and Cook south Indian cuisine dishes, side and main orders, sauces, oversee buffet, direct specialty cooking activities of establishment, plan menus and ensure food meets quality standards, estimate food requirements, supervise kitchen helpers and monitor kitchen activities. Salary: $22.50 per hour (8 hours per day may be required to work on shifts) 40 hours work week. Candidate Skills requirement: Minimum 3-5 years of verifiable commercial cooking experience working as a south Indian cuisine cook in a restaurant or hotel setting, knowledge of south Indian cuisine and ingredients in preparation of both vegetarian and non-vegetarian south Indian cuisine dishes is required. Only interested eligible candidates will be contacted and may be required to make themselves available for a cooking trial demonstration. Benefits: Group Medical insurance coverage People with disability and newcomers to Canada are encouraged to...
City: Brampton, Ontario
Jul/21/2020
Cook
Company operating name Tomahawk Barbecue Ltd. Business address 1550 Philip Avenue, North Vancouver, BC, V7P 2V8 Title of position Cook (NOC 6322) Number of positions 3 (three) Job duties At the beginning of the shift prepare the working place by stocking all necessary food and tool supplies to be ready for use. Prepare some food items, which are essential and daily changed, like chop vegetables, bake bacon and hash brown. Prepare complete meals and individual dishes requested from the station. Make sure that food is made properly at the right temperature and followed by recipe. Communicate with other cooks to make sure that the food is ready at the right time, in the right order so that it arrives to customers table ready to eat. Maintain and order stocks and supplies. Clean the working area at the end of every shift. Work with minimal supervision. Train staff in preparation, cooking and handling of food. Work with specialized...
City: North Vancouver, British Columbia
Jul/21/2020
Bread baker
Job requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years to less than 3 years Ability to Supervise 1 to 2 people Security and Safety Basic security clearance Transportation/Travel Information Valid driver's license Work Conditions and Physical Capabilities Attention to detail, Fast-paced environment, Work under pressure, Repetitive tasks, Overtime required, Tight deadlines Work Location Information In the shop Additional Skills Requisition or order materials, equipment, and supplies, Train staff in preparation, cooking, and handling of food, Schedule staff Cuisine Specialties Gluten-free Food Specialties Bread and rolls, Donuts and muffins Specific Skills Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders, Bake mixed dough and batters, Prepare...
City: Toronto, Ontario
Jul/21/2020
Food Service Supervisor (* NOC 6311 - Restaurex Corporation o/a Subway)
Job Title: Food Service Supervisor (NOC 6311) Employer: Restaurex Corporation o/a Subway (www.subway.com) Location / Vacancy / Wage Offered: Athabasca--Grande Prairie--Peace River Region • Athabasca 4812 50th Street, Athabasca, AB, T9S 1C9’ 2 Vacancies $15.00 / Hour for 40 Hours / Week • Westlock 10211 100 St., Westlock, AB T7P 2G7 2 Vacancies $15.00 / Hour for 40 Hours / Week Camrose--Drumheller Region • Camrose – Corner Stone 6800 48 Avenue, Camrose, AB T4V 4T1 2 Vacancies $15.00 / Hour for 40 Hours / Week • Camrose – City Centre 4903 49 Street Camrose , Alberta T4V 1N3 2 Vacancies $15.00 / Hour for 40 Hours / Week Wood Buffalo--Cold Lake Region • Fort McMurray – Timberlea 114 Millennium Drive, Fort McMurray, AB T9K 2S8 6 Vacancies $16.00 / Hour for 40 Hours / Week • Fort McMurray – Save On Food 8412 Franklin Avenue, Fort McMurray, AB T9H 2J3 3 Vacancies $16.00 / Hour for 40 Hours / Week • Fort McMurray – Franklin ...
City: Fort McMurray, Alberta
Jul/21/2020
Food Service Supervisor (NOC: 6311)
Pizza Nova 2175165 Ontario Inc. O/A Pizza Nova has immediate opening for experienced Food Service Supervisor (NOC: 6311) at our location in Brampton, Ontario. As a Food Service Supervisor (NOC: 6311), you will perform some or all of the following duties: • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food • Estimate and order ingredients and supplies required for meal preparation • Prepare food order summaries for chef according to requests from dieticians and other customers • Establish work schedules and procedures • Maintain records of stock, repairs, sales and wastage • Train staff in job duties, and sanitation and safety procedures • Supervise and check assembly of regular and special trays and delivery of food to Customers. • Ensure that food and service meet quality control standards • May participate in the selection of food service staff and assist in the development of policies, procedures and budgets • May plan...
