Indian Cuisine-Cook
Vacancies: 3 Main Duties Learn and prepare the restaurant's current menu Able to prepare daily menu with selection of various dishes while considering factor such as costs, inventory, supplies and special events. Oversee kitchen operations Must be able to prepare and cook complete meals. Maintain a positive attitude that promotes teamwork within the restaurant. Responsible for keeping the kitchen clean. Maintaining high level of hygiene, organization and Sanitation of food products. May hire and train kitchen staff. Requirements High School 1-2 years of Experience is an asset or completion of program in cooking Abilit...
Cook
Boston Pizza Central City Mall at #1081 – 10153 King George Blvd., Surrey, B.C., V3T2W1, requires full-time, permanent cooks (40 hr. Work week). Salary: $16.00 / hour. 2 Vacancies. Underrepresented employment groups are welcome to apply. Benefits: Medical and dental benefits. Employment conditions: Evening shift and weekends. Job requirements: Languages English Education no degree, certificate or diploma required. Experience: 3 years commercial cooking experience. Work Conditions: Fast-paced environment, physically demanding, standing for extended periods, work under pressure, attention to detail. Personal Suitability: Flexibility,...
Cook
This is a full-time job for 40 hours per week with a salary of $15.00 per hour at Khaghan Restaurant on 851 Denman St, Vancouver, BC Restaurant address:851 Denman St, Vancouver, BC Please send resumes by email to: khaghanfood@gmail.com Job discription: Prepare and cook all types of Persian food Prepare salads, appetizers and entrees, including barg, jujeh, koobideh, sultani and kebabs as well as a variety of stews (ghormehsabzi,, gheimeh, fesenjoon) Preparation of deserts including baklava and bamieh Clean kitchen and work areas Organize food stations Maintain inventory and records of foods, supplies and equipment Overs...
Cook
Tenton Ramen & Tonkatsu Restaurant is looking for experienced Cook. Start Date of Employment: As soon as possible Job Title: Cook Job Location(s): 1731 Marine Drive, West Vancouver, BC V7V1J5 Work Hours: 30~40 hrs per week (full-time), Permanent Wage: $15.00/ hour Job Duties--- - Prepare and Cook Japanese style food including various Ramen, Katsu and appetizers from the menu - Assist in planning new items - Maintain inventory of food, supplies and equipment - Maintain work place clean - Oversee kitchen operation Requirement--- Minimum Education: High (Secondary) School Experience: Minimum 2 years of experience in comme...
Food Service Supervisor
Title Food Service Supervisor Company FYP Investments Inc. DBA Carl’s Jr. Restaurant Positions available 2 Salary $15.00/hour for 40 hours a week (Overtime applicable after 40 hours) Main duties: • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food. • Establish method to meet work schedules • Prepare and submit reports and maintain records of stock, repairs and wastage • Train staff in job duties and sanitation and safety procedures • Ensure that food and service meet quality control standards • Estimate and order ingredients and supplies required for meal preparation. Employment requirements: Completion of secondary school is required 1-2 years’ experience in food preparation or service is required. OR Completion of college programme in food service administration or related disciple Language English Skills Management & supervisory skills Working conditions and physical...
City: Surrey, British Columbia
Aug/06/2020
Food Service Supervisor
Paracorp Enterprises Ltd. o/a Boston Pizza located at 285 Donald Rd in Williams Lake, BC is looking for a full time permanent Food Service Supervisor $15.00/hour - no benefits. Duties: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules Applicants must have high school completion along with minimum 12 months experience. Applicants must also be able to read and speak English. Applicants can apply by mail to : Paracorp Enterprises Ltd. o/a Boston Pizza 285 Donald Rd Williams Lake, BC V2G 4K4
City: Williams Lake, British Columbia
Aug/06/2020
Cook
Boston Pizza Central City Mall at #1081 – 10153 King George Blvd., Surrey, B.C., V3T2W1, requires full-time, permanent cooks (40 hr. Work week). Salary: $16.00 / hour. 2 Vacancies. Underrepresented employment groups are welcome to apply. Benefits: Medical and dental benefits. Employment conditions: Evening shift and weekends. Job requirements: Languages English Education no degree, certificate or diploma required. Experience: 3 years commercial cooking experience. Work Conditions: Fast-paced environment, physically demanding, standing for extended periods, work under pressure, attention to detail. Personal Suitability: Flexibility, team player, organized, dependability, reliability Cook Category: Cook (general) Specific Skills: Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas Work Setting Restaurant. How to apply by fax:...
