Painter
Skyline Projects Ltd Vacancy: Painter Positions: 3 Employer: Skyline Projects Ltd Salary: $38.50/ hour Hours: 32 hours- 40 hours per week Term of Employment: Full Time/ Permanent Language: English Education: Secondary High School Experience: 1 to 2 years of experience Job Location: Various locations across lower mainland and fraser valley, British Columbia Job Duties: • Apply protective and decorative coats of paint, varnish, lacquer, and/or other related materials to interior and exterior surfaces of buildings • Wash, scrape, sand, torch and/or smooth interior and exterior surfaces prior to painting, varnishing, lacquering...
Cabinetmakers (NOC 72311)
Company information The Kitchen Technician has been a proudly locally owned and operated business since its inception in 1999. We provide services all over The Greater Victoria, including Sooke. After eighteen years of satisfied customers on Vancouver Island, The Kitchen Technician continues to grow and evolve. We prove ourselves to our customers consistently with a keen ability to create custom millwork to fit a variety of tastes and a strong focus on our expertise in kitchen and bathroom refacing. We have built a reputation of quality workmanship coupled with trusted advice and prompt, reliable service. We work hard to maintain...
Accounting Technician
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (35 to 40 hours per week) Employment Conditions: Morning, Day Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Tasks Calculate and prepare cheques for payroll; Calculate fixed assets and depreciation; Keep financial records and establish, maintain and balance various accounts using manual and computerized bookkeeping systems; Maintain general ledgers and financial statements; Post journal entries; Prepare other statistical, financia...
Food Services Manager
We are seeking a dynamic and experienced Kitchen Manager to oversee daily operations in our bustling restaurant. The ideal candidate will possess strong leadership skills, extensive food industry knowledge, and a passion for delivering exceptional customer service. As Kitchen Manager, you will be responsible for managing kitchen staff, ensuring food safety standards, and maintaining efficient restaurant operations to provide an outstanding dining experience. Languages: -English Education: -College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: -2 years to less than 3 year...
Food Service Supervisor
Company Operating Name: TBC North Food Services Inc. - DBA Tim Hortons Restaurant Business Address: 110 - 7393 Boundary Ave Prince George, BC V2N 6C9 Number of Positions: 2 Title of Position: Food Service Supervisor (NOC 62020) Starts Immediately: Yes Terms of Employment: Permanent, full-time position with a standard probationary period; shifts may include evenings, weekends, and holidays. Language Requirement(s): English Wage: $22 - $23/ hour Hours per week: 32 Benefits Package: Competitive hourly pay, staff meal discounts, and eligibility for standard company benefits as offered by the employer. Location of work: 110 - 7393 Boundary Ave Prince George, BC V2N 6C9 Education: No Degree Certificate or Diploma Work Experience: 1 Year To Less Than 2 Years Job Duties: Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food to serve to guests. Estimate and order ingredients and supplies required for meal...
City: Prince George, British Columbia
Oct/20/2026
Cook (NOC 63200) Employer details: 2527426 Alberta LTD O/A Phoenix Restaurant
Cook (NOC 63200) Employer details: 2527426 Alberta LTD O/A Phoenix Restaurant Job details • Location: 102 5 Ave S Bay 2, Warman, SK, S0K 0A1 • Salary: 17.00 hourly / 30 to 40 hours per week • Terms of employment: Permanent employment, Full time • Evening, Morning, Day, Weekend • Starts as soon as possible • Vacancies: 1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate Experience 3 years to less than 5 years Work setting • Willing to relocate • Relocation costs covered by employer Responsibilities Tasks • Determine the size of food portions and costs • Plan menus and estimate food requirements for their realization • Prepare and cook complete meals or individual dishes and foods • Inspect kitchens and food service areas • Clean kitchen and work areas Additional information Work conditions and physical capabilities • Attention to detail • Repetitive tasks Personal...