City: Brampton, Ontario
Jul/20/2020
Cook
Job Title Cook Vacancies 03 Wages $16.00/hour Hours 40 hours/week Terms of Employment Permanent, Full time Employment Conditions Morning, Day, Evening, Shift, Weekend Job Start Date As soon as possible Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work Conditions and Physical Capabilities Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail Personal Suitability Judgement, Flexibility, Team player, Organized, Initiative, Client focus, Dependability, Reliability Cook Categories Cook (general), Line cook Cuisine Specialties Canadian, Italian cuisine, International Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food...
City: Calgary, Alberta
Jul/20/2020
Shift Manager - Fast Food Restaurant
McCallum Sandwiches Limited DBA Subway is looking for highly motivated Shift Manager ASAP. Description Main Duties to be completed as per the lead statement of NOC 6311: • Supervise & coordinate the kitchen staff and schedule their activities • Estimate and order ingredients and supplies required for food preparation • Establish & implement methods to meet work schedules given by the company. • Maintain records of stock manually & electronically • Equipment repairs every month or as & when required. • Prepare & submit Sales, Inventory, Cleaning, pay-outs reports to the Manager. • Train staff in job duties and train them to follow sanitation and safety procedures • Supervise and check assembly of food order, delivery of food to the customers accordingly. • Resolving customer complaints on time like employee behaviour, sanitation, product lack etc. • Make sure that food and service meet quality control standards set by the company. • Assisting Manager in hiring food...
City: Abbotsford, British Columbia
Jul/20/2020
Food Service Supervisor
1684316 Alberta Ltd. o/a Savoy’s South Indian Kitchen, Edmonton, Alberta requires 1 Food service Supervisor on full time basis for 40 hours per week. Language: English Wages: $17.00 per hour Education: No education required. Experience:1-2 years of experience Few of Job duties include: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare food order summaries for chef, Supervise and check delivery of food trolleys, Address customers' complaints or concerns etc. Work setting: Restaurant We encourage underrepresented groups to apply (Youth, Newcomers, aboriginal, disabled etc.) Please mail your resume to: Suite 9, 9261 - 34 Avenue NW, Edmonton, AB, T6E 5T5 Or Please email your resume to: savoyssouthindiankitchen@gmail.com
City: Edmonton, Alberta
Jul/19/2020
Cook
JOB DETAILS Location: Saskatoon, SK Salary: $14.00 / hour Vacancies: 1 Vacancy Employment groups: Visible minorities, Indigenous people, Newcomers to Canada, Seniors Terms of employment: Permanent, Full time 40 hours / week Start date: As soon as possible Employment conditions: Day, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work Conditions and Physical Capabilities Fast-paced environment, Repetitive tasks Cook Categories Cook (general) Specific Skills Prepare and cook complete meals or individual dishes and foods, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Manage kitchen operations How to apply By email thedogghouse@canadamail.org
City: Saskatoon, Saskatchewan
Jul/19/2020
Hook Seabar is now hiring an experienced full-time cook!
Hiring a Full-time Cook Salary: $16 - $18/Hourly Job Type: Full time, Permanent Working Hours: 35 - 40 hrs per week Position Available: 1 Benefit: 4% of gross salary OR 10 days paid vacation Main duties: • Prepare and cook a variety of dishes such as sashimi, salad, burgers and other special dishes of the restaurant • Prepare sashimi, meat, vegetable, and special sauce • Ensure kitchen area, food storage, and utensils are kept sanitary • Maintain inventory, safety, and records of food, supplies, and equipment • Operate standard kitchen equipment safely and efficiently • Determine the size of the food portion. • Assist other cooks • May supervise and train apprentice cooks Requirements: • Completion of Secondary School • Minimum 2-year of commercial cooking experience OR Completion of a 3-year apprenticeship program for cooks OR Completion of a...
City: Vancouver, British Columbia
Jul/19/2020
Assistant Manager
Company profile: We at Dairy Queen strive to create positive memories for all our customers. Currently, we are looking for a positive, energetic, and experienced Assistant Manager who can keep running a restaurant smoothly by taking on several managerial tasks. Applicant should be eager to lead, do things right, be accountable, have ownership in what they do, and be able to create smiles and stories for our customers. A passion for customer service and team mentoring is a plus. Position Details: Company Legal Name: RKG Holdings Ltd. Company Business Name: Dairy Queen Grill & Chill Work Location: 5630, 152 Street, Surrey, BC, V3S 3K2 Position: Assistant Manager Number of Positions: 1 Salary: $24.50 per hour Terms of employment: Full-Time, Permanent Anticipated Start Date: As soon as possible Key Job duties: • Manage, plan, control and organize the overall operations of the restaurant. • Ensure that food safety is the top training priority in store operations and...
