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Restaurant Manager
Vacancies: 1 vacancy Location: Gravenhurst, Ontario P1P 1X2 Work location: On-site Salary: $27.50 hourly Hours of work: 35 to 44 hours per week Terms of employment: Permanent employment, Full time, Evening, Shift, Day Starts: As soon as possible Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Supervision: 11-15 people Experience and specialization: Computer and technology knowledge, MS Excel, MS Office, Spreadsheet Personal suitability: Dependability, Efficient interpersonal skills, Excellent oral communication, Organized, Reliability, Team player, Ability to multitask Duties and Responsibilities: Monitor revenues to determine labour cost; Monitor staff performance; Plan and organize daily operations; Recruit staff; Set staff work schedules; Train staff; Determine type of services to be offered and implement operational procedures; Organize and maintain inventory; Ensure health and safety...
City: Gravenhurst, Ontario
Aug/06/2026
Shift Manager - Fast Food Restaurant
Shift Manager - Fast Food Restaurant Employer details - Tim Horton's; J&S Holdings Inc. Job details Location - 1040 Beaver Hill Blvd, Winnipeg, MB R2J 4B1 Work location - On site Salary - $21.63 hourly / 35 to 45 hours per week Terms of employment - Permanent employment/Full time Early morning, Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Benefits - Health benefits, Financial benefits 1 vacancy Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years Work must be completed at the physical location. There is no option to work remotely. Work site environment - Noisy Work setting Food service establishment Coffee shop Fast food outlet or concession Responsibilities/Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and...
City: Winnipeg, Manitoba
Aug/06/2026
Food Services Supervisor
Food Services Supervisor Company operating name: Octate Mcleod Inc.o/a A&W Restaurant Number of Position: 1 Location of work: 806 Niagara St, Welland, ON L3C 1M3 (Business Address: 6445-B Kennedy Rd, Mississauga, ON, L5T 2W4 ) Title of position: Food Services Supervisor Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $21 for 36 to 44 hours per week Food Services Supervisor is entitled. Vacation: 4% The salary will be subject to regular review based on annual performance. Language of Work: English Job duties: • Supervise, direct and coordinate restaurant team members throughout their shift • Schedule staff and assigns duties and provides ongoing, specific direction to team members • Lead by example and demonstrates the importance of treating every team member and guest with respect • Supervise, co-ordinate and schedule the activities of staff who serve food; • Train staff in job duties, sanitization and safety...
City: Welland, Ontario
Aug/06/2026
Food Services Supervisor
Food Services Supervisor Company operating name: Octate Smithville Inc o/a A&W Restaurant Number of Position: 2 Location of work: 644 Garrison Rd, Fort Erie, Ontario, L2A 1N4 (Business Address: 6445-B Kennedy Rd, Mississauga, ON, L5T 2W4 ) Title of position: Food Services Supervisor Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $21 for 36 to 44 hours per week Food Services Supervisor is entitled. Vacation: 4% The salary will be subject to regular review based on annual performance. Benefits: Health Benefits options Language of Work: English Job duties: • Supervise, direct and coordinate restaurant team members throughout their shift • Schedule staff and assigns duties and provides ongoing, specific direction to team members • Lead by example and demonstrates the importance of treating every team member and guest with respect • Supervise, co-ordinate and schedule the activities of staff who serve...
City: Fort Erie, Ontario
Aug/06/2026
Food Services Supervisor
Food Services Supervisor Company operating name: Octate Mcleod Inc.o/a A&W Restaurant Number of Position: 1 Location of work: 522 Welland Ave St. Catharines, ON L2M 5V5 (Business Address: 6445-B Kennedy Rd, Mississauga, ON, L5T 2W4 ) Title of position: Food Services Supervisor Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $21 for 36 to 44 hours per week Food Services Supervisor is entitled. Vacation: 4% The salary will be subject to regular review based on annual performance. Language of Work: English Job duties: • Supervise, direct and coordinate restaurant team members throughout their shift • Schedule staff and assigns duties and provides ongoing, specific direction to team members • Lead by example and demonstrates the importance of treating every team member and guest with respect • Supervise, co-ordinate and schedule the activities of staff who serve food; • Train staff in job duties, sanitization and...
City: St. Catharines, Ontario
Aug/05/2026
Sous-Chef
Position: Sous-Chef Posted by Employer: Marche Leo's Market Job details Location: North York, ON, M3C 1K6 Work location: On site Salary: 37.88 hourly / 33 hours per week Terms of employment: Permanent employment Evening, Morning, Night, Day, Weekend Starts as soon as possible Vacancies: 1 vacancy Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and...
