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superviseur/superviseure - restauration rapide
Job Details superviseur/superviseure - restauration rapide Wendys Restaurant Renseignements sur l’emploi Emplacement: 2052 Bd du Curé-Labelle,Saint-Jérôme, QC J7Y 1S4 Lieu de travail Sur place Salaire: 18,75 de l’heure / 35 heures par semaine Conditions d’emploi Permanent Temps plein Tôt le matin, Matin, Jour, Soir, Nuit, Fin de semaine Commence dès que possible postes vacants: 3 postes vacants Aperçu Langues Anglais ou français Éducation Aucun certificat, diplôme ou grade Expérience 7 mois à moins d'un an Sur place Le travail doit être effectué en personne. Il n’y aucune possibilité de travail à distance. Milieu de travail Établissement de services alimentaires Responsabilités Tâches Établir des méthodes afin de respecter les horaires de travail Superviser et coordonner les activités du personnel qui prépare et répartit les aliments Assurer la formation du personnel pour ce qui est de ses tâches, de l'hygiène et des normes de...
City: Saint-Jérôme, Québec
Oct/15/2026
Chef (NOC: 62200)
 Employer Name: 669950 N.B LTD o/a Naru Japanese Restaurant Ltd  Job Title: Chef (NOC: 62200)  Terms of employment: Permanent, Full-Time Position  Wage: $30.00 per hour  Work Hours: 30 hours per week  Vacancies: 1  Vacation: Remuneration - 4% of gross salary  Work Location: 536 Queen St, Fredericton, NB E3B 1B9  Key Duties and Responsibilities: - Prepare and cook complete meals and individual dishes according to established recipes and menu specifications - Prepare Japanese dishes, including sushi, rolls, maki, soups, sauces, and traditional menu items - Create and develop new recipes and menu items consistent with the restaurant's cuisine and quality standards - Ensure consistency in food quality, taste, portion size, and presentation - Prepare meals for customers with food allergies or dietary restrictions in compliance with food safety procedures - Inspect raw ingredients and finished dishes to ensure freshness and quality - Store...
City: Fredericton, New Brunswick
Oct/15/2026
Food Service Supervisor
Company Name: 1285807 BC LTD dba Quesada Burritos and Tacos #190 Location: 1711 152ND Street suite 107D/E, Surrey BC, Canada V4A 4N3 E-Mail Address: workatquesada190@gmail.com Number of Positions: 2 Position Name: Food Service Supervisor Duration: Permanent, Full-Time Hours: 35-40 hrs/week Salary: $20.45/hr Overtime: $30.68/hr (As per BC Standards – for over 8 hrs/day; 40 hrs/week) Observed Holidays: As outlined on labour.gov.bc.ca – 10 holidays/yr Benefits: N/A Language of work: English Education: Secondary (high) school graduation certificate Experience: 1 year of experience in a supervisor position Job Duties: • Supervise staff performance; assign duties; explain responsibilities including host/hostess service Assistant (clean-up) staff; • Train newer or less experienced staff and ensure they know their responsibilities and train all...
City: Surrey, British Columbia
Oct/15/2026
Food Counter Attendant
Company Name: 1293472 B.C. LTD. dba Quesada Burritos and Tacos #254 Location: 2770 Valley Centre Ave suite 102, North Vancouver, British Columbia V7J 1S1 E-Mail Address: workatquesada254@gmail.com Number of Positions: 2 Position: Food Counter Attendant Duration: Permanent, Full-Time Hours: 30 - 40/week Salary: $18.25/hr Overtime: $27.38/hr (As per BC Standards – for over 8 hrs/day; 40 hrs/week) Observed Holidays: As outlined on labour.gov.bc.ca – 10 stat holidays/yr Benefits: N/A Language of work: English Education: None Experience: 1 to 7 months of experience required Job Duties: • Greet customers and take orders in the restaurant • Take customer orders and demonstrate complete...
City: North Vancouver, British Columbia
Oct/15/2026
Food Service Supervisor
Company Name: 1293472 B.C. LTD. dba Quesada Burritos and Tacos #254 Location: 2770 Valley Centre Ave suite 102, North Vancouver, BC V7J 1S1 E-Mail Address: workatquesada254@gmail.com Number of Positions: 2 Position Name: Food Service Supervisor Duration: Permanent, Full-Time Hours: 35-40 hrs/week Salary: $20.45/hr Overtime: $30.68/hr (As per BC Standards – for over 8 hrs/day; 40 hrs/week) Observed Holidays: As outlined on labour.gov.bc.ca – 10 holidays/yr Benefits: N/A Language of work: English Education: Secondary (high) school graduation certificate Experience: 1 year of experience in a supervisor position Job Duties: • Supervise staff performance; assign duties; explain responsibilities including host/hostess service Assistant (clean-up) staff; • Train newer or less experienced staff and ensure they know their responsibilities and train...
