Showing All Locations
  1. Jobs
  2. Restaurant / Food Service

Accounting Technician

No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (35 to 40 hours per week) Employment Conditions: Morning, Day Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Tasks Calculate and prepare cheques for payroll; Calculate fixed assets and depreciation; Keep financial records and establish, maintain and balance various accounts using manual and computerized bookkeeping systems; Maintain general ledgers and financial statements; Post journal entries; Prepare other statistical, financia...

Industrial Mechanic

Global Beverage & Logistics Centre is a beverage production company based in Mississauga, Ontario. We are seeking a qualified, reliable Industrial Mechanic to join our maintenance team and support the continuous operation of our beverage production and bottling lines. Work Location: 6070 Kestrel Rd., Mississauga, Ontario, L5T1S8 Hours of Work: 35 to 40 hours per week Start date: As soon as possible Job Duties: The successful candidate will be responsible for: • Assemble mechanical equipment used in beverage manufacturing. • Detect and troubleshoot irregularities and malfunctions. • Read blueprint, drawing and specifications to...

Administrative Assistant- Office

No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Morning, Day, Evening, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Tasks Arrange and co-ordinate seminars, conferences, etc.; Record and prepare minutes of meetings, seminars and conferences; Schedule and confirm appointments; Answer telephone and relay telephone calls and messages; Answer electronic enquiries; Compile data, statistics and other information; Order office supplies and maintain invent...

Gas turbine machinery industrial mechanic (Gas Turbine Technician NOC 72400)

Gas turbine machinery industrial mechanic (Gas Turbine Technician NOC 72400) Employer TransCanada Turbines Ltd. Job details Location: 998 Hamilton Blvd NE, Airdrie AB, T4A 0K8 Salary: $40.00 to 46.71 / hourly (to be negotiated) 40 hours / week Vacancies: 7 vacancies Terms of employment: Permanent employment, Full time, Flexible Hours, Shift, Overtime Start date: As soon as possible Benefits: Health benefits, Financial benefits, Long term benefits, Other benefits Job requirements Languages English Education College/CEGEP Experience 3 years to less than 5 years On site Work must be completed at the physical location....
Sort By
Floor Manager
The Cambie Bar & Grill is seeking a Floor Manager to join their team in Vancouver. Permanent; Full-time, 40 hours per week; $80,000 annually. Extended health and dental benefits included. 8-hour shifts could be scheduled between 9AM and 1AM. Duties: • Assist the General Manager with pre-opening setup, including staffing plans, service standards, and floor procedures; • Recruit, hire, and train front of house staff, including servers, hosts, and bartenders; • Lead the floor during service, ensuring guests receive attentive, consistent hospitality; • Manage staff schedules and daily opening and closing procedures; • Address guest feedback and resolve issues promptly and professionally; • Collaborate with the kitchen and bar teams to ensure smooth, seamless service; • Ensure compliance with health and safety regulations and company policies; • Support inventory management for front of house supplies and bar stock; • Conduct regular staff check ins and training to...
City: Vancouver, British Columbia
Oct/16/2026
Hansol Korean Restaurant is hiring F/T Head Chef
Position Info: • Position: Head Chef • Terms of employment: Full-time, Permanent • Wage: $38.50/hour • Working Hours: 30-40 hours/week • Number of Positions: 2 • Work Location: 401-1194 Lansdowne Dr, Coquitlam, BC V3E 1J7 Benefits: • 4% vacation pay Job Duties: • Plan and develop seasonal Korean menus while maintaining strict food quality and presentation standards • Supervise and coordinate the daily kitchen operations and activities of line cooks, prep staff, and kitchen helpers • Demonstrate specialized Korean cooking techniques and train staff on proper kitchen equipment usage • Prepare and cook high-quality signature dishes and specialty menu items, including hot pots, stews, and braised dishes • Create and refine recipes for traditional sauces, marinades, and new dishes to enhance menu offerings • Instruct and guide kitchen staff in authentic Korean food preparation, precise cooking methods, and proper garnishing and plating techniques • Maintain accurate...
