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Head Chef
Fat Mao Noodles has two locations: one is located in the heart of Chinatown and the other one is downtown Vancouver, BC. We are a Modern Asian Noodle bar with focus on Thai-Chinese soup noodles. The Fat Mao Kitchen Inc. o/a Fat Mao Noodles Downtown location is currenly looking for a motivated and passionate Head Chef to join our team! You will be working in a fast-paced environment and will have a chance to work with local ingredients and complex Thai flavours. This is a permanent and full-time position. Duties and Responsibilities: • Plan and direct food preparation and cooking activities • Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings • Approving and polishing dishes before they reach the customer • Managing and working closely with other Chefs of all levels • Creating menu items, recipes and developing dishes ensuring variety and quality • Developing new dishes and overhauling menus to attract more...
City: Vancouver, British Columbia
Oct/23/2026
Restaurant Manager
Restaurant Manager 1986 Highway 15 Kingston, ONK7L 4V2 Salary: 60,000 annually / 30 hours per week Terms of employment – Permanent employment-Full time Early morning, Evening, Shift, Flexible hours, Morning, On call, Day, Weekend Starts as soon as possible vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety...
City: Kingston, Ontario
Oct/23/2026
Cook (TEER 3: 63200)
Toronto 8 Hotel Inc. O/A The Grand Tappattoo Resort Toronto 8 Hotel Inc. O/A The Grand Tappattoo Resort has immediate opening for a 2 Cook (TEER 3: 63200) at our location in Seguin, Ontario. As a Cook (TEER 3: 63200), you will perform some or all of the following duties: • Prepare and cook entire meals and/ or dishes for individuals • Prepare specific food items for patients as recommended by dietitian or chef • supervise kitchen operations; • keep track of food, supplies, and equipment inventory and records; • clean the kitchen and work area; • supervise and assign kitchen assistants; plan menus, calculate portion sizes, estimate food requirements and costs; • monitor and order supplies. Qualifications: • Completion of secondary school is usually required. • Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or food safety for 1 to 2 years of cooking experience is required. • Effective supervising...
City: Seguin, Ontario
Oct/23/2026
Restaurant manager
Job details Location: Unit 103 - 752 RIVERBEND SQUARE NW Edmonton, AB T6R 2E3 Salary: $36.00 to $37.00 hourly (To be negotiated) Terms of employment: Permanent employment /Full time - 30 to 35 hours per week Employment conditions: Evening, Shift, Flexible hours, Morning, Night, Day, Weekend Start date: Starts as soon as possible Vacancy: 1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Responsibilities Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operations Supervise staff Train staff Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or concerns Provide customer...
City: Edmonton, Alberta
Oct/23/2026
ETHNIC FOOD COOK (East Indian Restaurant)
Title:Ethnic food cook( East Indian Restaurant) Employer: GATE OF INDIA Job details Location: 311-500 Country Hills Blvd NE, Calgary, AB T3K 5H2 Work location: On site Salary: 37.50 hourly / 35 to 40 hours per week Terms of employment: Permanent employmentFull time Evening, Shift, Morning, Day, Weekend, Overtime available Starts as soon as possible Benefits: Other benefits; Free Meals vacancies: 4 vacancies Overview Languages English Education No degree, certificate or diploma Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Urban area Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of...
City: Calgary, Alberta
Oct/23/2026
Food Counter Attendant
Company: TACO TIME Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience No experience (will train) Vacancy:1 Wage:Salary 20.00 hourly / 30 to 40 hours per week On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders How to apply By email employmenttacotime@outlook.com Location:#2-942 HILLSIDE AVENUE,Victoria, BC,V8T 2A1
City: Victoria, British Columbia
Oct/23/2026
Food Service Supervisor
Job title Food Service Supervisor Vacancies 02 Wage $18.50/Hour Hours 30 hours / Week Terms of employment Permanent Full time Employment conditions Day, Evening, Morning, Weekend Job start date As soon as possible Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work setting Restaurant Specific Skills Establish methods to meet work schedules; Supervise and co-ordinate activities of staff who prepare and portion food; Train staff in job duties, sanitation and safety procedures; Estimate ingredient and supplies required for meal preparation; Ensure that food and service meet quality control standards; Prepare budget and cost estimates; Maintain records of stock, repairs, sales and wastage; Supervise and check assembly of trays; Establish work schedules Ability to Supervise 3-4 people Security and Safety Basic security clearance Work Conditions and Physical...
