Industrial Mechanic (Millwright) – CNC Maintenance & Reliability
Job description: Industrial Millwright – CNC Maintenance & Reliability Company: Source Machine Location of Work: Edmonton, AB (8770-51 Ave NW, Edmonton, AB, t6e5e8) Language of Work: English Job Type: Full-Time, Permanent, Monday to Friday, 7:00am-3:30pm (40 hours per week) Salary: $43.00 – $48.00 per hour (Wage offered will be commensurate with experience) About Source Machine: Source Machine is one of Alberta's fastest-growing precision CNC machining companies, operating more than 30 CNC machine tools across a 24/7 manufacturing facility. We manufacture critical components for Canada's energy, mining, industrial, and manu...
Agricultural Equipment Mechanic (Service Technician - NOC 72401)
Agricultural Equipment Mechanic (Service Technician - NOC 72401) Employer details: Prairie AG Center Inc. Job details Location: Various locations • Hwy 16 West and Range Road 21, Lloydminster AB, T9V 3B6 • Hwy 16 East & Eat Hill Road, North Battleford SK, S9A 3W8 • 14426 Hwy 16 Service Road, Vegreville AB, T9C 1R3 Work location: On the road Salary: 46.00 hourly / 40.00 hours per week Terms of employment: Permanent employment Full time Day, Overtime required, Overtime available Starts as soon as possible Benefits: Health benefits, Financial benefits, Other benefits Vacancies: 4 vacancies Overview Languages English E...
Office Clerk
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Day, Early Morning, Morning Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Office Rural area Tasks Type and proofread correspondence, forms and other documents; Receive and forward telephone or electronic enquiries; Work on reports from manual or electronic files, inventories and databases; Process incoming and outgoing mail manually or electronically; Send and receive messages; Prepare and ...
Road Service Mechanic
Ri-Go Lift Truck Ltd. is seeking a skilled and reliable Road Service Mechanic to perform on-site diagnostics, maintenance, and repairs on heavy-duty and material handling equipment. The successful candidate will be responsible for ensuring the proper functioning of equipment such as forklifts, scissor lifts, and other electrical, propane, or diesel-powered machinery, in accordance with safety standards and manufacturer specifications. This position reports to the Road Service Manager, or the designate. Job Duties: · Perform preventive maintenance, diagnostics, and repairs on forklifts, scissor lifts, and related material handling equ...
Food Service Supervisor
Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food Estimate and order ingredients and supplies required for meal preparation Establish work schedules and procedures Maintain records of stock, repairs, sales and wastage Train staff in job duties, and sanitation and safety procedures Ensure that food and service meet quality control standards
City: Deer Lake, Newfoundland & Labrador
Oct/19/2026
Cook
Prepare and cook complete meals or individual dishes and foods Oversee kitchen operations Maintain inventory and records of food, supplies and equipment clean kitchen and work area monitor and order supplies
City: Deer Lake, Newfoundland & Labrador
Oct/19/2026
Restaurant manager (NOC- 60030)
Job title: Restaurant manager (NOC – 60030) Employer: Tim Hortons Location: 3 Gateway Drive, Oromocto, NB Workplace information: On site Salary: $17.75 /hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment Conditions: Day, Early Morning, Evening, Flexible Hours, Morning, Weekend Start date: as soon as possible Vacancies: 1 vacancy Languages: English Education: College/CEGEP Experience: 2 years to less than 3 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Fast food outlet or concession, Restaurant Tasks: Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Ensure health and safety...
City: Oromocto, New Brunswick
Oct/19/2026
Restaurant Manager (TEER 0: 60030)
2199963 Ontario Inc. O/A Subway Sandwich & Salads 2199963 Ontario Inc. O/A Subway Sandwich & Salads has immediate opening for Restaurant Manager (TEER 0: 60030), at our location in Brampton, Ontario. As a Restaurant Manager (TEER 0: 60030), you will perform some or all of the following duties: • Interview, hire, train, oversee, staff training • Set staff work schedules and monitor staff performance • Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service • Manage the inventory and order food and, equipment, supplies and modify procedures and prices • Oversee food preparation, portion sizes, and the overall presentation of food • Inspect supplies, equipment, and work areas • Ensure employees comply with health and food safety standards and regulations • Resolve customer complaints and investigate and resolve complaints regarding food quality or service • Determine type of services to be offered...