City: Coquitlam, British Columbia
Oct/16/2026
Food Service Supervisor
1015514 BC Ltd DBA Pizza Hut is looking for 2 Full-time Food Service Supervisors needed at location Unit H 220 Dogwood Street, Campbell River, BC, V9W 2X9. (Even though this position is full time position, we encourage part time job seekers to apply as well.) Salary is 20.15 dollars per hour and no. of hours are 40 per week. Main Duties: Supervise, co-ordinate and schedule the activities of staff who prepare and serve food. Order ingredients and supplies required for meal preparation. Establish methods to meet work schedules. Maintain records of stock, repairs, sales and wastage. Train staff in job duties, and sanitation and safety procedures. Ensure that food and service meet quality control standards. Estimate and order ingredients and supplies required for meal preparation. Education Requirements: Completion of secondary school is required. At least one or two years experience in food preparation or service are required or completion of college program in...
City: Campbell River, British Columbia
Oct/16/2026
Line Cook
Line Cook Kosoo Korean Chicken & BBQ Restaurant located Vancouver downtown, is currently seeking qualified Line Cook. Employer: Kosoo Korean Chicken & BBQ Work location: 1128 Robson St Vancouver, BC V6E 1B2 Position: Line Cook Terms of Employment: Permanent, Full-time (30 hours per week) Wage: $20.00 per hour Anticipated Start Date: As soon as possible Requirement: -Min 1 year of commercial cooking experience -Completion of Secondary School. -English ability (able to communicate) is required Main Job Duties: - Prepare and cook Korean fusion food from the menu - Clean kitchen and own work area - Make sauce and side dishes - Ensure quality and timely preparation of food - Monitor kitchen station and stock it with necessary supplies How to apply: Email: kosookorean@gmail.com Only selected candidate will be contacted for an interview.
City: Vancouver, British Columbia
Oct/16/2026
Restaurant Manager (NOC 60030)
NOC Group: 60030 NOC Job Title: Restaurant Manager (NOC 60030) Company Name: DAE Enterprises Ltd. dba The Chopped Leaf Job Type: Full Time, Permanent Job Location: 633 Central St. W, Prince George, BC, Canada, V2M 3C6 Education: Completion of High School Experience: 7 months to less than 1 year Language: English Salary: $39.00 per hour/ 32 to 40 hours per week Start Date of Employment (Approx.): As soon as possible Vacancies: 1 Work Conditions and Physical Capabilities Work under pressure, Repetitive tasks, standing for extended periods, physically demanding, Attention to detail, fast paced environment. Job Description: • Monitor staff performance • Plan and organize daily operations • Recruit staff • Set staff work schedules • Supervise staff • Train staff • Determine type of services to be offered and implement operational procedures • Conduct performance reviews • Cost products and services • Organize and maintain inventory • Ensure health and safety...
City: Prince George, British Columbia
Oct/16/2026
Sous Chef
Position: Sous Chef Working Hours: 30hrs per week, 5 days a week, may have to work overtime if needed Work Shift: It can be daytime, evening, weekends and/or holidays Wage: $38.50 Job Type: Full-time, Permanent Address: 568 Beatty Street Vancouver BC V6B 2L3 Chambar Restaurant has earned its place among the best and it has history of being awarded ‘Best New Restaurant’ back in 2004 and more. Chambar is the perfect balance of fine dining without the formalities. The food is exceptional with a commitment to fresh seasonal produce and Belgian themed with North African influence. Our customers can enjoy our essentials such as food, great service, and music, and at the same time, they can also experience our stunning cocktails, an extensive Belgian beer list and various selection of affordable wines. Main duties • Supervise and coordinate the activities of chefs, cooks, and other kitchen staff to ensure efficient and consistent kitchen operations • Provide guidance and...