City: Calgary, Alberta
Oct/23/2026
Restaurant Manager
Position: Restaurant Manager (NOC 60030) Employer: 1000168874 Ontario Inc. O/A NeNe Chicken Address: 4891 Yonge St, Toronto, ON M2N 5N4 Employment Type: Full-time, Permanent Schedule: 35 hours per week Wage: CAD $36.00 per hour About Us NeNe Chicken is a well-established Korean fried chicken brand with roots dating back to 1995. With over 1,200 locations across South Korea, the brand has built a strong reputation for delivering authentic flavours and consistent quality. Our restaurants bring this experience to customers through freshly prepared, made-to-order fried chicken that is marinated for flavour, crispy on the outside and tender on the inside. Each dish is paired with a variety of signature Korean sauces, offering a taste that reflects the richness of Korean food culture. At NeNe Chicken, we are committed to providing high-quality food alongside friendly and efficient service, creating a welcoming and enjoyable experience for our customers every...
City: Toronto, Ontario
Oct/23/2026
Restaurant manager
Job details Location510 Pelly Ave S Russell, MB R0J 1W0 Work location On site Salary 31.50 hourly / 30 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible vacancies 1 vacancy Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff How to apply Direct Apply By Direct Apply Additional ways to apply By email jobs.10071934@outlook.com By mail 510 Pelly Ave S Russel, MB R0J 1W0
City: Russell, Manitoba
Oct/23/2026
Food Counter Attendant
Job title Food Counter Attendant Vacancies 03 Wage $15.00 / Hour Hours 30 Hours / Week Terms of employment Permanent, Full time Employment conditions: Day, Evening, Flexible Hours, Morning, Weekend Job start date As soon as possible Languages English Education No degree, certificate or diploma Experience Will train Tasks Keep records of the quantities of food used; Package take-out food; Portion and wrap foods; Prepare, heat and finish simple food items; Serve customers at counters or buffet tables; Stock refrigerators and salad bars; Take customers' orders; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Security and Safety Criminal record check Work Conditions and Physical Capabilities Fast-paced environment; Repetitive tasks; Standing for extended periods; Work under pressure Personal Suitability Team player; Client focus; Reliability Job location 3611-17 AVE SE Calgary, AB T2A 0R8 How to...
City: Calgary, Alberta
Oct/23/2026
Baker (SWEET MAKER-EAST INDIAN SWEETS)
Job Description Title: Baker (SWEET MAKER-EAST INDIAN SWEETS) Employer: SHARMA SWEETS & RESTAURANT Job details Location: #535 4774 WESTWINDS DR NE, Calgary, ABT3J 0L7 Work location: On site Salary37.50 hourly / 35.00 to 40.00 hours per week Terms of employment: Permanent employment, Full time Evening, Shift, Night, Day, Weekend, Overtime available Starts as soon as possible Benefits: Other benefits: Free Meals vacancies: 1 vacancy Overview Languages English Education No degree, certificate or diploma Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Prepare pastry for special occasions, such as weddings and...
City: Calgary, Alberta
Oct/22/2026
ETHNIC FOOD COOK -Nawabi Hyderabad House Mississauga
Location: Mississauga, ON L5V 2B3 Salary: $37.00 hourly / 30 hours per week Terms of employment: Permanent employment/Full time Start Date: As soon as possible No. of vacancies -1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Organize buffets and banquets Manage...
City: Mississauga, Ontario
Oct/22/2026
Food Service Supervisor
Job Title: Food Service Supervisor (NOC 62020) Job Type: Full Time/Permanent Wage: $18.00 /Hour Location: Sault St. Marie, ON Language: English Education: Secondary (high) school or equivalent Experience: 1 years to less than 2 years About: 1000859641 Ontario Inc. O/A Mary Brown’s We are the franchise owner and operator of the fast-food restaurant outlet Mary Brown’s Chicken and Taters. Mary Brown’s is a popular fast-food restaurant with multiple chains throughout Canada now. It is known to serve delicious, authentic, halal Mediterranean food. A great variety of menu items are available especially if you are a genuine foodie who likes to try new tastes and food textures. Our Store is located at 248 Northern Ave, Sault Ste. Marie, ONP6B 4H6. Job Responsibilities: • Oversee day-to-day operations of the restaurant to ensure smooth functioning. • Schedule, supervise, and coordinate the activities of restaurant staff to meet operational needs. • Establish and...