City: North Vancouver, British Columbia
Oct/15/2026
Food Service Supervisor
Company Name: 1321327 BC LTD dba Quesada Burritos and Tacos #192 Location: 10355 120TH Street, Suite 103, Surrey BC, Canada V3V 0C1 E-Mail Address: jobsatq192@gmail.com Number of Positions: 2 Position Name: Food Service Supervisor Duration: Permanent, Full-Time Hours: 35-40 hrs/week Salary: $20.45/hr Overtime: $30.68/hr (As per BC Standards – for over 8 hrs/day; 40 hrs/week) Observed Holidays: As outlined on labour.gov.bc.ca – 10 holidays/yr Benefits: N/A Language of work: English Education: Secondary (high) school graduation certificate Experience: 1 year of experience in a supervisor position Job Duties: • Supervise staff performance; assign duties; explain responsibilities including host/hostess service Assistant (clean-up) staff; • Train newer or less experienced staff and ensure they know their responsibilities and train all employees...
City: Surrey, British Columbia
Oct/15/2026
Restaurant Manager
Winnipeg, MB, R2C 5C6 Salary: 30.16 hourly / 40 hours per Week Terms of employment: Permanent employment Full time-Day, Evening, Morning, Night, Weekend Starts: as soon as possible Vacancies: 1 vacancy Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 1 year to less than 2 years Tasks: -Evaluate daily operations -Modify food preparation methods and menu prices according to -the restaurant budget -Monitor revenues to determine labour cost -Monitor staff performance -Plan and organize daily operations -Recruit staff -Set staff work schedules -Determine type of services to be offered and implement operational procedures -Organize and maintain inventory -Ensure health and safety regulations are followed -Negotiate arrangements with suppliers for food and other supplies -Negotiate with clients for catering or use of facilities -Address customers' complaints...
City: Winnipeg, Manitoba
Oct/15/2026
Sushi Chef
Asa Japanese Restaurant is located at 2178 West 41st Avenue, Vancouver, BC, V6M 1Z1. We are currently looking for a permanent, full time Sushi Chef. If you are interested, please submit your resume by e-mail. Position: Sushi Chef Wages: CAD$28.00-37.00/hour (depending on skills and experiences) Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays) Working hours: 30~40 hours/week Benefits: 4% of vacation pay Job Duties: • Plan and instruct kitchen staff in preparation, cooking, garnishing and presentation of sushi foods • Develop and execute seasonal or special sushi menus to attract and retain customers in collaboration with management • Create special house sauce and new recipes to improve tastes and qualities of the dishes • Maintain precise portioning, seasoning, and presentation standards • Prepare all types of sushi including nigiri, sashimi, maki, specialty rolls, chef’s specials • Ensure health regulations and food safety...
City: Vancouver, British Columbia
Oct/15/2026
Restaurant manager
Employment Details: Permanent employment, Full time Day, Early Morning, Evening, Morning, Weekend Starts: as soon as possible Vacancy: 1 vacancy Tasks: -Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies -Evaluate, plan, and organize daily operations -Modify food preparation methods and menu prices according to the restaurant budget -Monitor revenues to determine and control labour cost -Recruit staff, set work schedules, and provide training -Determine type of services to be offered and implement operational procedures -Organize and maintain inventory -Ensure health and safety regulations are followed -Negotiate arrangements with suppliers for food and other supplies -Negotiate with clients for catering or use of facilities -Address customers' complaints or concerns. Additional Skills: Personal suitability: -Accurate, Client focus, Dependability, Efficient interpersonal skills, Excellent written communication,...
City: Fisher Branch, Manitoba
Oct/15/2026
Head Baker
ABOUT THE COMPANY Started in 1987, Fiera Foods is a privately-owned company, operated by active and dedicated leaders. We are innovation leaders in bagels, puff pastries, danish pastries, croissants, artisan breads, rolls, and sandwich carriers. Our products are distributed around the world from our manufacturing facilities located in Toronto, Canada. Our brands represent the highest quality and most innovative products available on the market today. Explore our website to learn about the broad range of products that we produce: www.fierafoods.com. JOB DUTIES • Preparing dough, reviewing Bakery’s orders, ordering supplies, daily checking that ovens, baking and packaging equipment are in working order, deliveries • Test ingredients and finished baked goods to ensure that each item meets quality standards • Maintain stock to ensure a ready supply for experimental recipes • Responsible for hiring, training, scheduling and guiding the bakery’s personnel • Ensure the workplace...