City: Brampton, Ontario
Oct/19/2026
Cook
Job Title: Cook Reporting to: Kora Trotman NOC Code: 63200 # of Openings: 1 Type of Position: Permanent; Full-time No. of positions: 1 Term: Permanent Salary: $36.00 per hour CAD to $40.00 per hour CAD depending on experience Benefits: Two weeks of paid vacation Hours: 30 hours per week Employer: PAI RESTAURANT INC (operating as Chaiyo Toronto) Business Address: 18 Duncan Street, Toronto, Ontario M5H 3G8 Work Location: 81 Bay Street 4th Floor, Toronto ON M5J 3B2 Website address: www.chaiyotoronto.com Contact email: linecooktoronto@gmail.com About Us: Founded in 2012, Pai Restaurant Inc. brings the vibrant and authentic flavors of Northern Thailand to Toronto’s culinary scene. Our flagship location, Pai Northern Thai Kitchen, is dedicated to crafting traditional Thai dishes using fresh, locally sourced ingredients combined with time-honored cooking techniques. Expanding on this vision, we also operate Chaiyo by PAI, a fast-casual Thai...
City: Toronto, Ontario
Oct/19/2026
Food Counter Attendant NOC 65201
Languages English Education Secondary (high) school graduation certificate Experience Will train Responsibilities Tasks Clear and clean tables, trays and chairs Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Additional information Work conditions and physical capabilities Fast-paced environment Standing for extended periods Work under pressure Personal suitability Reliability Team player Positive attitude Who can apply for this job? The employer accepts applications from: - Canadian citizens and permanent or temporary residents of Canada - other candidates, with or without a valid Canadian work permit How to Apply Direct Apply By Direct Apply: job bank #3326040 By email biyu@dqjulius.com How-to-apply instructions Here is what you must include in your application: - Cover letter This...
City: Grand Forks, British Columbia
Oct/19/2026
restaurant manager
Languages English Education College/CEGEP Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Set staff work schedules Train staff Determine type of services to be offered and implement operational procedures Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Additional information Personal suitability Client focus Dependability Flexibility Organized Reliability Team player Ability to multitask How to apply Direct Apply By Direct Apply: #3577841 Additional ways to apply By email biyu@dqjulius.com What you must include in your application: Answers to the following screening questions: Are you willing to relocate for this position?
City: Trail, British Columbia
Oct/19/2026
Food Counter Attendant NOC 65201
Languages English Education No degree, certificate or diploma Experience Will train On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Package take-out food Portion and wrap foods Serve customers at counters or buffet tables Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Remove kitchen garbage and trash Additional information Personal suitability Client focus Reliability Team player Dependability Positive attitude How to apply Direct Apply By Direct Apply: #3577839 Additional ways to apply By email biyu@dqjulius.com What you must include in your application: Answers to the following screening questions: Are you willing to relocate for this position?
City: Trail, British Columbia
Oct/19/2026
COOK
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Manage kitchen...
City: Mississauga, Ontario
Oct/19/2026
COOK
SHREE KRISHNA FOOD INC. is looking for 2 positions of COOK for their location at 1010 Talbot Street, Suite 14, St. Thomas, ON N5P 4N2 Job Title: Cook Nature of Employment: Permanent Full-Time Position Salary: $ 17.00/ hour for 37.5 to 44 hours/week. Overtime pay at 1.5 times the regular rate of pay after 44 hours. May be required to work some weekends Job duties: • Prepare and cook complete meals or individual dishes and foods • Prepare dishes for customers with food allergies or intolerances • Schedule and supervise kitchen helpers • Oversee kitchen operations • Maintain inventory and records of food, supplies, and equipment • May clean kitchen and work area • May plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies • May hire and train kitchen staff. Language: English Education: Secondary (High) School Graduation Certificate Experience: 1 year to less than 2 years This job is open to applicants of...