City: Sault Ste. Marie, Ontario
Oct/22/2026
Cook
Company Name: Burnt Toast Cafe Job Title : Cook Position: 1 Work Location: 2112 Second Avenue Whitehorse, YT Y1A 1B9 Website: www.burnttoastcafe.ca Indigenous Persons, newcomers: Yes Job Requirements: Language: English Education: Secondary (high) school graduation certificate Experience: 2 years to 3 years Wage: $30.00 hourly / 35 hours per Week Work Onsite: Work must be completed at the physical location in the restaurant. There is no option to work remotely. Work setting: Odors and Hot work site environment as food service establishment Status: Permanent, Full Time Job bank #3695254 Work requirements: Evening, Shift, Flexible hours, Night, On call, Weekend Schedule: 8-hour, Working hours from 11.30 to 23.30. Overtime and weekends as needed. Work to start as soon as possible. Requirement is immediate. Company Profile: Burnt Toast Cafe is located in 2112 second Avenue, Whitehorse, Yukon. This is a downtown cafe-restaurant in Whitehorse. It offers breakfast,...
City: Whitehorse, Yukon
Oct/18/2026
Cook
Cook Employer details-Thor's Pizza Job details Location-303 Victoria Street Nelson, BCV1L 4K3 Work location-On site Salary20.00 to 25.00 hourly (To be negotiated) / 40 hours per week Terms of employment-Permanent employment-Full time Evening, Weekend, Overtime required Starts as soon as possible Benefits: Financial benefits vacancies2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Hot Work setting Restaurant Responsibilities Tasks Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of...
City: Nelson, British Columbia
Oct/17/2026
Food service supervisors
Dolce Amore Foods LTD Food service supervisors, NOC 62020 Positions available: 4 We are currently looking to add four Food service supervisors to our team. TASKS: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Hire food service staff - Ensure that food and service meet quality control standards - Prepare budget and cost estimates - Address customers' complaints or concerns - Maintain records of stock, repairs, sales and wastage - Prepare and submit reports - Establish work schedules Terms of employment: Permanent, Full-Time Start: As soon as possible Language required: English Wage: $20.50 to 22.00 per hr, 30.00 to 45.00 hours per Week Location: 113 2nd Street West, North Vancouver, BC V7M 1C5 Skill requirements: • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2...
City: North Vancouver, British Columbia
Oct/16/2026
Chef
Overview Languages: English Wage ($/hr): 37/ Hour Position: 1 Education: Secondary (high) school graduation certificate or equivalent experience Experience: 2 years to less than 3 years On site: Work must be completed at the physical location. There is no option to work remotely. Tasks Estimate amount and costs of supplies and food items Demonstrate new cooking techniques and new equipment to cooking staff Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Requisition food and kitchen supplies Consult with clients regarding weddings, banquets and specialty functions Plan menus and ensure food meets quality standards Train staff in preparation, cooking and handling of food Additional...
City: Kitchener, Ontario
Oct/15/2026
Cook
Position: Cook Location: Saint John, NBE2L 2H3 Salary: 16.00 hourly / 30 to 35 hours per week Terms of employment: Permanent employment/full-time Start date: Starts as soon as possible Vacancy: 1 Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting: Restaurant Responsibilities and Duties: Determine the size of food portions and costs; prepare and cook complete meals or individual dishes and foods; prepare dishes for customers with food allergies or intolerances; train staff in preparation, cooking, and handling of food; supervise kitchen staff and helpers; maintain inventory and records of food, supplies, and equipment; clean kitchen and work areas. Credentials: Food Safety Certificate Additional information Transportation/travel information Willing to travel Work conditions and physical capabilities: Fast-paced environment; physically demanding; repetitive tasks; standing for extended...
City: Saint John, New Brunswick
Oct/13/2026
Restaurant Manager
Job Title: Restaurant Manager Employer details: Boston Pizza Job details: Location: 856 Riverside Dr., Timmins, ON, P4N 3W1 Work location: On site Salary: 24.25 hourly / 35 hours per week Terms of employment: Permanent employment, Full time Overtime required, Morning, Day, Evening, Weekend Starts: As soon as possible Vacancies: 1 Vacancy Overview: Languages: English Education: Secondary (high) school graduation certificate. Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant Responsibilities: Tasks: Evaluate daily operations. Plan and organize daily operations. Recruit staff. Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related forms. Conduct performance reviews. Cost products and services. Organize and maintain inventory. Ensure health...