City: Surrey, British Columbia
Aug/06/2020
Cook
Boston Pizza Guildford 15125 – 100th Ave., Surrey, B.C., V3R 9P4, requires full-time, permanent cooks (40 hr. Work week). Salary: $16.00 / hour. 2 Vacancies. Underrepresented employment groups are welcome to apply. Benefits: Medical and dental benefits. Employment conditions: Evening shift and weekends. Job requirements: Languages English Education no degree, certificate or diploma required. Experience: 3 years commercial cooking experience. Work Conditions: Fast-paced environment, physically demanding, standing for extended periods, work under pressure, attention to detail. Personal Suitability: Flexibility, team player, organized, dependability, reliability Cook Category: Cook (general) Specific Skills: Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas Work Setting Restaurant How to apply By fax: 604-583-6764 By mail or in...
City: Surrey, British Columbia
Aug/06/2020
Restaurant Assistant Manager
Title of Position: Restaurant Assistant Manager No. of Positions: 2 Terms of Employment: Permanent , Full Time Employment conditions: Morning, Day, Evening, Weekend, Night Wages: $25/ Hr. Hours of work: 40 hours/week Job requirements: Language: English Minimum Education: Completion of a college program Minimum Experience: Minimum 2 years experience in the food industry. Ability to Supervise: 11-15 people Transportation/Travel Information: Public transportation is available Work Conditions and Physical Capabilities: Fast-paced environment, Attention to detail, Combination of sitting, standing, walking, work under pressure, Tight deadlines. Work Location: Urban Personal Suitability: Flexibility, Excellent oral communication, Reliability, Organized, Excellent written communication, Client focus, Effective interpersonal skills, Team player Additional skills: Conduct performance reviews, Balance cash and complete balance sheets, , Organize and...
City: Coquitlam, British Columbia
Aug/06/2020
Restaurant Manager
Vacancy: 1 Salary: $25.48/ hour Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices Job requirements Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 2 years to less than 3 years Ability to Supervise: 3-4 people Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Attention to detail Work Location Information: Relocation costs covered by employer Business Equipment and Computer Applications: MS Office Specific Skills: Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with...
City: Mission, British Columbia
Aug/06/2020
Food Counter Attendant
Employer Name: Jagjit Mangat Location: Mission, British Columbia Wage: $14.80/ hour Job Code: 6711 Number Of Openings: 1 Job Description: Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices Education : Secondary (high) school graduation certificate Language : English Experience : No experience Work Conditions and Physical Capabilities : Physically demanding, Standing for extended periods, Fast-paced environment, Tight deadlines Work Location Information : Relocation costs covered by employer WorkSite Environment: Hot, Noisy, Wet/damp Personal Suitability : Team player, Client focus, Flexibility Counter Attendant and Food Prepare Skills: Take orders, Package take-out food, Serve customers at counters or buffet tables Specific Skills: Address customer's complaints or concerns Work Setting: Restaurant Job...
City: Mission, British Columbia
Aug/06/2020
cook-Crispy Delight
Job Description: Salary: $14.50/hr Vacancies: 1 vacancy Employment terms: full-time 40 hrs per week Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 years to less than 2 years Work Conditions and Physical Capabilities Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Handling heavy loads Personal Suitability Team player, Organized, Reliability Specific Skills Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment,...
City: North Vancouver, British Columbia
Aug/06/2020
Cook
Cook Job details Location Scarborough, ON Salary $18.00 / hour Vacancies 1 Terms of employment Permanent, Full time 40 hours / week Start date As soon as possible Employment conditions: Day, Evening Job requirements Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years Work Conditions and Physical Capabilities Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Handling heavy loads Personal Suitability Judgement, Flexibility, Team player, Organized, Initiative, Client focus, Dependability, Reliability Cook Categories Line cook Cuisine Specialties Japanese cuisine Specific Skills Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs,...
