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RESTAURANT MANAGER
RESTAURANT MANAGER – VERIFIED JOB POSTING Employer: Tim Hortons Location: Montréal, QC H3W 1J2 Job Bank #: 3558630 Introduction Join a well-established and fast-paced restaurant environment with Tim Hortons, one of Canada’s most recognized brands. We are currently seeking a dedicated and motivated Restaurant Manager who is passionate about delivering excellent customer service, leading a team, and ensuring smooth daily operations. This is a great opportunity for someone looking to grow their career in the food service industry while contributing to a dynamic and supportive workplace. Job Details Salary: $36.00 hourly / 40 hours per week Terms of Employment: Term or Contract, Full-Time Schedule: Evening shifts Start Date: As soon as possible Vacancies: 1 Work Setting: On-site (no remote work option) Overview Languages: English or French Education: College/CEGEP or equivalent experience Experience: 2 years to less than 3 years Responsibilities Modify food...
City: Montréal, Québec
Jun/30/2026
Assistant Food Service Manager (NOC 60030)
Business Legal Name: 2535643 AB LTD Business Operating Name: Niton Junction & Restaurant Business Address: 4906 50th Ave, Niton Junction, AB T7E 5A1 Location of work: 4906 50th Ave, Niton Junction, AB T7E 5A1 Title of the position: Assistant Food Service Manager (NOC 60030) Terms of employment: Permanent Position Language of work: English Wages: $36.00 per hour Hours of work: 32-35 hours per week Anticipated start date: As soon as possible Contact information- Email : hr2535643abltd@outlook.com Skills Requirements: • Education: Completion of secondary/high school graduation certificate • Work experience: 1 year to less than 2 years of experience as a Food Service Manager or supervisor is required Job Duties: • Oversee and manage the daily operations of the restaurant, ensuring efficient service delivery, adherence to company standards, and smooth coordination between food prep, customer service, and back-end operations. • Develop and implement...
City: Niton Junction, Alberta
Jun/28/2026
Warehouse supervisor
Job details Location: Etobicoke, ONM8Z 5S5 Work location: On site Salary: 68,000 annually / 35 to 40 hours per week Terms of employment: Permanent employmentFull time Early morning Starts as soon as possible Vacancies: 1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate or equivalent experience Experience: 2 years to less than 3 years On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Develop specific plans to prioritize • Organize tasks to accomplish the work • Plan and organize operational logistics of the organization • Co-ordinate activities with other work units or departments • Prepare and submit reports • Ensure smooth operation of computer equipment and machinery • Arrange for maintenance and repair work • Resolve work problems, provide technical advice and recommend measures to improve productivity and product quality • Conduct...
City: Etobicoke, Ontario
Jun/26/2026
Assistant Manager, Restaurant (NOC: 60030)
Assistant Manager, Restaurant (NOC: 60030) Employer details: 1522687 BC Ltd dba Pakka Local Indian Cuisine / Surrey Job details Location: 8840 120 , Surrey, BC. V3V 4B4 Work location: On site Salary: $36.60 hourly / 40 hours per week Terms of employment: Permanent employment/Full time Starts: as soon as possible Benefits: Other benefits vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Urban area Tasks: Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Monitor revenues to determine labour cost Plan and organize daily operations Set staff work schedules Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain...
City: Surrey, British Columbia
Jun/16/2026
COOK
Cook NOC: 63200 Employer details: 1522687 BC Ltd DBA Pakka Local Indian Cuisine / Surrey LocationSurrey, BC, V3V 4B4 Work location: On site Salary: $36.60 hourly / 40 hours per week Terms of employment: Permanent employment/Full time Starts; as soon as possible Vacancies; 2 vacancies Languages: English Education: No degree, certificate or diploma Experience: 1 to less than 7 months On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant Tasks: Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies...
City: Surrey, British Columbia
Jun/16/2026
Restaurant Manager
Discover Terroni Sterling, a unique Terroni-Spaccio hybrid which shares an address with our Spaccio West location at 128A Sterling Road. In line with the distinctive style of Gruppo Terroni sister establishments throughout the city, Terroni Sterling found its home in the historic T.A. Lytle factory, constructed in 1882 and meticulously restored to accommodate this newest addition to our family. Our guests have the pleasure of enjoying the convenience of a grocer and café, with the added option of dining in a full-service Terroni establishment. Immersing themselves in all things Italian, diners can savor their meals amidst the grocer shelves brimming with imported pantry essentials and our exclusive Italian wines. They may also peek through the window into our commissary kitchen to witness our team of artisans crafting the pasta for their primi. At this time, we are seeking to hire an experienced Restaurant Manager to oversee and direct the operations of our Spaccio West...
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Jun/01/2026
Night Shift Pizza Cook
Romano's Pizza off ers meals of excellent quality and invites you to try its delicious Pizza food. The key to our success is simple: providing quality consistent food that taste great every singletime. We pride ourselves on serving our customers delicious and tasty food. We thank you fromthe bottom of our hearts for your continued support. Duties: - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas Requirements: 1-2 years of proven relevant work experience in a similar setting or completion of programs for culinaryis...
City: Vancouver, British Columbia
May/16/2026
Restaurant Cook for Hugo’s Mexican Kitchen
Restaurant Cook for Hugo’s Mexican Kitchen Job details Location: 7101 Vedder Rd., Chilliwack, BC, V2R 4G3 Work location: On site Salary: 20.00 hourly / 30 to 40 hours per week Terms of employment: Permanent employment, Full time, Morning, Day, Evening, Night, Weekend, Shift, On call Starts: ASAP as soon as possible Vacancies: 3 vacancies Overview & Requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant, Fast food outlet or concession Responsibilities & Tasks • Co-ordinate special events • Determine the size of food portions and costs • Plan menus and estimate food requirements for their realization • Requisition food and kitchen supplies • Prepare and cook complete meals or individual dishes and foods • Prepare dishes for customers with food allergies or...
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May/15/2026
Food Service Supervisor
Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules
City: Victoria, British Columbia
May/14/2026
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