City: St. Thomas, Ontario
Oct/19/2026
Cook
Business Name: CCPR Park Investments Limited Partnership Operating Name: Cherish at Central Park Job details Location: 917 Avrill Road, Victoria, BC, V9B 0T2, Canada Salary: $ 22.00 hourly / 37.50 hours per week Vacancies: 1 vacancy Terms of Employment: Permanent employment, Full time Start date: As soon as possible Employment conditions: Day Benefits: Extended health care benefits Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting: Urban area, Retirement home Personal suitability: Dependability, Excellent oral communication, Judgement, Organized, Reliability, Team player Cuisine specialties: Canadian, International Tasks: Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Maintain inventory and records of food, supplies and equipment, Clean kitchen, and work...
City: Victoria, British Columbia
Oct/19/2026
Executive Sous-Chef
Executive Sous-Chef Employer details - The Boss Kitchen & Bar Job details: Location - 229 Banff Avenue Banff, AB T1L 1B3 Work location - On site Salary - $29.81 hourly / 40.00 to 44.00 hours per week Terms of employment: Permanent employment/ Full time Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Benefits - Health benefits, Financial benefits 1 Vacancy Languages - English Education - Secondary (high) school graduation certificate or equivalent experience Experience - 2 years to less than 3 years Work must be completed at the physical location. There is no option to work remotely. Work site environment: Noisy/Hot Work setting - Restaurant Ranks of chefs - Sous-chef Responsibilities/Tasks: Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and...
City: Banff, Alberta
Oct/19/2026
Assistant Manager, Restaurant
Salary: $38.50/Hourly Job Type: Permanent employment, Full time Language: English Start Date of Employment (Approx.): As soon as possible Minimum Education: Secondary (high) school graduation certificate Positions Available: 1 NOC Group: Restaurant and Food service managers (60030) NOC Job Title: Assistant Manager, Restaurant ________________________________________ Employer's name: Harj Enterprises Ltd. ______________________________________ Job Location(s) 1475 Prairie Avenue suite 111B Port Coquitlam, BC V3B 1T3 ________________________________________ Specific Skills - Organize and maintain inventory - Ensure health and safety regulations are followed - Address customers' complaints or concerns - Provide customer service - Plan, organize, direct, control and evaluate daily operations Language • English Education • Secondary (high) school graduation certificate Experience • 1 year to less than 2...
City: Port Coquitlam, British Columbia
Oct/19/2026
Ethnic food cook
Job Title: Ethnic food cook Employer: Ziola Foods Job details • Location 10126 101 Ave, AB suite 205A Grande Prairie, AB T8V 0Y2 • Work location On site • Salary $18.00 hourly / 30 to 35 hours per week • Terms of employment Permanent employment Full time • Starts as soon as possible • Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Plan menus and estimate food requirements for their realization • Requisition food and kitchen supplies • Prepare and cook complete meals or individual dishes and foods • Prepare dishes for customers with food allergies or intolerances • Prepare and cook special meals for patients as instructed by dietitian or chef • Inspect kitchens and food service areas • Train staff in preparation, cooking and handling of...
City: Grande Prairie, Alberta
Oct/19/2026
Cook
Job Title: Cook Employer: Wok Box Job details • Location Grande Prairie, AB T8W 0H1 • Work location On site • Salary $18.00 hourly / 32 to 35 hours per week • Terms of employment Permanent employment Full time • Starts as soon as possible • vacancies1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Plan menus and estimate food requirements for their realization • Requisition food and kitchen supplies • Prepare and cook complete meals or individual dishes and foods • Prepare dishes for customers with food allergies or intolerances • Prepare and cook special meals for patients as instructed by dietitian or chef • Inspect kitchens and food service areas • Train staff in preparation, cooking and handling of food • Supervise kitchen staff and helpers • Maintain...
City: Grande Prairie, Alberta
Oct/19/2026
Cook
Job Title: Cook Employer: ROYAL CURRY LTD. Job details • Location 9927 97 Ave suite 103 Grande Prairie, AB T8V 0N2 • Work location On site • Salary $20.00 to $25.00 hourly (To be negotiated) / 30 to 35 hours per week • Terms of employment Permanent employment Full time • Starts as soon as possible • Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Determine the size of food portions and costs • Plan menus and estimate food requirements for their realization • Requisition food and kitchen supplies • Prepare and cook complete meals or individual dishes and foods • Prepare dishes for customers with food allergies or intolerances • Prepare and cook special meals for patients as instructed by dietitian or chef • Inspect kitchens and food service...