City: Scarborough, Ontario
Aug/06/2020
ETHNIC FOOD COOK (NOC 6322)
TITLE : ETHNIC FOOD COOK (NOC 6322) EMPLOYER : 1692252 ALBERTA LTD. O/A LA JAWAB INDIAN & HAKKA CHINESE CUISINE 900-5075 FALCONRIDGE BLVD NE Calgary, AB T3J 4L8 Salary$27.30 / hour Vacancies1 Vacancy Employment groups: , Newcomers to Canada Terms of employmentPermanent, Full time40 hours / week Start dateAs soon as possible Benefits: Other benefits Free meals Employment conditions: Day, Evening, Shift, Weekend Job requirements Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Transportation/Travel Information Public transportation is available Work Location Information Urban area Cook Categories Cook (general) Cuisine Specialties International Specific Skills Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory...
City: Calgary, Alberta
Aug/06/2020
Food Services Supervisor (NOC 6311)
Title of position: Food Services Supervisor (NOC 6311) Company Operating Name: Saisethsons Hospitality Ontario Inc. o/a Tim Hortons Number of Position: 1 Business Address: 111 Humberview Drive, Woodbridge, ON L4H 1B5 Location of work: 310 O’Connor Drive, East York, ON M4J 2T9 Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $17.00 for 40 hours per week Eligible for over time at a rate of $25.50 after 44 hours per week. Vacation: 10 days per year Language of Work: English Job duties: • Supervise, direct and coordinate restaurant team members throughout their shift • Schedule staff and assigns duties and provides ongoing, specific direction to team members • Lead by example and demonstrates the importance of treating every team member and guest with respect • Supervise, co-ordinate and schedule the activities of staff who serve food; • Train staff in job duties, sanitization and safety procedures; • Orientate...
City: East York, Ontario
Aug/06/2020
FOOD SERVICE SUPERVISOR
Job details • Location:- Elrose, SK • Salary:- $14.65 / hour • Vacancies:- 1 Vacancy • Terms of employment:- Permanent, Full time 35 to 40 hours / week • Start date:- As soon as possible • Employment conditions: Morning, Day, Weekend Job requirements Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 1 year to less than 2 years Ability to Supervise 3-4 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Physically demanding Personal Suitability Flexibility, Client focus, Team player, Effective interpersonal skills Additional Skills Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns Specific Skills Supervise and co-ordinate activities of staff who prepare and...
City: Elrose, Saskatchewan
Aug/05/2020
Restaurant Manager
JOB TITLE Restaurant Manager POSITIONS AVAILABLE 1 JOB START DATE As soon as possible (at the latest in 3 months) WAGES $23.10/hour for 40 hours a week TERMS OF EMPLOYMENT • Permanent, Full time • Availability to work in a variety of shifts and at the weekends SPECIFIC SKILLS • Plan, organize, control and evaluate the operations of the restaurant. • Determine the type of services, promotions, offers to be implemented • Recruit staff and oversee staff training • Set staff work schedules and monitor staff performance • Control inventory monitor revenues and modify procedures and prices • Resolve customer complaints and ensure health and safety regulations are followed • Balance cash and complete balance sheets, cash reports and related forms • Monitor revenues and modify procedures and prices • Ensure health and safety regulations are followed • Develop, implement and analyse budgets • Address customers’ complaints or concerns received • Provide customer...
City: Abbotsford, British Columbia
Aug/05/2020
Specialist Chef - Teppanyaki Chef
Job requirements * Languages: English * Education: Other trades certificate or diploma or equivalent experience * Experience: 2 years to less than 3 years in Teppanyaki cuisine) * Ability to Supervise: Working groups * Own Tools/Equipment: Uniform * Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Handling heavy loads, Attention to detail * Work Location Information: Willing to relocate * Work Site Environment: Noisy, Non-smoking * Personal Suitability: Effective interpersonal skills, Initiative * Additional Skills: Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, * * * Prepare dishes for customers with food allergies or intolerances * Ranks of Chefs: Sushi chef, Meat chef, Fish chef * Cuisine Specialties: Teppanyaki, Japanese cuisine * Food Specialties: Fish and seafood * Work Setting: Restaurant * Executive Chefs Specific Skills, Plan menus and ensure food...