City: Warman, Saskatchewan
Oct/20/2026
Cook for Zhao’s Cafe
Cook for Zhao’s Cafe Job details • Location: Loon Lake, SK S0M 1L0 • Workplace information: On site • Salary: 18.00 hourly / 30 hours per week • Terms of employment: Permanent employment, Full time, Day, Evening, Morning, Night, Shift, Weekend • Starts as soon as possible Overview Languages English Education • Secondary (high) school graduation certificate • or equivalent experience Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work setting • Restaurant • Rural area • Bistro • Café Responsibilities Tasks • Determine the size of food portions and costs • Prepare and cook complete meals or individual dishes and foods • Inspect kitchens and food service areas • Order supplies and equipment • Maintain inventory and records of food, supplies and equipment • Clean kitchen and work areas • Manage kitchen operations Experience and specialization Cuisine specialties • Cantonese...
City: Loon Lake, Saskatchewan
Oct/20/2026
Food Service Supervisor
Food Service Supervisor Booster Juice Vegreville Location: 5441 60 Street Suite 100 Vegreville, AB T9C 1Z1 Salary: $19.00 to $20.00 hourly (To be negotiated) Terms of employment: Permanent employment/ Full time/ 32 to 40 hours per week/ *Part-timers are welcomed* Employment conditions: Evening, Shift, Flexible hours, Morning, Night, Day, Weekend Start date: Starts as soon as possible Vacancies: 2 vacancies Language: English Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Tasks Supervise and co-ordinate activities of staff who prepare and portion food Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Supervision: 3-4 people How to apply By...
City: Vegreville, Alberta
Oct/20/2026
Wanted - Full time - Baker - Little India Resturant
Job details Location: Edmonton, AB, T6E 5P2 Work location: On site Salary: 37.75 hourly / 30 hours per week Terms of employment: Permanent employment, Full time Evening, Morning, Day, Weekend Starts as soon as possible Vacancies: 3 vacancies Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders, Prepare pastry for special occasions, such as weddings and birthdays, Bake mixed dough and batters, Prepare special orders, Frost and decorate cakes and baked goods, Draw up production schedules, Operate machinery Food specialties Breads and rolls, Desserts and pastries How to apply Direct...
City: Edmonton, Alberta
Oct/20/2026
Cook - NOC 63200
2721670 Alberta Ltd. o/a Donair Poutine of Sam’s Famous is in need of Cook NOC Code: 63200 Employment Terms: Full Time - Permanent Duties and Responsibilities: 1. Help in the daily operation of the kitchen. 2. Prepare all hot and cold dishes from recipe in accordance to food safety standards. 3. Clean and sanitize all cooking surfaces and contribute to overall health code cleaning standards. 4. Organize and maintain inventory and records of food, supplies and equipment. 5. Perform other related duties as assigned. Knowledge and Skills: 1. Good communication and listening skills are required. 2. Ability to work calmly and effectively under pressure. 3. Must have knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.). 4. Ability to follow all sanitation procedures. Education and Experience Requirements: 1. Education: Completion of secondary school is required 2. Work Experience: At least 1 year of commercial cooking experience...
City: Lloydminster, Alberta
Oct/20/2026
Restaurant Manager
Restaurant Manager Stacked Pancake & Breakfast House Job details Location: 183 Highway 16A suite 111 Spruce Grove, AB T7X 4P9 Salary: $28.00 to $38.00 hourly (To be negotiated) Terms of employment: Permanent employment/ Full time/ 32 to 40 hours per week Employment conditions: Early morning, Evening, Shift, Flexible hours, Morning, Day, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Supervise staff Train staff Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other...
City: Spruce Grove, Alberta
Oct/20/2026
Five Forks Bar & Grill Ltd. - Catering Service Manager
Five Forks Bar & Grill Ltd. located 32281 Lougheed Highway Mission, BC V2V 1A3 looking for full time/ permanent Catering Service Manager to be a part of team as soon as possible. No of Positions: 01 Salary: $38.50/hour Type: Permanent/ Full-time Start Date: As soon as possible Job Requirements: Language: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Duties: - Evaluate daily operations. Plan and organize daily operations. Recruit staff. Set staff work schedules. Train staff. Determine type of services to be offered and implement operational procedures. Organize and maintain inventory. Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Negotiate with clients for catering or use of facilities. Address customers' complaints or concerns. How to apply Eligible candidates please email your resume at career.fiveforksbg@gmail.com No...