City: North York, Ontario
Aug/05/2026
Catering Service Manager
Job Title: Catering Service Manager Employer: JAB Food & Catering Services Corp. Location: 1176 Switzer Drive, Hinton, AB T7V 1V3 Salary: $25.64 / Hour Vacancies: 1 Terms of Employment: Permanent employment, Full—time, 30 - 40 hours / week Start Date: As soon as possible Employment Conditions: Evening, Shift, Morning, Night, Day, Weekend Languages: English Education: College/CEGEP Experience: 2 years to less than 3 years On site: Work must be completed at the physical location. There is no option to work remotely. Work Setting: Rural Area Tasks and Responsibilities: Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Conduct performance reviews Organize and...
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Aug/07/2026
Restaurant Manager
Restaurant Manager Company operating name: Octate Bonjour Inc. o/a A&W Restaurant Number of Position: one Location of work: 42A Bonjour Blvd, Madoc, ON K0K 2K0 (Business Address: nit C-6445 Kennedy Road, Mississauga, ON, L5T2W4) Title of position: Restaurant Manager Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $37.50 for 36 to 44 hours per week Restaurant Manager is entitled Vacation: 4% on each pay cheque The salary will be subject to regular review based on annual performance Benefits: Medical and Dental benefits Language of Work: English Job duties: The Manager is responsible for supporting and achieving A&W Restaurant Objectives in customer service, marketing, operating standards and financial results through developing an outstanding restaurant staff team and employing team process skills to generate performance that exceeds customer expectations. • Develop and maintain a safe, healthy and...
City: Madoc, Ontario
Aug/05/2026
Cook
Cook 0864465 BC Ltd. o/a Little Caesars Pizza Job details • Location: Hillside, Victoria, Esquimalt, BC • Salary: $22.00/ hour • Vacancies: 4 Vacancies • Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors • Terms of employment: Permanent employment, Full time, 35 hours/week • Start date: As soon as possible • Employment conditions: Early morning, Evening, Shift, Flexible hours, Morning, Night, On call, Day, Weekend, Overtime required, Overtime available • Employer covers the relocation costs Job Requirements Languages: English. Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience. Experience: 1 year to less than 2 years. On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant Work conditions and...
City: Victoria, British Columbia
Aug/05/2026
Food Services Manager
Food Services Manager Gondola Incomparable Pizza o/a Gondola Incomparable Pizza Job details ·         Location: Calgary, AB ·         Salary: $60,000 Annually ·         Vacancies: 1 Vacancy ·         Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors ·         Terms of employment: Permanent employment, Full-time 30 hours/Per week ·         Start date: As soon as possible ·         Employment conditions: Evening, Shift, Flexible hours, Night, On call, Weekend, Overtime available Job Requirements Languages: English. Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience. Experience: 1 year to less than 2 years. On site:  Work must be completed at the physical location. There is no option to work remotely. Work Setting: Urban Area Budgetary...
City: Calgary, Alberta
Aug/05/2026
Head Chef
Job Details Position: Head Chef Employer: The Sushi Chef Work Location: 4171 Innisfil Beach Road, Suite 3, Thornton, Ontario L0L 2N0 Hourly Wage: $37/hour Vacancies: 1 Job Type: Permanent, Full Time Hours: 35 hours / week Start: As soon as possible Employment conditions: Day, Evening Job Description Cuisine Specialties: Sushi Chef, Japanese Hot Cuisine Chef (Udon, Rice Dishes, Teriyaki etc) Work Setting: Restaurant Required Skills: Estimate food requirements. Plan menus and ensure food meets quality standards, Create new recipes, Supervise assistant cook. Full responsibility for preparation, cooking, garnishing and presentation of food. Maintain records of inventory. Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Requisition food and kitchen supplies, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food allergies or intolerances Food...
City: Thornton, Ontario
Aug/04/2026
SOUS CHEF
Employer: Silver Spoon Take Out & Catering Location: 816 Britannia Rd W, Mississauga, Ontario Position: Sous Chef (NOC 62200) Employment Type: Full-time, Permanent Hourly wage: $37.50 Hours of work: 35-40 hours per week Language requirement: English Silver Spoon Take Out & Catering serving Pakistani & Indian cuisine is seeking a SOUS CHEF to support our culinary operations. This role is essential to maintaining high quality food preparation, consistency, and kitchen efficiency. The ideal candidate will bring strong culinary skills, leadership abilities, and a commitment to maintaining food safety and quality standards. Key responsibilities • Supervise and coordinate the activities of the cooks, and kitchen staff • Assist the Executive Chef in planning, preparing and executing daily menus as per the restaurant’s style and standards. • Prepare and cook complete meals and specialty Indian dishes • Demonstrate new cooking techniques to kitchen...