City: Surrey, British Columbia
Jul/18/2020
East Indian Cook
Pind Punjab specializes in East Indian cuisine. We need two (2) East Indian Cooks who can start as soon as possible. Preference will be given to cooks who have experience in East Indian Cuisine, but this is not a job requirement. Training will be provided to cooks who want to learn East Indian cooking. Wage: $16.00 per hour for 35 to 44 hours per week Terms of Employment: Permanent; Full-Time Applicants with part-time availability are encouraged to apply Employment Conditions: Day; Evening; Weekend; Shift; Morning JOB REQUIREMENTS: Languages: English Education: No formal education required Experience: 1 – 2 years Job Duties: • Prepare and cook East Indian cuisine for buffet and individual dishes • Prepare and cook special meals for patrons as required (e.g. spicy, mild, nut free, etc) • Maintain inventory and records of food (perishable and non-perishable), supplies and equipment • Oversee kitchen operations • Plan menus, determine the size of food...
City: Edmonton, Alberta
Jul/18/2020
Food Service Supervisor
Pind Punjab specializes in East Indian cuisine. We are looking for one (1) Food Service Supervisor who can start immediately. Wage: $16.00 per hour for 35 - 44 hours per week Terms of Employment: Permanent; Full-Time Applicants with part-time availability to cover full shift are encouraged to apply. Flexible availability between one hour prior to store opening and one hour after store closing. The store is open 10 AM to 10 PM (Monday to Sunday) Employment Conditions: Day; Evening; Weekend; Shift; Overtime JOB REQUIREMENTS: Languages: English Education: Secondary school graduation certificate Experience: 1 to 2 years Job Duties: Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Establish work schedules; Establish methods to meet work schedules; Train staff in job...
City: Edmonton, Alberta
Jul/18/2020
Cook - International Cuisine
Cook (International Cuisine) Proudly serving Toronto and the surrounding area, Elite Grande Restaurant and Banquet Hall is is Toronto's award winning reception and event facility. Our venue rooms are perfect for weddings, private parties and corporate events providing sophisticated fine dining with an atmosphere of style, class, and glamour. Located in North York, Elite Grande offers a taste of refined elegance with delicious cuisine featuring European, Russian, & international dishes. Sit down and enjoy a exquisite dinner and show prepared by your hosts Victoria and Dmitriy. If you are looking for an extravagant and exciting evening, make your next event a Grande one! At the moment, we are looking for an experienced Cook to join our growing team. The successful candidate will have years of experience in international cuisine, particularly in Asian, Middle Eastern, and East-Indian dishes. Duties and Responsibilities: • Planning menu in accordance with consumer tastes as...
City: Toronto, Ontario
Jul/18/2020
Food Service Supervisor (NOC: 6311)
SUBWAY 2276566 ONTARIO INC. O/A Subway has immediate opening for experienced Food Service Supervisor (NOC: 6311) at our location in East York, Ontario. As a Food Service Supervisor, you will perform some or all of the following duties: • Greeting and ensure customers satisfaction, develop and retain relationship with customers. • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food • Estimate and order ingredients and supplies required for meal preparation • Prepare food order summaries according to requests from customers • Establish work schedules and procedures • Maintain records of stock, repairs, sales and wastage • Train staff in job duties, and sanitation and safety procedures • Supervise and check assembly of regular and special trays and delivery of food to Customers. • Ensure that food and service meet quality control standards • May participate in the selection of food service staff and assist in the development of...
City: East York, Ontario
Jul/18/2020
cook
Our restaurant’s name is Sultan SweetShop & Restaurant. Currently, we are looking for 4 cooks. Business Address: 6616 Fraser Street, Vancouver, V5X 3T5 Title of Position: Cooks NOC Groups: NOC 2011: 6322 NOC: 2006: 6242 Work Location: As Same As Business Address Main Duties: • Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices. • Turn or stir foods to ensure even cooking. • Season and cook food according to recipes or personal judgment and experience. • Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. • Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment. • Portion, arrange, and garnish food, and serve food to waiters or patrons. Skills Requirements: • Education: At least a completion of Secondary education. • Work Experience: One year of...