City: Oakville, Ontario
Aug/05/2020
Food Services Supervisor (NOC 6311)
Company operating name: Saisethsons Hospitality Group Inc. o/a Tim Hortons Number of Position: 1 Business Address: 111 Humberview Drive, Woodbridge, ON L4H 1B5 Location of work: 1033 Queen St. West, Toronto, ON M6J 0A6 Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $15.00 for 40 hours per week Eligible for over time at a rate of $22.50 after 44 hours per week. Vacation: 10 days per year Language of Work: English Job duties: • Supervise, direct and coordinate restaurant team members throughout their shift • Schedule staff and assigns duties and provides ongoing, specific direction to team members • Lead by example and demonstrates the importance of treating every team member and guest with respect • Supervise, co-ordinate and schedule the activities of staff who serve food; • Train staff in job duties, sanitization and safety procedures; • Orientate and monitors new team members • Estimate and order ingredients...
City: Toronto, Ontario
Aug/05/2020
Restaurant Manager
AFGHAN CHOPAN RESTAURANT Ltd. is looking for full-time Restaurant Manager Title: Restaurant Manager Noc: 0631 Salary: $25.00 per Hour Terms of Employment: Full Time/Permanent Positions Available: 1 Start Date: As soon as possible Job Requirement • Education: Completion of college or other program related to hospitality or food beverage service management is required • Experience: Minimum 2 year of relevant experience is required Job Duties • Hiring, Training and Supervising staff; Planning menus • Ordering supplies; Handling customer enquiries and Resolving customer complaints • Taking reservations; Greeting and advising customers • Problem solving; Preparing and presenting staffing/sales reports • Monitor staff performance and set staff work schedules • Ensure health and safety regulations are followed • Assessing and improving profitability; Handling administration and paperwork • Making improvements to the running of the business and developing the...
City: Surrey, British Columbia
Aug/04/2020
Food Service Supervisor
JOB TITLE Food Service Supervisor VACANCIES 1 JOB START DATE As soon as possible EMPLOYER Frankie's Burgers Enterprises Inc. DBA Fatburger Fatburger Canada is Canadian owned and operated, with locations in British Columbia, Alberta, Saskatchewan, Manitoba, and Ontario. WORK LOCATION & EMPLOYER ADDRESS 255 W Broadway, Vancouver, BC V5Y 1P5 WAGES $14.65/hour for 40 hours a week TERMS OF EMPLOYMENT • Permanent, Full time, Part time, Weekends • Availability to work in a variety of shifts and at weekends SECURITY AND SAFETY Health regulations, safety standards and departmental and company policies should be followed in the work setup. PERSONAL SUITABILITY Ability to adapt and succeed in fast paced environment, Ability to prioritize tasks, Self-motivated and customer service oriented SPECIFIC SKILLS • Create shift schedule effectively including work station assignments/rotations, employee vacations, employee breaks and overtime assignment • Supervise and...
City: Vancouver, British Columbia
Aug/04/2020
Chef
POSITION TITLE Chef POSITION TYPE Permanent, Full-time COMPENSATION $20.00/hour for 40 hours a week NUMBER OF POSITIONS AVAILABLE 2 START DATE As soon as possible EMPLOYER Best Western Terrace Inn JOB LOCATION 4620 Lakelse Avenue Terrace, BC V8G 1R1 JOB DESCRIPTION Prepare and cook meals as per the restaurant’s menu Instruct cooks in preparation, cooking, garnishing and presentation of food in a timely manner Supervise cooks and other kitchen staff and delegate tasks to kitchen staff Plan menus for the internal events and help cooks in requisition food and kitchen supplies Set-up kitchen with cooking utensils and equipment like knives, pans and food scales Slightly modify recipes to meet customers’ needs and requests Monitor food stock and place orders as needed Suggest new ingredients by experimenting with the recipes Ensure compliance with all health and safety regulations within the kitchen area Inform wait staff about daily specials...
City: Terrace, British Columbia
Aug/04/2020
Restaurant Manager
Plan, organize, direct, control and evaluate the operations of a restaurant Determine type of services to be offered and implement operational procedures Recruit and oversee staff training Ensure health and safety regulations are followed Participate in marketing plans and implementation Set staff work schedules and monitor staff performance Address customers complaints and concerns Negotiate arrangements with suppliers for food and other supplies
City: Richmond, British Columbia
Aug/04/2020
Food Service Supervisor
Planet India Restaurant Ltd., is looking for 2 full time & committed Food Service Supervisor for their Restaurant. Work Location: Unit 17, 13775 - 72 Avenue Surrey, British Columbia V3W 9Z1 Canada Salary: $24.00/ Hour Duties: • Ensure that there is an adequate supply of materials available. • Order, receive, inspect, and store equipment, merchandise, commodities, materials, and supplies. • Inspect and maintain food quality, handling, and safety standards Supervise kitchen staff • Assist in hiring, determining workload and delegating work, training, monitoring and evaluating performance, and initiating corrective and disciplinary actions. • Establish work schedule and make sure all shifts are covered at all the times Maintaining a positive work environment. • Ensure that food and service meet quality control standards. Requirements: • Punjabi and Hindi is an asset • Completion of secondary school is required. • Completion of a community college...