City: Mission, British Columbia
Oct/20/2026
Restaurant manager (NOC 60030) Employer details: CHAI CORNER INC. O/A THE CHAI BAR
Restaurant manager (NOC 60030) Employer details: CHAI CORNER INC. O/A THE CHAI BAR Job details • Location: 4851 WESTWINDS DR NE suite 109, CALGARY, Alberta, T3J 4L4 • Salary: $36.00 hourly / 30 to 40 hours per week • Terms of employment: Permanent employment Full time • Evening, Morning, Day, Weekend • Starts as soon as possible • Vacancies: 1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting • Willing to relocate • Relocation costs covered by employer Responsibilities Tasks • Evaluate daily operations • Modify food preparation methods and menu prices according to the restaurant budget • Monitor staff performance • Plan and organize daily operations • Recruit staff • Set staff work schedules • Supervise staff • Train staff • Conduct performance reviews • Address customers' complaints or concerns Additional information Work conditions and physical...
City: Calgary, Alberta
Oct/19/2026
Restaurant Manager
Location: Hope, BC V0X 1L4 Work location: On site Salary: 27.69 hourly / 35 to 40 hours per week Terms of employment Permanent employment, Full time Evening, Morning, Day Starts as soon as possible vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Monitor staff performance Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Address customers' complaints or concerns Provide customer service Supervision 5-10 people Experience and specialization Computer and technology...
City: Hope, British Columbia
Oct/19/2026
Food service supervisor
1702 Bank Street Ottawa, ON K1V 7Y6 On site 33.00 to 36.00 hourly (To be negotiated) / 35 hours per week Permanent employment Full time Starts as soon as possible 3 vacancies Overview Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Ensure that food and service meet quality control standards - Address customers' complaints or concerns - Maintain records of stock, repairs, sales and wastage - Prepare and submit reports - Establish work schedules Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying...
City: Ottawa, Ontario
Oct/19/2026
Assistant manager, restaurant
Assistant manager, restaurant DQ Grill & Chill Job details Location: Sydney, NS, B1S 1C7 Wages: $16.25 to $17.25 hourly (To be negotiated) Positions Available: 2 vacancies Terms of Employment: Permanent employment, Full time, 35 hours per Week **Part-timers are welcome** Start Date: As soon as possible Employment conditions: Day, Evening, Flexible Hours, Morning, Shift, Weekend On Site Overview Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 2 years to less than 3 years On Site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks: Evaluate daily operations, Monitor staff performance, Plan and organize daily operations Set staff work schedules, Supervise staff, Train staff, Organize and maintain inventory, Ensure health and safety regulations are followed, Address customers' complaints or concerns, Provide...
City: Sydney, Nova Scotia
Oct/19/2026
Food Service Supervisor
Food Service Supervisor Marble Slab Creamery Location: Unit E - 3708 50 Ave. Lloydminster, AB T9V 0V7 Salary: $19.00 to $20.00 hourly (To be negotiated) Terms of employment: Permanent employment/ Full time/ 32 to 40 hours per week/ *Part-time is welcome* Employment condition: Evening, Shift, Flexible hours, Night, Day, Weekend Start date: Starts as soon as possible Vacancies: 2 vacancies Languages: English Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Tasks Supervise and co-ordinate activities of staff who prepare and portion food Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Supervision: 3-4 people How to apply By...
City: Lloydminster, Alberta
Oct/19/2026
Specialist chef (NOC 62200) Employer details: 2270926 ALBERTA LTD. O/A Taste of India
Specialist chef (NOC 62200) Employer details: 2270926 ALBERTA LTD. O/A Taste of India Job details • Location: 1101 14 St SW, Calgary, AB, T3C 1C2 • Salary: $37.50 hourly / 30 to 40 hours per week • Terms of employment: Permanent employment Full time • Evening, Morning, Day, Weekend • Starts as soon as possible • Vacancies: 2 vacancies Overview Languages English Education • Secondary (high) school graduation certificate Experience 5 years or more Work site environment • Hot • Cold/refrigerated • Non-smoking Work setting • Restaurant • Willing to relocate • Relocation costs covered by employer Responsibilities Tasks • Demonstrate new cooking techniques and new equipment to cooking staff • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers • Create new recipes • Instruct cooks in preparation, cooking, garnishing and presentation of food • Prepare and cook complete meals and specialty foods for events such as...