City: Toronto, Ontario
Oct/15/2026
Cook
The OneJC Sushi & Korean Ltd. (o/a Dami Sushi & Korean Restaurant) is a Japanese & Korean style restaurant located in Vancouver. We offer a delightful combination of Japanese and Korean cuisine, serving fresh and delicious dishes. We are looking for a Cook who would like to join our team. Employer: OneJC Sushi & Korean Ltd. (o/a Dami Sushi & Korean Restaurant) Position: Full-time Cook Vacancy: 2 Wage: $20.00 ~ $21.00 per hour Working Condition: 30-40 hours a week. Benefit: 4% from gross income for paid vacation per year. Working (Business) Location: 3280 E 22nd Avenue, Vancouver, BC V5M 2Y9 Responsibilities: - Determine the size of food portions and costs - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Clean kitchen and work areas Requirement: - Completion of secondary school - 2+ years of commercial cooking experience is required. -...
City: Vancouver, British Columbia
Oct/15/2026
ETHNIC FOOD COOK (NOC-63200)
Job Description TITLE: ETHNIC FOOD COOK (NOC-63200)( For Pakistani, East Indian Restaurant) EMPLOYER: BUTT KARAHI CANADA LTD. O/A BUTT KARAHI CANADA Job details Location 2750 SUNRIDGE BLVD NE Calgary, AB T1Y 3C2 Work location On site Salary 37.50 hourly / 30 to 40 hours per week Terms of employmentPermanent employmentFull time Evening, Shift, Morning, Night, Day, Weekend, Overtime available Starts as soon as possible Benefits: Other benefits: FREE FOOD vacancies 1 vacancy Overview Languages English Education No degree, certificate or diploma Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Urban area Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies...
City: Calgary, Alberta
Oct/15/2026
Restaurant manager (NOC 60030) Employer details: Global Fusion Bistro LTD.
Restaurant manager (NOC 60030) Employer details: Global Fusion Bistro LTD. Job details • Location: unit#203 320 West Creek Drive Chestermere, AB, T1X 0P7 • Salary: $36.00 hourly / 30 to 40 hours per week • Terms of employment: Permanent employment Full time • Day, Evening, Morning, Weekend • Starts as soon as possible • Vacancies: 1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate Experience Experience an asset Work setting • Willing to relocate • Relocation costs covered by employer Responsibilities Tasks • Evaluate daily operations • Modify food preparation methods and menu prices according to the restaurant budget • Monitor staff performance • Plan and organize daily operations • Recruit staff • Set staff work schedules • Supervise staff • Train staff • Organize and maintain inventory • Address customers' complaints or concerns • Provide customer service Additional information Work conditions and...
City: Chestermere, Alberta
Oct/15/2026
Kitchen manager (NOC 62020) Employer details: Global Fusion Bistro LTD.
Kitchen manager (NOC 62020) Employer details: Global Fusion Bistro LTD. Job details • Location: unit#203 320 West Creek Drive Chestermere, AB, T1X 0P7 • Salary: $36.00 hourly / 30 to 40 hours per week • Terms of employment: Permanent employment Full time • Day, Evening, Morning, Weekend • Starts as soon as possible • Vacancies: 1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate Experience Experience an asset Work setting • Relocation costs covered by employer • Willing to relocate Responsibilities Tasks • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate ingredient and supplies required for meal preparation • Address customers' complaints or concerns • Prepare food order summaries for chef • Establish work schedules Additional information Work conditions and physical...
City: Chestermere, Alberta
Oct/15/2026
Cook (NOC 63200) Employer details: 2571155 Alberta Ltd O/A Mr. Schnapp's Pub and Grill
Cook (NOC 63200) Employer details: 2571155 Alberta Ltd O/A Mr. Schnapp's Pub and Grill Job details • Location: Calgary, AB, T2E 2L8 • Salary: $17.00 hourly / 30 to 40 hours per Week • Terms of employment: Permanent employment Full time • Day, Evening, Morning, Weekend • Start date: Starts as soon as possible • Vacancies: 2 vacancies Overview Languages English Education • Secondary (high) school graduation certificate Experience Experience an asset Work setting • Willing to relocate • Relocation costs covered by employer Responsibilities Tasks • Determine the size of food portions and costs • Plan menus and estimate food requirements for their realization • Prepare and cook complete meals or individual dishes and foods • Train staff in preparation, cooking and handling of food • Clean kitchen and work areas Additional information Work conditions and physical capabilities • Attention to detail • Repetitive tasks Personal...