City: Grande Prairie, Alberta
Oct/19/2026
Waiter/waitress
It’s Lee & Ann Restaurant in Prince Rupert, B.C.. We are a family-run restaurant specializing in authentic Vietnamese cuisine. We are hiring a full-time Permanent Waiter/Waitress. We offer: C$19.50/hr (30-40hrs/wk) with 4% paid vacation. Plus gratuities. Work Location: 636 3rd Ave W, Prince Rupert, BC V8J 1M2 Language of work: English Number of positions: 1 Job Requirement: • Work experience as a waiter/waitress is an asset. • Must have an open schedule and be able to work on the weekend. • Ability to work well in a stressful and fast-paced environment. • Training is provided. Job Duties: • Greet customers and take customers to their tables. • Introduce menu items and advice on menu selections. • Answer questions regarding food, beverages, and food that may cause allergies. • Take orders and forward orders to kitchen staff. • Serve food and drinks to customers. • Give bills to customers and accept payments by methods (cash, credit or debit cards). • Clean...
City: Prince Rupert, British Columbia
Oct/19/2026
Food and beverage Servers
NOW HIRING – FOOD & BEVERAGE SERVERS TK Ultra Lounge – Mississauga, Ontario Food & Beverage Server Wage: $18.00 per hour Employment Type: Full-time, Permanent Hours: 30–40 hours per week (including evenings, weekends, holidays, and late-night shifts) Join Our Team! TK Ultra Lounge is seeking enthusiastic, customer-focused, and reliable Food & Beverage Servers to deliver exceptional dining and hospitality experiences in our vibrant lounge environment. If you enjoy working with people in a fast-paced setting and are passionate about outstanding customer service, we encourage you to apply. Key Responsibilities * Greet and seat guests in a courteous and professional manner. * Present menus and explain food, beverage, and daily specials. * Take accurate food and beverage orders using the POS system. * Serve food and alcoholic/non-alcoholic beverages promptly and efficiently. * Ensure responsible alcohol service in accordance with Smart Serve requirements. * Check...
City: Mississauga, Ontario
Oct/19/2026
Restaurant manager
• Location: 44489 SOUTH SUMAS ROAD, Chilliwack, BCV2R 4B7 • Salary $39.00 hourly / 40 hours per week • Terms of employment: Permanent employment, Full time • Benefits: Other benefits • vacancy: 1 Overview Languages English Education • Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Analyze budget to boost and maintain the restaurant’s profits • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Modify food preparation methods and menu prices according to the restaurant budget • Monitor revenues to determine labour cost • Plan and organize daily operations • Recruit staff • Supervise staff • Train staff • Balance cash and complete balance sheets, cash reports and related forms • Organize and maintain inventory • Ensure health and safety regulations are...
City: Chilliwack, British Columbia
Oct/19/2026
MANAGER
Company – TANDOORI FLAME Job Type - Full-time Description TANDOORI FLAME is looking for a full-time permanent Restaurant Manager for the Brampton location. Job Type: Full Time/Permanent Location: Brampton Positions Available: 2 Primary Responsibilities: • Address customers' complaints or concerns. • Recruit, train and supervise staff. • Participate in marketing plans and implementation. • Negotiate with clients for catering or use of facilities. • Ensure health and safety regulations are followed. • Develop, implement and analyze budgets. • Provide customer service. • Set staff work schedules and monitor staff performance. • Determine type of services to be offered and implement operational procedures. • Plan, organize, direct, control and evaluate daily operations. How to Apply: By email: careers@tandooriflame.com Education Requirements - College Degree Salary $35.50 per hour, 32 hours per week Experience Minimum - 2 years to less than 3...