City: Calgary, Alberta
Oct/19/2026
Cook
Employer: BEAUX DADDY’S – Best Indian Restaurant & Cocktail Bar in Thunder Bay Location: 1575 HWY 61, Thunder Bay, ON, P7J 1G2 Work location: On site Salary: $26.00 hourly / 30 to 40 hours per week Terms of employment: Permanent employment Full-time Start date: As soon as possible Vacancies: 1 vacancy About the Restaurant Located just minutes from Thunder Bay Airport on Highway 61, Beaux Daddy’s is a modern Indian restaurant and cocktail bar offering bold Indian–Canadian fusion cuisine with scenic views of Mount McKay. Our restaurant blends traditional Indian flavours with a contemporary dining experience, featuring handcrafted cocktails, vibrant dishes, and a stylish yet welcoming atmosphere. With distinctive dining spaces and a lively patio, Beaux Daddy’s is the perfect destination for date nights, celebrations, and unforgettable evenings in Thunder Bay. Employment Requirements: Education: Secondary (high) school graduation certificate Experience: 1 year to...
City: Thunder Bay, Ontario
Oct/19/2026
Food service supervisor
315 SASKATCHEWAN AVE E Portage la Prairie, MB R1N 0L6 On site $18.00 hourly / 40 hours per week Permanent employment Full time Starts as soon as possible 2 vacancies Overview Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Ensure that food and service meet quality control standards - Address customers' complaints or concerns - Prepare and submit reports - Supervise and check assembly of trays - Establish work schedules Supervision - 3-4 people Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: - Support for newcomers and...
City: Portage La Prairie, Manitoba
Oct/19/2026
Cook
Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations Credentials Certificates, licences, memberships, and courses Food Safety Certificate Experience and specialization Cuisine specialties Canadian Italian...
City: Vancouver, British Columbia
Oct/19/2026
Food Service Supervisor
Seacastle Enterprises Inc is looking for 2 full-time and permanent Food service supervisors at 1328 Douglas Street Victoria, BC V8W 2E8. Salary is 20.15 dollars per hour and no. of hours are 40 per week. (Even though this is a full- time position, part-time job seekers are encouraged to apply). Job Description: Supervise, co-ordinate and schedule the activities of staff who prepare and serve food Order ingredients and supplies required for meal preparation Establish methods to meet work schedules Maintain records of stock, repairs, sales and wastage Train staff in job duties, and sanitation and safety procedures Ensure that food and service meet quality control standards Education Requirements: Completion of secondary school is required. At least one or two years experience in food preparation or service are required or completion of college program in food service administration, restaurant business or related business. How to apply: Resume to –...
City: Victoria, British Columbia
Oct/19/2026
Cook
2385 Highway 72 P. O. Box 1058 Sioux Lookout, ON P8T 1B7 On site $18.00 hourly / 40 hours per week Permanent employment Full time Starts as soon as possible 1 vacancy Overview Languages English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Determine the size of food portions and costs - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Order supplies and equipment - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: - Support for newcomers and refugees - Support for youths - Support for Indigenous people Who...
City: Sioux Lookout, Ontario
Oct/19/2026
Sushi Chef - Hello Sunshine
Vacancy: 2 Wage: $24.01 to $24.50/hour (to be negotiated) Permanent, full-time employment (30-40 hours/week) Start date: As soon as possible Employment conditions: Day, evening, weekend Language: English Education: Other trades certificate or diploma or equivalent experience Experience: 3 years to less than 5 years Personal suitability: Dependability, Efficient interpersonal skills, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team player Cuisine specialties: Japanese cuisine Work Location: 208 Wolf Street, Banff, Alberta Tasks: Maintain records of food costs, consumption, sales and inventory; Demonstrate new cooking techniques and new equipment to cooking staff; Create new recipes; Prepare and cook complete meals and specialty foods for events such as banquets; Supervise cooks and other kitchen staff; Prepare and cook food on a regular basis, or for special guests or functions; Prepare and cook meals or...