City: Surrey, British Columbia
Aug/03/2020
Food Service Supervisor (NOC: 6311)
BLACK STAR MGMT ULC O/A BLACKSTAR MGMT has immediate opening for experienced Food Service Supervisor (NOC: 6311) at our location in Amherstburg, Ontario. As a Food Service Supervisor, you will perform some or all of the following duties: • Greeting and ensure customers satisfaction, develop and retain relationship with customers. • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food • Estimate and order ingredients and supplies required for meal preparation • Prepare food order summaries according to requests from customers • Establish work schedules and procedures • Maintain records of stock, repairs, sales and wastage • Train staff in job duties, and sanitation and safety procedures • Supervise and check assembly of regular and special trays and delivery of food to Customers. • Ensure that food and service meet quality control standards • May participate in the selection of food service staff and assist in the development of...
City: Amherstburg, Ontario
Aug/02/2020
Head chef
Head chef Job details Location Toronto, ON Salary $23.50 / hour Vacancies:1 Vacancy Terms of employment Permanent, Full time 35 hours / week Start date As soon as possible Employment conditions: Day, Evening Job requirements Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Ability to Supervise 3-4 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Attention to detail, Standing for extended periods Work Location Information Urban area Work Site Environment Noisy Personal Suitability Team player, Organized, Dependability, Initiative Additional Skills Maintain records of food costs, consumption, sales and inventory, Analyze operating costs and other data, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff...
City: Toronto, Ontario
Aug/02/2020
COOK
COOKS Cooks perform some or all of the following duties: • Prepare and cook complete meals or individual dishes and foods; • Prepare and cook special meals for orders as instructed by chef; • Schedule and supervise kitchen helpers; • Oversee kitchen operations; • Maintain inventory and records of food, supplies and equipment; • May set up and oversee buffets; • May clean kitchen and work area; • May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies; and, • May hire and train kitchen staff. $14.60 to $18.60 per hour depending on experience and skills; fulltime (30-35 hours per week) & permanent; 6 positions; please fax resume to (604)435-3507 or email maxs.vancouver@maxschicken.com, attn: Cecile Pratt; PNC Garnet Foods International Inc. – 3546 Kingsway St., Vancouver, BC V5R 5L7; please do not appear at the restaurant without an appointment; 2 years minimum experience required; benefits available after 6...
City: Vancouver, British Columbia
Aug/02/2020
Food Service Supervisor (NOC: 6311)
SUBWAY LOHAM TRADING INC. O/A SUBWAY has immediate opening for experienced Food Service Supervisor (NOC: 6311) at our location in Stratford, Ontario. As a Food Service Supervisor, you will perform some or all of the following duties: • Greeting and ensure customers satisfaction, develop and retain relationship with customers. • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food • Estimate and order ingredients and supplies required for meal preparation • Prepare food order summaries according to requests from customers • Establish work schedules and procedures • Maintain records of stock, repairs, sales and wastage • Train staff in job duties, and sanitation and safety procedures • Supervise and check assembly of regular and special trays and delivery of food to Customers. • Ensure that food and service meet quality control standards • May participate in the selection of food service staff and assist in the development of...
City: Stratford, Ontario
Aug/01/2020
Food service supervisor Seniores Pizza
Location Calgary, AB Salary $15.00 / hour Vacancies 1 Vacancy Terms of employment Permanent, Full time 40 hours / week Start date As soon as possible Employment conditions: Morning, Day, Evening, Flexible hours Job requirements Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years to less than 3 years Ability to Supervise 1 to 2 people, 3-4 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling Work Location Information On-site customer service Work Site Environment Noisy, Odours, Hot Personal Suitability Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills Additional Skills Prepare budget and cost estimates, Address customers' complaints or concerns Specific...
City: Calgary, Alberta
Aug/01/2020
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