City: Vancouver, British Columbia
Oct/16/2026
Head Sushi Chefs
Ginza Ichiban Cuisine is located at 100–785 Rita Rd., Quesnel, BC V2J 0C2. We are currently looking for permanent, full time Head Sushi Chefs. If you are interested, please submit your applicaiton by e-mail or mail. Position: Head Sushi Chef Wage: CAD $39.00 per hour Types: Full-time, Permanent (various shifts including evenings, weekends, and holidays) Working hours: 30-40 hours per week Benefits: 4% vacation pay Job Duties: • Plan and direct the preparation and cooking of sushi, sashimi, and other Japanese dishes; • Prepare and present a variety of sushi and sashimi, including nigiri, maki, rolls, and specialty dishes; • Fillet and prepare fish and seafood, including cleaning, deboning, slicing, and portioning for sushi and sashimi; • Plan menus, develop specialty dishes and chef’s specials, and ensure food meets quality and presentation standards; • Oversee the selection and proper handling of fish and seafood and the preparation of sushi rice; • Estimate...
City: Quesnel, British Columbia
Oct/16/2026
COOK ETHNIC FOODS
Job details Location Brampton, ON L6Y 5H7 Work location On site Salary 28.00 hourly / 32 to 40 hours per week Terms of employment Permanent employment Full time Morning, Day, Weekend, Flexible hours Starts as soon as possible vacancies 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise...
City: Brampton, Ontario
Oct/16/2026
Food service supervisor (NOC- 62020)
Job title: Food service supervisor (NOC- 62020) Employer: Tim Hortons Location: 33389 Richmond Street, Lucan, ON N0M 2J0 Salary: $19.00 /hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment conditions: Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, Weekend Starts: as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment: Noisy, Odours Work setting: Fast food outlet or concession, Restaurant Tasks: Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and...
City: Lucan, Ontario
Oct/16/2026
Food service supervisor (NOC- 62020)
Job title: Food service supervisor (NOC- 62020) Employer: Tim Horton's/Bloomfield Location: 500 Bloomfield Road, Chatham, ON N7M 5J5 Salary: $18.20 /hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment conditions: Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, Weekend Starts: as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment: Noisy, Odours Work setting: Fast food outlet or concession, Restaurant Tasks: Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare...
City: Chatham, Ontario
Oct/16/2026
Japanese (Sushi) Cook
YUKION SUSHI is located at 4-100 Kalamalka Lake Rd., Vernon, BC V1T 9G1. We are currently looking for a permanent, full time Japanese (Sushi) Cook. If you are interested, please submit your application by e-mail. Position: Cook Wage: CAD $29.00 per hour Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays) Working hours: 30~ 40 hours per week Benefits: 4% vacation pay Job Duties: • Prepare and cook Japanese sushi food items (Sashimi, Sushi, Maki, Roll, etc.) in cooperation with the rest of the staff; • Maintain inventory and records of food; • Oversee kitchen operation; • Train kitchen staff. Job Requirements: • Completion of secondary school is required; • Completion of a three-year apprenticeship program for cooks or completion of college or other program in cooking or 2-3 years of commercial cooking experience is required. • Skills demonstration may be required. • Language at work: English Job Location: at 4-100...
City: Vernon, British Columbia
Oct/16/2026
Assistant Manager
Position: Assistant Manager Working Hours: 40hrs per week, 5 days a week Wage: $38.50 per hour (depends on experience) Vacancy: 1 Benefits: 4% of vacation fee / Group Insurance Benefits after 6 months / Birthday Cake Job Type: Full-time, Permanent Address: 2611 W. 16th Avenue Vancouver BC V6K 3C2 For the past three decades, Sweet Obsession has held the esteemed position of being Vancouver's premier independent cake shop. Our commitment to using only the finest ingredients, including real butter, sets us apart from others, as we refrain from using any fillers, stabilizers, or preservatives in our products. We are looking for an experienced individual to join our team as a Baker. Main duties: • Assist the Bakery Shop Manager in overseeing daily operations of the bakery • Supervise and support bakery staff, including scheduling, training, and performance monitoring • Ensure excellent customer service by handling inquiries, feedback, and complaints...