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Aug/04/2026
Assistant Restaurant Manager
Assistant Restaurant Manager Employer: Jimmy the Greek (Franchise) Location: 100 Bayshore Drive, FH13, Ottawa, Ontario K2B8C1 Position: Assistant Restaurant Manager Employment Type: Full-time, Permanent Hours: 40 hours per week Wage: $37 per hour Position Summary The Assistant Restaurant Manager supports the Restaurant Manager in the overall management and operation of the restaurant, ensuring high standards of customer service, food quality, profitability, staff performance, and compliance with company policies and food safety regulations. The successful candidate will provide leadership to the restaurant team while participating in day-to-day operations as required in a fast-paced quick-service environment. Key Responsibilities • Assist in planning, organizing, directing, controlling and evaluating the daily operations of the restaurant. • Support the Restaurant Manager in achieving operational, financial and customer service objectives. • Monitor food quality,...
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Aug/04/2026
Phoenix Kitchen and Bar
Employer details: Phoenix Kitchen and Bar Job details Job Position: restaurant assistant manager Location: Viking, ABT0B 4N0 Work location: On site Salary: $37.50 hourly / 30 to 35 hours per week Terms of employment: Permanent employment, Full time To be determined Starts: as soon as possible vacancies: 1 vacancy Overview Languages English Education College/CEGEP Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Rural area Responsibilities Tasks Evaluate daily operations Plan and organize daily operations Set staff work schedules Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Supervision 3-4 people Experience and specialization Computer and technology...
City: Viking, Alberta
Aug/03/2026
RESTAURANT MANAGER
Restaurant Manager-Regalz kitchen and bar Job details • Location: 4000 Steeles Ave west, suite 22, Woodbridge, ON L4L 4V9 • Work location: On site • Salary: $37.00 hourly / 30.00 to 40.00 hours per week • Terms of employment: Permanent employment, Full time, Evening, Morning, Day, Weekend • Starts as soon as possible • Vacancies: 2 vacancies Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Tasks • Analyze budget to boost and maintain the restaurant’s profits • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Evaluate daily operations • Modify food preparation methods and menu prices according to the restaurant budget • Monitor revenues to determine labour cost • Monitor staff performance • Plan and organize daily operations • Recruit...
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Aug/03/2026
Event planner (NOC 12103) Queens Harbour
Event planner (NOC 12103) This role Involves both office-based planning (contracts, budgets) and on-site, hands-on event execution. At Queens Harbour, we’re not just a restaurant—we’re a movement to redefine hospitality. Our team is passionate about MediterrAsian cuisine and driven by heart and hustle. We create unforgettable dining experiences with a focus on respect, loyalty, and empowerment. If you’re looking to grow, and make an impact in the hospitality industry, Queen’s Harbour is the place for you. Why Join Queen’s Harbour? • Be part of an exciting, innovative restaurant redefining hospitality. • Opportunities for career growth in a dynamic and evolving company. • A collaborative and passionate work environment. • Location: Queens Harbour, 245 Queens Quay West North Building, Toronto, ON, M5J 2K9 • Work location: On site • Salary: 56,500 annually • Terms of employment: Permanent employment, Full time, 30 hours per week • Must be flexible to work any assigned...
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Aug/03/2026
Food Service Supervisor
Title: Food service supervisor Employer details: A&W Job details: Location: 900 a main street south west Slave Lake, AB. Work location: On site. Salary: $18.50 hourly / 40 hours per week. Terms of employment: Permanent employment, Full time, Evening, Shift, Morning, Day, Weekend. Starts: as soon as possible. Benefits: Other benefits. Vacancies: 2 vacancies. Overview: Languages: English. Education: Secondary (high) school graduation certificate. Experience: 1 year to less than 2 years. On site: Work must be completed at the physical location. There is no option to work remotely. Work site environment: Odours. Work setting: Food service establishment Fast food outlet or concession Restaurant. Responsibilities Tasks: Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in...
City: Slave Lake, Alberta
Aug/02/2026
Restaurant Manager (NOC 60030) Dasher Holdings Ltd. DBA Tim Hortons 9332
Restaurant Manager (NOC 60030) Dasher Holdings Ltd. DBA Tim Hortons 9332, 3322 Hwy 16 West, Houston, British Columbia, V0J 1Z0 As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long-term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting, training, and coaching a diverse team to achieve and maintain Tim Hortons' high standards of operation. Your high standards for operational excellence allow you to easily plan and execute methods of increasing sales and achieving targeted costs. You thrive in the fast-paced atmosphere and love coming to work every day! Your 3 -5 years of quick service experience including supervisory role combined with your practical knowledge of recruiting, training and coaching team members makes you an ideal...