City: Calgary, Alberta
Oct/15/2026
Cook (NOC 63200) Employer details: 2483798 Alberta Ltd. O/A Mary Browns Chicken
Cook (NOC 63200) Employer details: 2483798 Alberta Ltd. O/A Mary Browns Chicken Job details • Location: Calgary, AB, T3P 0A3 • Salary: $17.00 hourly / 30 to 40 hours per Week • Terms of employment: Permanent employment Full time • Day, Evening, Morning, Weekend • Start date: Starts as soon as possible • vacancies1 vacancy Overview Languages English Education • Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting • Willing to relocate • Relocation costs covered by employer Responsibilities Tasks • Prepare and cook complete meals or individual dishes and foods • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies • Inspect kitchens and food service areas • Train staff in preparation, cooking and handling of food • Maintain inventory and records of food, supplies and equipment • Clean kitchen and work areas Additional information Personal...
City: Calgary, Alberta
Oct/15/2026
Food service supervisor (NOC 62020) Employer details: 2483798 Alberta Ltd. O/A Mary Browns Chicken
Food service supervisor (NOC 62020) Employer details: 2483798 Alberta Ltd. O/A Mary Browns Chicken Job details • Location: Calgary, AB, T3P 0A3 • Salary: $18.00 hourly / 30.00 to 40.00 hours per Week • Terms of employment: Permanent employment Full time • Day, Evening, Morning, Weekend • Start date: Starts as soon as possible • Vacancies: 2 vacancies Overview Languages English Education • Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting • Relocation costs covered by employer • Willing to relocate Responsibilities Tasks • Establish methods to meet work schedules • Supervise and co-ordinate activities of staff who prepare and portion food • Train staff in job duties, sanitation and safety procedures • Estimate and order ingredients and supplies • Ensure food service and quality control • Address customers' complaints or concerns • Maintain records of stock, repairs, sales and wastage • Prepare and submit...
City: Calgary, Alberta
Oct/15/2026
Cooks
The Brickhouse Restaurant Ltd. located at 401 2nd Avenue, Fernie, BC V0B 1M0, is recruiting two full-time cooks. This position is responsible to oversee kitchen operations in support of the Head Chef and must be creative and experienced culinary professionals. The cook works 35-40 hours per week and the salary offered is $21 per hour plus cost-shared benefits including extended health, dental, vision, life insurance, AD&D insurance, and paramedical services. Our restaurant is open between the hours of 11:30 AM-10:00PM, 7 days a week. It’s imperative that the successful candidates have 2-3 years of experience as a cook or chef. Responsibilities • Prepare season and cook complete meals or individual dishes and foods • Prepare and cook special meals for patients as instructed by dietitian or chef • Schedule and supervise kitchen helpers • Oversee kitchen operations • Maintain inventory and records of food, supplies and equipment • May set up and oversee buffets • May clean...
City: Fernie, British Columbia
Oct/15/2026
First Cook (NOC 63200) Harrison Hot Springs Resort & Spa
First Cook (NOC 63200) Harrison Hot Springs Resort & Spa Job details • Location :100 Esplanade Avenue, Harrison Hot Springs, BCV0M 1K0 • Work location: On site • Salary: 28.11 hourly. This is a Unionized position Next wage increment to 28.96 is effective in June 2027. Bi-weekly payment. As per collective Agreement, the wage rate could be as below at the start of the employment. o 0-6 months of employment – 75% of full rate o 6-12 months of employment – 87.5% of full rate o After 1 year of employment – 100% - full rate • Terms of employment: Permanent employment, Full time, 30 to 40 hours per week • Must be flexible to a changing schedule and to be able to work any assigned shift as per business requirements, Evening, Shift, Morning, Day, Weekend Starts as soon as possible • Benefits: Eligible for Group insurance benefits, including Dental plan. Disability benefits. Health care plan. Vision care benefits. Life insurance. Free parking available. On-site amenities....