City: Vancouver, British Columbia
Oct/16/2026
Head Chef (Japanese Specialty Foods)
TONTON Sushi is located at 4018 Cambie St., Vancouver, BC V5Z 2X8. We are currently looking for a permanent, full-time Head Chef (Japanese Specialty Foods). If you are interested, please submit your application by email or mail. Position: Head Chef (Japanese Specialty Foods) Wage: CAD $39.00/hour Types: Full-time, Permanent (various shifts including evenings, weekends, and holidays) Working hours: 30-40 hours/week Benefits: 4% vacation pay Job Duties: • Plan, organize, and oversee the preparation, cooking, garnishing, and presentation of Japanese dishes • Prepare and cook a variety of authentic Japanese cuisine, chef’s specials, and specialty Japanese dishes • Develop and execute seasonal or special menus to attract and retain customers in collaboration with management • Create special house sauces and develop new recipes to improve the taste and quality of dishes • Maintain standards for proper temperature, freshness, portioning, seasoning, and...
City: Vancouver, British Columbia
Oct/16/2026
Specialist Chef
Job details Location 900 Ray Lawson Blvd. suite 17 Brampton, ON L6Y 5H7 Work location On site Salary 36.00 to 38.00 hourly (To be negotiated) / 30 to 40 hours per week Terms of employment Permanent employment Full time Morning, Weekend, Shift, Flexible hours Starts as soon as possible vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and...
City: Brampton, Ontario
Oct/16/2026
Kitchen helper - Dairy Queen Grande Prairie North
Job details Location 10004 105 Avenue, Grande Prairie, AB T8V 1H1 Work location On site Salary 15.50 hourly / 30 to 40 hours per week Terms of employment Permanent, Full time Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Vacancies 3 vacancies Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) Responsibilities Tasks Portion and wrap foods Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit How to apply By email tjjshan@hotmail.com By mail 10004 105 Avenue, Grande Prairie, AB T8V 1H1 Youth and young professionals are encouraged to apply
City: Grande Prairie, Alberta
Oct/16/2026
Cake decorator - Dairy Queen Grande Prairie North
Job details Location 10004 105 Avenue, Grande Prairie, AB T8V 1H1 Work location On site Salary 18.00 hourly / 30 to 40 hours per week Terms of employment Permanent, Full time Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Vacancies 2 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Requisition or order materials, equipment and supplies Prepare special orders Frost and decorate cakes and baked goods Draw up production schedules Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Organize and maintain inventory How to apply By email tjjshan@hotmail.com By mail 10004 105 Avenue, Grande Prairie,...
City: Grande Prairie, Alberta
Oct/16/2026
Restaurant Manager (NOC- 60030)
Job title: Restaurant Manager (NOC - 60030) Employer: Tim Hortons Location: 6 Harvey Street, Suite A Chatham, ON, N7M 1L6 Work location: On-site Salary: $27.00 hourly Terms of employment: Permanent employment Full time, 40 hours per week Employment conditions: Early morning, Evening, Shift, Flexible hours, Morning, Night, Day, Weekend Starts: as soon as possible Vacancies: 1 vacancy Languages: English Education: College/CEGEP Experience: 2 years to less than 3 years On-site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Urban area Tasks • Evaluate daily operations • Modify food preparation methods and menu prices according to the restaurant budget • Monitor staff performance • Plan and organize daily operations • Set staff work schedules • Supervise staff • Train staff • Balance cash and complete balance sheets, cash reports and related forms • Conduct performance...
City: Chatham, Ontario
Oct/16/2026
Food Service Supervisor
1 Full time Food Service Supervisor needed for Badyal Enterprises Ltd DBA Subway at 45280 Luckakuck way, Chilliwack, BC V2R3C7 (Even though this position is full time position, we encourage part time job seekers to apply as well.) Salary $20.45 per hour and 40 hours per week. Job Description: Supervise, co-ordinate and schedule the activities of staff who prepare and serve food Order ingredients and supplies required for meal preparation Establish methods to meet work schedules Maintain records of stock, repairs, sales and wastage Train staff in job duties, and sanitation and safety procedures Ensure that food and service meet quality control standards Employment requirements: Completion of secondary school is required. At least one or two years experience in food preparation/service is required or completion of college program in food service administration, restaurant business or related business. How to apply: Please email your resume at...