City: Timmins, Ontario
Oct/09/2026
Kitchen Helper
Paracorp Enterprises Ltd. o/a Boston Pizza located at 285 Donald Rd in Williams Lake, BC is looking for a full time permanent Kitchen Helper $18.25/hour - no benefits. Duties: Bring clean dishes, flatware and other items to serving areas and set tables, Operate dishwashers to wash dishes, glassware and flatware, Sanitize and wash dishes and other items by hand, Portion and wrap foods, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash, Sharpen kitchen knives, Sweep, mop, wash and polish floors, Wash, peel and cut vegetables and fruit No education or experience necessary. Applicants must also be able to read and speak English. Applicants can apply by mail to : Paracorp Enterprises Ltd. o/a Boston Pizza 285 Donald Rd Williams Lake, BC V2G 4K4 or email: OuimetJ@bostonpizza.com
City: Williams Lake, British Columbia
Oct/08/2026
Restaurant Manager
Restaurant Manager Konjiki Ramen — North York, Ontario Konjiki Ramen is seeking a Restaurant Manager to oversee daily operations at our North York location. The successful candidate will lead the restaurant team, manage operating costs and maintain consistent standards of food quality and customer service. Position Details Employer: Konjiki Ramen Business address and work location: 5051 Yonge Street, North York, ON M2N 5P2 Position: Restaurant Manager Number of vacancies: 1 Terms of employment: Permanent, full-time Wage: $37.00 per hour Hours of work: 35 hours per week Start date: As soon as possible Language of work: English Work setting: Restaurant; work must be performed on-site Benefits: Vacation pay and other statutory entitlements in accordance with applicable Ontario employment standards. Job Duties Manage and evaluate daily restaurant operations, coordinate kitchen and dining room activities, and implement procedures to maintain efficient service...
City: North York, Ontario
Oct/08/2026
Baker
Stephano's Bakery Location: Etobicoke, ON, M8Z 5S5 Work location: On-site Salary: 18.00 to 25.00 hourly (To be negotiated) / 40 hours per week Terms of employment: Permanent employment, full-time Starts: as soon as possible Vacancies: 4 vacancies Requirement Languages: English Education Secondary (high) school graduation certificate or equivalent experience Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Tasks • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders • Bake mixed dough and batters • Frost and decorate cakes and baked goods • Ensure that the quality of products meets established standards • Inspect kitchen and food service areas • Operate machinery Additional information Security and safety: Criminal record check Personal...
City: Etobicoke, Ontario
Sep/22/2026
Restaurant Manager
1000816761 ONTARIO INC. operating as Wah G Wah located at 205 Van Kirk Dr suite Unit-9 Brampton, Ontario L7A 3V4 is looking for Restaurant Manager with minimum secondary school education. The candidate should have 1 year to 2 year of experience. Pay per hour will be $37 to 39 per hour depending upon Skills. This is a permanent full-time position with 30-44 hours per week. Some of the duties of the Restaurant Manager are: • Evaluate daily operations • Plan and organize daily operations • Recruit staff • Set staff work schedules • Supervise staff • Train staff • Organize and maintain inventory • Address customers' complaints or concerns Interested applicants can email their resume to simran.wahgwahbrampton@gmail.com
City: Brampton, Ontario
Sep/20/2026
Restaurant Manager
Wah ji Wah located at 350 Rutherford Rd S suite Unit 02, Brampton, Ontario, L6W 3M2 is looking for Restaurant Manager with minimum secondary school education. The candidate should have 1 year to 2 year of experience. Pay per hour will be $37 to 39 per hour depending upon Skills. This is a permanent full-time position with 30-44 hours per week. Some of the duties of the Restaurant Manager are: • Evaluate daily operations • Plan and organize daily operations • Recruit staff • Set staff work schedules • Supervise staff • Train staff • Organize and maintain inventory • Address customers' complaints or concerns Interested applicants can email their resume to akashwahla36@gmail.com
City: Brampton, Ontario
Sep/20/2026
Restaurant Manager
Wah ji Wah located at 1200 Steeles Ave E, Brampton, Ontario, L6T 1A1 is looking for Restaurant Manager with minimum secondary school education. The candidate should have 1 year to 2 year of experience. Pay per hour will be $37 to 39 per hour depending upon Skills. This is a permanent full-time position with 30-44 hours per week. Some of the duties of the Restaurant Manager are: • Evaluate daily operations • Plan and organize daily operations • Recruit staff • Set staff work schedules • Supervise staff • Train staff • Organize and maintain inventory • Address customers' complaints or concerns Interested applicants can email their resume to simran4636@gmail.com
City: Brampton, Ontario
Sep/20/2026
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