City: Vancouver, British Columbia
Jul/17/2020
Food Service Supervisor (McDonald's Port Coquitlam)
TYGO Enterprises Ltd. o/a McDonald’s Restaurant in Port Coquitlam, British Columbia is currently hiring 8 permanent full time Food Service Supervisors for the following locations. McDonald’s encourages applications from visible minorities, persons with disabilities, people of Aboriginal descent, youth and new immigrants to Canada. 1. 2330 Ottawa Street, Port Coquitlam, British Columbia, V3B 7Z1 2. 2150 Hawkins Street, Port Coquitlam, British Columbia, V3B 0G6 Duties/ Responsibilities: Supervise, coordinate and schedule the activities of Food Counter Attendants. Help maintain standards of raw and finish product quality, service and cleanliness. Control labour hours and cash flow while on shift. Help maintain records for safety and appropriately document performance and/or incidents in personnel files. Complete assigned shift paperwork. Maintain records of stock, repairs, sales and wastage. Train staff on job duties, sanitation and safety procedures. Ensure that food and...
City: Port Coquitlam, British Columbia
Jul/16/2020
Food Service Supervisor
Tim Hortons located at 756 Davie Street Vancouver, BC V6Z 1B6 is currently hiring for three positions of Food Service Supervisors Position Title: Food Service Supervisor Location: Tim Hortons 756 Davie Street Vancouver, BC V6Z 1B6 Duration: Permanent, Full-time, Part Time Salary: $15.65/hour for 40 hours a week. Overtime applicable after 40 hours. Positions available: 3 Anticipated start date: As soon as possible (at the latest in 3 months) Job Responsibilities: • Create shift schedule effectively including work-station assignments/rotations, employee vacations, employee breaks and overtime assignment • Supervise and co-ordinate the activities of servers and other kitchen staff • Estimate and order ingredients and supplies required for meal preparation • Establish methods to meet work schedules • Maintain records of stock, repairs, sales and wastage • Train staff in job duties, and sanitation and safety procedures • Assist in selection...
City: Vancouver, British Columbia
Jul/16/2020
Cook
Cook Job details • Location: Stewiacke,NS • Salary:$13.00 / hour • Vacancies: 1 Vacancies • Employment groups: Students, Youth, Indigenous people, Newcomers to Canada, Seniors • Terms of employment; Permanent, Full time 35-40 hours / week • Start date: As soon as possible Job requirements Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work Conditions and Physical Capabilities Fast-paced environment, Handling heavy loads, Work under pressure, Repetitive tasks, Standing for extended periods, Physically demanding, Attention to detail Personal Suitability Dependability, Client focus, Team player, Excellent oral communication, Flexibility, Reliability, Organized Specific Skills Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and...
City: Stewiacke, Nova Scotia
Jul/16/2020
Food Service Supervisor
Fraserview Meats and Indian Cuisine need one (1) Food Service Supervisor who can start immediately. Wage: $16.00 per hour for 35 - 44 hours per week Terms of Employment: Permanent; Full-Time Applicants with part-time availability to cover full shift are encouraged to apply. Flexible availability between one hour prior to store opening and one hour after store closing. Employment Conditions: Day; Evening; Weekend; Shift; Overtime JOB REQUIREMENTS: Languages: English Education: Secondary school graduation certificate Experience: 1 – 2 years Job Duties: Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Establish work schedules; Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; Address customer’s complaints or...
City: Edmonton, Alberta
Jul/16/2020
Food Service Supervisor
1010049 B.C. Ltd. dba Yoko Sushi & Noodle House is looking for a Full-Time and Permanent Food Service Supervisor. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goal. Employer: 1010049 B.C. Ltd. dba Yoko Sushi & Noodle House Title: Food Service Supervisor Work Location: Unit 102, 16013 Fraser Hwy, Surrey, BC, V4N 0G2 Canada Business Address: Same as above Wage: $20.00/hour Number of Work Hours: 30~40 Hours / Week Terms of Employment: Full-time, Permanent Benefit: 4% of gross salary Positions Available: 1 Starting date: As Soon As Possible. Language : English Job Description - Train staffs to prepare, portion and serve food, assign job duties, and make sure that they are able to follow safety procedures. - Observe, co-ordinate and schedule and activities of kitchen staff who prepare and serve food. - Responsible for keeping stocks and ingredients fresh. - Maintain food and service quality. -...
City: Surrey, British Columbia
Jul/16/2020
Food service supervisor
Employer: Hanyang Jokbal Position: Food service supervisor Location: 6016 Yonge St, North York, ON Salary: $15.00 / hour Vacancies: 1 Vacancy Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada Terms of employment: Permanent, Full time Work Hours: 30 hours / week Start date: As soon as possible Employment conditions: Evening Job requirements Language: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Ability to Supervise: 5-10 people Work Conditions and Physical Capabilities Fast-paced environment, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding Personal Suitability Excellent oral communication, Client focus, Team player, Effective interpersonal skills Additional Skills Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff,...
City: North York, Ontario
Jul/16/2020
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