All Locations
Oct/15/2026
Reservations Agent (NOC 64314) Harrison Hot Springs Resort & Spa
Reservations Agent (NOC 64314) POSITION SUMMARY: This position contributes to the profit of the hotel by maximizing occupancies, up selling, and providing excellent customer service both while working at the Guest Services Desk or In House Call Centre. This position is critical to the image of the hotel and contributes to the hotel's success with exceptional service. Posted by Employer: Harrison Hot Springs Resort & Spa Job details • Location: 100 Esplanade Avenue, Harrison Hot Springs, BC, V0M 1K0 • Work location: On site • Salary: 25.72 hourly. This is a Unionized position Next wage increment to 26.57 is effective in June 2027. Bi-weekly payment. As per collective Agreement, the wage rate could be as below at the start of the employment. o 0-6 months of employment – 75% of full rate o 6-12 months of employment – 87.5% of full rate o After 1 year of employment – 100% - full rate • Terms of employment: Permanent employment, Full time, 30 to 40 hours per week • Must...
All Locations
Oct/15/2026
Food Services Supervisor
Food Services Supervisor Title of position: Food Services Supervisor Business legal Name: Saisethsons Hospitality Ontario Inc. Company operating name: Tim Hortons Number of Position: 1 Business Address: 111 Humberview Drive, Woodbridge, ON L4H 1B5 Location of work: 1525 Centennial Dr, Kingston, ON K7P 0K4 Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $21 for 35-40 hours per week Eligible for over time after 44 hours per week. The Salary will be subject to regular review based on annual performance Vacation: 10 days per year Language of Work: English Job duties: • Supervise, direct and coordinate restaurant team members throughout their shift • Schedule staff and assigns duties and provides ongoing, specific direction to team members • Lead by example and demonstrates the importance of treating every team member and guest with respect • Supervise, co-ordinate and schedule the activities of staff...
City: Kingston, Ontario
Oct/15/2026
Cook
Kurry Houzz & Grill Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Wages $18-$20 per hour for 40 hours per week Number of positions 1 On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Co-ordinate special events Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Work conditions and physical capabilities Fast-paced environment Physically demanding Standing for extended...
City: Chatham, Ontario
Oct/15/2026
Restaurant Manager
We are fully serving Japanese style cuisine in Victoria, BC. Now we are currently seeking a Competent Restaurant Manager. Employer: Sushi Field Japanese Restaurant Working (Business) Location: #5-1594 Fairfield Rd, Victoria, BC V8S 1G1 Position: Restaurant Manager Terms of Employment: Permanent, Full-time (30 hours per week) Wage: $36.70 per hour Responsibilities: - Plan and organize the daily activities at the restaurant, kitchen, bar and hall - Resolve issues such as customer complaints - Make sure health and safety regulations are followed - Determine type of services to be offered - Oversee staff training and monitor staff performance - Control inventory and modify or set prices - Negotiate arrangements with suppliers and clients for catering or events Requirement: - 3 year of work experience in food service sector including supervisory experience - Completion of secondary school - Able to communicate in English. How to Apply: by E-mail:...
City: Victoria, British Columbia
Oct/15/2026
Hiring a Cook
Hiring a Cook - Completion of high school is required. - Several years (2~3 years) of commercial cooking experience or completion of college or other program in cooking is required. - Ability to prepare traditional & fusion Korean cuisine (various soup dishes, bulgoki, toboki, cold noodles, pancakes, fried chicken among others) is an asset. -Proficient in English is required. Main duties: Plan, cook and complete Korean dishes; Manage inventory & kitchen operation; Keep clean kitchen; Determine size of food portions, Estimate food requirements and cost; Supervise and train helpers in culinary preparation techniques used. - 30 hours per week (full-time & permanent position) - Wage: $38.40 per hour depends on experience and culinary skills - Benefits: 4% of vacation fee or 10 days of paid vacation, free meals, gratuities and extended health insurance (after 3 months of employment) - Send your resume to: bukchonbbq@gmail.com Bukchon (Bukchon BBQ Ltd.): 1564...
City: North Vancouver, British Columbia
Oct/15/2026
Food Services Supervisor
Food Services Supervisor Title of position: Food Services Supervisor Business legal Name: Saisethsons Hospitality Ontario Inc. Company operating name: Tim Hortons Number of Position: 1 Business Address: 111 Humberview Drive, Woodbridge, ON L4H 1B5 Location of work: 661 Cataraqui Woods, Kingston, ON K7P 2Y3 Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $21 for 35-40 hours per week Eligible for over time after 44 hours per week. The Salary will be subject to regular review based on annual performance Vacation: 10 days per year Language of Work: English Job duties: • Supervise, direct and coordinate restaurant team members throughout their shift • Schedule staff and assigns duties and provides ongoing, specific direction to team members • Lead by example and demonstrates the importance of treating every team member and guest with respect • Supervise, co-ordinate and schedule the activities of staff...
City: Kingston, Ontario
Oct/15/2026
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