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Aug/02/2026
Cook
Wage: $17.00 per hour Hours per week: 32- 40 Experience: 1 year to less than 2 years Education: Secondary (high) school graduation certificate Language: English Business address/Location: 3255 Quance St E Regina, SK S4V 3B7 Duties: Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Organize buffets and banquets Manage kitchen operations Experience and Specialization: Cuisine specialties: Canadian, Vegan, vegetarian and...
City: Regina, Saskatchewan
Aug/02/2026
Cook
Wage: $17.00 Hours per week: 32- 40 Experience: 1 year to less than 2 years Education: Secondary (high) school graduation certificate Language: English Business address /Location: 1055 Stockton St Regina, SK S4X 0E1 Duties: Co-ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Organize buffets and banquets Manage kitchen operations Experience and Specialization: Cuisine specialties: West Indian Halal Work Conditions:...
City: Regina, Saskatchewan
Aug/02/2026
Bakery Manager-Retail
Bakery Manager-Retail KUK BUK INC. o/a Northland Village Bakery - COBS Bread Job details • Location: Calgary, AB • Salary: 72,000 annually / 30 hours per week • Vacancies: 1 Vacancy • Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors • Terms of employment: Permanent employment, Full time 30 hours/week • Start date: As soon as possible • Employment conditions: Early morning, Evening, Shift, Flexible hours, Morning, On call, Day, Weekend, Overtime available Job Requirements Languages: English. Education: Bachelor's degree or equivalent experience. Experience: 2 years to less than 3 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Bakery Supervision: 11-15 people Area of work experience Restaurant Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight...
City: Calgary, Alberta
Aug/02/2026
RESTAURANT MANAGER
Restaurant Manager-New Tandoori Nites Job details Location: 7079 Torbram Road, Mississauga, ON L4T 1G7 Work location: On site Salary: $37.00 hourly, 30.00 to 40.00 hours per week Terms of employment: Permanent employment, Full time, Evening, Morning, Day, Weekend Starts as soon as possible Vacancies: 1 vacancy Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work must be completed at the physical location. There is no option to work remotely. Tasks Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of...
City: Mississauga, Ontario
Jul/31/2026
Cook
Cook 1961629 Alberta Ltd. O/A Graze Food and Drink Job details • Location: Canmore, AB • Salary: 22.00 hourly/ 35 hours per week • Vacancies: 4 Vacancies • Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors • Terms of employment: Permanent employment, Full-time • Start date: As soon as possible • Employment conditions: Early morning, Evening, Shift, Flexible hours, Morning, Night, On call, Day, Weekend, Overtime required, Overtime available Job Requirements. Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience Experience: 2 years to less than 3 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant Cuisine specialties Canadian. European, International Work conditions and...
City: Canmore, Alberta
Jul/30/2026
Restaurant Assistant Manager
Restaurant Assistant Manager Title of position: Restaurant Assistant Manager Business legal Name: Saisethsons Hospitality Ontario Inc Company operating name: Tim Hortons Number of Position: 1 Business Address: 111 Humberview Drive, Woodbridge, ON L4H 1B5 Locations of work: 661 Cataraqui Woods Dr.Kingston, ONK7P 2Y3 Terms of employment: Permanent – Full Time Position Salary: An hourly rate of $27.47/hr for 40 hours per week Eligible for over time after 44 hours per week. The Salary will be subject to regular review based on annual performance Vacation: 10 days per year Language of Work: English Job duties: The Tim Hortons’ Assistant Manager position assists in managing all aspects of a restaurant’s operation in order to ensure that Tim Hortons’ standards around people, product, cleanliness and an Exceptional Guest Experience are fulfilled. The Assistant Manager will also assist in sustaining, directing, and increasing sales growth and...
City: Kingston, Ontario
Jul/30/2026
Chef (NOC 62200) HARDY JOHN'S BAR & GRILL
Chef (NOC 62200) Posted Employer HARDY JOHN'S BAR & GRILL Job details • Location: 50 Taunton Road East, Unit 1-2, Oshawa, ON, L1G3T7 • Salary: 32.00 to 37.00 hourly (To be negotiated) • Terms of employment: Permanent employment, Full time, 30 to 35 hours per week • Must be flexible to work Evening, Morning, Day, Weekends and holidays. • Starts as soon as possible • Benefits: discounted duty meals, 20% off work meal discounts • 2 vacancies Languages: English Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities and Tasks Food-cost and inventory management • Estimate quantities and costs of food, ingredients, kitchen supplies and equipment. • Estimate labour requirements and labour costs. • Maintain records of food costs, consumption, sales and inventory. • Monitor food usage, waste and operating costs and...
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Jul/30/2026
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