City: Brampton, Ontario
Oct/19/2026
Banquet Cook
Company -VERSAILLES CONVENTION CENTRE INC. Location - MISSISSAUGA Job Type: Full Time Positions Available: 2 Primary Responsibilities: • Prepare and Cook Full Course/Individual meals. • Ensure quality if food and determine size of food proportions. • Inspect kitchen and food service areas. • Prepare and cook food with Indian spices and curries, vegetables, chicken and goat. • Make snacks, mixed vegetables, tandoori items. • Organize and manage food for large banquets. Anticipated Start Date As soon as possible How to Apply: jobsatversailles@gmail.com Salary $36.50 per hour, 30 hours per week Experience Minimum - 1 year to less than 2 years
City: Mississauga, Ontario
Oct/19/2026
CHEF
Company – ANNALAKSHMI Job Type - Full-time Location- Brampton, ON Job Type: Full Time/Permanent Positions Available: 3 Primary Responsibilities: • Plan and direct food preparation and cooking activities • Plan menus and develop recipes, including authentic South Indian vegetarian dishes • Prepare and cook complete meals or specialty foods for regular service, catering, and special events • Supervise cooks and other kitchen staff and instruct them in preparation, cooking, garnishing, and presentation of food • Train staff in preparation, cooking, and handling of food • Ensure that food quality, presentation, and portion sizes meet established standards • Maintain inventory and records of food, supplies, and equipment • Requisition food and kitchen supplies • Ensure compliance with food safety, sanitation, and hygiene standards • Oversee kitchen operations to ensure efficient workflow and quality service Anticipated Start Date: As soon...
City: Brampton, Ontario
Oct/19/2026
BUTCHER
Company –Indian Punjabi Bazaar Job Type - Full-time Location- BRAMPTON Job Type: Full Time Positions Available: 1 Primary Responsibilities: REQUIRED SKILL SET: • Cut carcasses, sides and quarters. • Cut, trim and prepare standard cuts of meat. • Remove bones from meat. • Cut poultry or fish into parts. • Marinate chicken & meats (especially Indian style marination such as tandoori, methi, achari, lemon, afghani etc.) • Grinding meat and preparing mixtures for fresh meat products. • Clean meats to prepare for processing or cutting. • Prepare items as per customer orders and stock shelves. • Store meats in refrigerators or freezers at the required temperature. • Follow sanitation standards including cleaning and removing garbage. Anticipated Start Date As soon as possible How to Apply By email: -jobsatpunjabibazaar@gmail.com Salary $36.50 per hour, 32 hours per week Education Requirements – No Education Experience Minimum –1-2 years
City: Brampton, Ontario
Oct/19/2026
Food Service Supervisor
Company – AMAYA EXPRESS Job Type - Full-time Location- MISSISSAUGA Full-time permanent position of Food Service Supervisor. Job Type: Full Time/Permanent Positions Available: 1 Primary Responsibilities: REQUIRED SKILLSET: Supervise and co-ordinate activities of staff who prepare and portion food. Oversee all front and back of the house restaurant operations. Project future needs for goods, kitchen supplies, and cleaning products; order accordingly. Ensure food service and quality control. Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally. Maintain records of stock, repairs, sales and wastage. Generate weekly, monthly, and annual reports in relation to sales, inventory. Ensuring that checklists, requisitions and proper opening and closing functions are being completed each shift. Move throughout the facility and kitchen areas to visually monitor and act to ensure...
City: Mississauga, Ontario
Oct/19/2026
Recrutement Gérant/Gérante de restaurant – PFK Wilfred Hamel, Québec ville / Hiring Restaurant Manager – KFC Wilfred Hamel, Québec
FRANÇAIS / FRENCH Franchise Management Inc. (FM) est l’un des plus grands propriétaires / exploitants de franchises en Amérique du Nord possédant plusieurs emplacements de PFK parmi d’autres emplacements de restauration rapide tels que Pizza Hut, Taco Bell, Panera Bread et Burger King dans différentes provinces et états. FMI Atlantic Inc. s'est lancé dans une expansion majeure de ses restaurants PFK au Québec. L'adresse de l'entreprise est la suivante : 417, Connell Street Woodstock New Brunswick E7M 5G5. Nous sommes présentement à la recherche d’un/e Gérant/ de restaurant pour notre restaurant PFK située à Wilfred Hamel, Québec ville. Exigences d’emploi • Diplôme d’études sécondaires • Minimum d’un an d’expérience en supervision dans le domaine de la restauration commerciale ou de l’hôtellerie OU toute autre qualification équivalente pertinente • Capacité démontrée à organiser, gérer le temps et résoudre des problèmes • Excellentes compétences en service à la...
City: Québec, Québec
Oct/19/2026
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