City: Chilliwack, British Columbia
Oct/16/2026
Restaurant manager
Restaurant manager Subway Sandwich & Salads Yellowhead Location: 15525 128 Ave NW Edmonton, AB T5V 0E1 Salary: $28.00 to $37.50 hourly (To be negotiated) Terms of employment: Permanent employment / Full time / 32 to 40 hours per week Employment conditions: Evening, Shift, Flexible hours, Morning, Night, Day, Weekend Start date: Starts as soon as possible Vacancy: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Supervise staff Train staff Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Supervision: 5-10...
City: Edmonton, Alberta
Oct/16/2026
Food Counter Attendant
Food Counter Attendant  Subway Redvers Location: 38 Larsen Road Redvers, SK S0C 2H0 Salary: $15.75 to $16.75 hourly (To be negotiated)  Terms of employment: Permanent employment/ Full time / 32 to 40 hours per week/ *Part-timers are welcomed* Employment conditions: Early morning, Evening, Shift, Flexible hours, Morning, Night, Day, Weekend Starting date: Starts as soon as possible Vacancies: 2 vacancies Languages: English Education: No degree, certificate or diploma Experience: Will train Responsibilities Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Additional ways to apply By email subwayredvers@outlook.com In person 38 Larsen Road Redvers, SK S0C 2H0 Between 02:00 PM and 04:00 PM
City: Redvers, Saskatchewan
Oct/16/2026
RESTAURANT MANAGER
Job details Location Dunnville, ON N1A 1E8 Work location On site Salary 37.00 hourly / 32 to 36 hours per week Terms of employment Permanent employment Full time Flexible hours Starts as soon as possible Benefits: Other benefits vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Willing to relocate Responsibilities Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train...
City: Dunnville, Ontario
Oct/16/2026
Supervisor, food services
Job details Location Markham, ON L3R 1C1 Work location On site Salary 37.00 hourly / 38.5 hours per week Terms of employment Permanent employment Full time Starts as soon as possible vacancies 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Must have knowledge of the establishment's culinary genres Establish work schedules Additional information Transportation/travel...
City: Markham, Ontario
Oct/16/2026
Food Counter Attendant
Food Counter Attendant Employer details: Subway Nipawin Location: 1008, 8th Street West, Nipawin, SK S0E 1E0 Salary: $15.35 to $16.35 hourly (To be negotiated) Terms of employment: Permanent employment/ Full time / 35 to 40 hours per week Employment conditions: Evening, Shift, Flexible hours, Morning, Night, Day, Weekend Starting date: Starts as soon as possible Vacancies: 2 vacancies Languages: English Education: No degree, certificate or diploma Experience: Will train Work must be completed at the physical location. There is no option to work remotely. Responsibilities Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Additional ways to apply By email: subway.nipawin@outlook.com In person: 1008, 8th Street West, Nipawin, SK S0E 1E0/...
City: Nipawin, Saskatchewan
Oct/16/2026
COOK
Job details Location Guelph, ON N1H 7Y5 Work location On site Salary 37.00 hourly / 32.5 hours per week Terms of employment Permanent employment Full time Starts as soon as possible vacancies1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work...
City: Guelph, Ontario
Oct/16/2026
Kitchen Helper - NOC 65201
CEDAR KABOB LTD. is in need of Kitchen Helper NOC Code: 65201 Employment Terms: Full Time - Permanent Duties and Responsibilities: 1. Help the cooks to prepare meals. 2. Chop and cut vegetables and meat. 3. Unload shipments of food and other supplies to be used in the kitchen. 4. Remove trash and clean the kitchen area. 5. Sweep and mop floors, and perform other duties to assists cook and kitchen staff. Knowledge and Skills: 1. Ability to use your initiative and work in a team. 2. Ability to follow instructions 3. Ability to carry out tasks quickly and competently 4. Ability to follow all sanitation procedures. 5. Knowledge of kitchen safety requirements. Employment Requirements: 1. Education: Some secondary school education is required 2. Work Experience: On-the-job training will be provided Working Hours: 8 hours/day, 40 hours/week, shift work between 10AM to 10PM, Monday to Sunday, 2 varied days off per week Wage: $16.00/hour Work Location:...
City: Lloydminster, Alberta
Oct/16/2026
Sort By