City: Banff, Alberta
Oct/19/2026
Barista
8316 Main Street Osoyoos, BC V0H 1V1 On site 18.00 hourly / 40 hours per week Permanent employment Full time Starts as soon as possible 1 vacancy Overview Languages - English Education - No degree, certificate or diploma Experience - Will train On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Clear and clean tables, trays and chairs - Replenish condiments and other supplies at tables and serving areas - Package take-out food - Portion and wrap foods - Prepare, heat and finish simple food items - Serve customers at counters or buffet tables - Take customers' orders - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas - Sweep, mop, wash and polish floors Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: - Support...
City: Osoyoos, British Columbia
Oct/19/2026
Food service supervisor
Job Title: Food service supervisor Employer : QUESADA BURRITOS & TACOS Job details • Location 10706 79 Ave suite 103 Grande Prairie, AB T8W 0G9 • Work location On site • Salary $18.50 hourly / 32 hours per week • Terms of employment Permanent employment Full time • Starts as soon as possible • Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Establish methods to meet work schedules • Requisition food and kitchen supplies • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate ingredient and supplies required for meal preparation • Hire food service staff • Ensure that food and service meet quality control standards • Prepare budget and cost...
City: Grande Prairie, Alberta
Oct/19/2026
Restaurant manager
Company - The Uptown Resto Bar Position - Restaurant Manager Embrun, ON K0A 1W0 Salary $36.92 hourly / 35 hours per week Terms of employment Permanent employment Full time Evening, Morning, On call, Day, Weekend Starts as soon as possible vacancies -1 Overview- Languages- English Education- College/CEGEP Experience- 2 years to less than 3 years Responsibilities- Tasks- Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Conduct performance reviews Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or concerns Provide customer service Prepare budgets and monitor revenues and expenses Plan, organize, direct, control and evaluate daily operations Ensure safety procedures are...
City: Embrun, Ontario
Oct/19/2026
Cook
Employer details: Cattlemen's Chophouse Job details Location - 5227 48 Avenue, Taber, AB, T1G 1S8 Work location - On site Salary: - $17.50 hourly / 30 to 40 hours per week Terms of employment: - Permanent employment - Full time - Shift, - Flexible hours, - Weekend - Starts as soon as possible - On site: Work must be completed at the physical location. There is no option to work remotely. Benefits: - Gratuities: Tip shared pool depending on sales Vacancies: - 4 vacancies Overview Languages - English Education - No degree, certificate or diploma Experience - 1 year to less than 2 years Work setting - Restaurant - Staff accommodation available - Rural area Responsibilities Tasks - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and...
City: Taber, Alberta
Oct/19/2026
Kang's Kitchen Restaurant is hiring a F/T Head Chef
Position Info: • Position: Head Chef • Terms of employment: Full-time, Permanent • Wage: $38.50/hour • Working Hours: 30-40 hours/week • Number of Positions: 1 • Work Location: 329 North Rd Suite 240, Coquitlam, BC V3K 3V8 Benefits: • 4% vacation pay Job Duties: • Prepare and cook high-quality authentic Korean specialty dishes, including hot-plate/grill, hot-pot dishes, and handmade noodles • Supervise and coordinate the daily operations of cooks and kitchen staff to ensure food quality and kitchen efficiency • Train kitchen staff on food preparation, cooking techniques, food handling, and safety standards • Plan kitchen offerings and ensure all dishes consistently meet target taste, presentation, and quality standards • Develop and refine new seasonal recipes, sauces, and signature marinades • Estimate daily ingredient requirements, monitor supply levels, and manage food inventory costs • Authorize and manage purchasing requisitions for specialty Korean...
City: Coquitlam, British Columbia
Oct/19/2026
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