Journeyman Truck and Trailer Mechanic
All Locations Journeyman Truck and Trailer Mechanic - Didsbury, AB Permanent, Full Time While the administrative home base for this position is Didsbury, Alberta, the scope of West-Can Seal Coating's operations is regionally expansive. We specialize in a variety of road and civil projects, including micro-surfacing, chip sealing, road building and the repair of bridges and culverts. Although the majority of our work is concentrated across the prairie provinces, Alberta, Saskatchewan and Manitoba, our operations occasionally extend into British Columbia and Ontario. Summary West-Can Seal Coating is looking for a skilled Journeyman Truck and Tra...
Hakka Cook
Red Panda Pavilion Inc., an authentic Asian fusion restaurant, located at 730 Lakeshore Road East, Mississauga, ON L5G 1J6 is seeking to hire 1 full-time Hakka Cook. Terms of Employment: Permanent, full-time; 30-40 hours per week; Wage: $37.00 per hour; Overtime paid at 1.5 times the regular wage after 44 hours per week. Job Duties: Plan and prepare menus in accordance with the restaurant’s style and standards; Prepare and cook complete Hakka-style meals including soups, starters, rice, noodles, meat, fish and poultry dishes; Prepare marinades and sauces for Hakka cuisine; Steam, grill, broil, stir-fry and sauté vegeta...
Curry and Tandoori Cook and Hakka Cook
12931923 Canada Inc., O/A Zauq Fine Foods, located at 327 Bronte St. S, Milton, Ontario L9T 4A4, is currently seeking to urgently hire: 2 Curry & Tandoori Cooks and 2 Hakka Cooks. Personal suitability: Must be hardworking, organized, dedicated with time management skills and capable of working in a fast paced environment. Job Type: Permanent full time positions; Salary: $37.00 per hour for 30-40 hours per week. Must be available to work in shifts & on weekends; Overtime: 1.5 times the wage after 44 hours per week; Experience: 2-3 years proven experience as a cook with knowledge of line of cuisine applying Langua...
Restaurant Assistant Manager
No. of Vacancies: 1 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (30 to 35 hours per week) Employment Conditions: Day, Early Morning, Evening, Morning, Night, Weekend Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Urban area Budgetary responsibility 0 - $100,000 Tasks Evaluate daily operations; Monitor revenues to determine labour cost; Plan and organize daily operations; Recruit staff; Set staff work schedules; Supervise staff; Train staff; Determine type of services to be offered and implement opera...
Food Services Manager
Edmonton, AB T5R 1B6 Work locationOn site Salary 36.00 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Supervise staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Negotiate arrangements with...
City: Edmonton, Alberta
Aug/16/2026
food services manager
Location: Edmonton, AB, T5C 3E1 Work location On site Salary: $36.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Supervise staff Train staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and...
City: Edmonton, Alberta
Aug/16/2026
Food Service Manager
Location: Edmonton, AB, T6R 3E7 Work locationOn site Salary: 36.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Supervise staff Train staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure...
City: Edmonton, Alberta
Aug/16/2026
Restaurant Manager
Location: Bonnyville, AB, T9N 0P7 Work location On site Salary: $26.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Plan and organize daily operations Determine type of services to be offered and implement operational procedures Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Supervision 1 to 2 people Additional information Personal suitability Client...
City: Bonnyville, Alberta
Aug/16/2026
Cook
Location: Bracebridge, ON, P1L 0H1 Workplace information On site Salary : $18.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Manage kitchen operations Additional information Personal suitability Client focus Dependability Organized Reliability Team player Who...
City: Bracebridge, Ontario
Aug/16/2026
restaurant supervisor
Bracebridge, ON P1L 0H1 Workplace informationOn site Salary 17.50 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Supervise and check assembly of trays Supervision 3-4 people Who can apply for this job? You can apply if you are: a...
City: Bracebridge, Ontario
Aug/16/2026
Restaurant Manager
Location: Bracebridge, ON, P1L 0H1 Work location On site Salary: $36.00 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Plan and organize daily operations Train staff Determine type of services to be offered and implement operational procedures Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Supervision 3-4 people Additional information Work conditions and physical...
City: Bracebridge, Ontario
Aug/16/2026
Food Service Supervisor
LocationBonnyville, AB T9N 0P7 Workplace informationOn site Salary 36.00 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Prepare and submit reports Supervise and check assembly of trays Supervise and check delivery of food trolleys Supervision 3-4 people Food and beverage servers Additional information Work conditions and physical capabilities Fast-paced environment Standing for extended...
City: Bonnyville, Alberta
Aug/16/2026
Restaurant supervisor
4 Millenium WayKincardine, ON N2Z 0B5 Workplace informationOn site Salary 35.00 hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery of food trolleys Supervision 5-10 people Additional information Security and safety Criminal record check Work conditions...
City: Kincardine, Ontario
Aug/16/2026
Restaurant manager
Dawson Creek, BC V1G 1Z8 Workplace informationOn site Salary 26.44 hourly / 35 to 40 hours per Week Terms of employment Permanent employment Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Determine type of services to be offered and implement operational procedures Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Supervision 3-4 people Additional information Work conditions and physical capabilities Handling heavy loads Attention to detail Standing for extended periods Personal suitability Excellent oral communication Organized Team player Ability to...
City: Dawson Creek, British Columbia
Aug/16/2026
Kitche Helper
Rocky Mountain House, AB T4T 1P1 Salary 15.50 hourly / 40 hours per Week Terms of employment Permanent employment Full time Start dateStarts as soon as possible vacancies2 vacancies Languages English Education No degree, certificate or diploma Experience Will train Responsibilities Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Package take-out food Prepare, heat and finish simple food items Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Wash, peel and cut vegetables and fruit Who can apply to this job? Only apply to this job if: You are a Canadian citizen, a permanent or a temporary resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application. How to apply By...
City: Rocky Mountain House, Alberta
Aug/16/2026
Food counter attendant
Raymond, AB T0K 2S0 Salary 15.00 hourly / 40 hours per Week Terms of employment Permanent employment Full time Start dateStarts as soon as possible vacancies2 vacancies Languages English Education No degree, certificate or diploma Experience Will train Responsibilities Tasks Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Additional information Work conditions and physical capabilities Fast-paced environment Repetitive tasks Standing for extended periods Weight handling Up to 9 kg (20 lbs) Personal suitability Client focus Reliability Team player Who can apply to this job? Only apply to this job if: You are a Canadian citizen, a permanent or a temporary resident of...
City: Raymond, Alberta
Aug/16/2026
Kitchen helper
Raymond, AB T0K 2S0 Salary 15.00 hourly / 40 hours per Week Terms of employment Permanent employment Full time Start dateStarts as soon as possible vacancies2 vacancies Languages English Education No degree, certificate or diploma Experience Will train Responsibilities Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Package take-out food Stock refrigerators and salad bars Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Wash, peel and cut vegetables and fruit Additional information Work conditions...
City: Raymond, Alberta
Aug/16/2026
Food service supervisor
Location: Fairview, AB, T0H 1L0 Work location On site Salary: $19.50 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly...
City: Fairview, Alberta
Aug/16/2026
Food counter attendant
Job requirements Languages English Education No degree, certificate or diploma Experience Will train Weight Handling Up to 9 kg (20 lbs) Work Conditions and Physical Capabilities Fast-paced environment; Repetitive tasks; Standing for extended periods Work Location Information Relocation costs covered by employer Personal Suitability Team player; Client focus; Reliability Food Service Helpers Specific Skills Clear and clean tables, trays and chairs Counter Attendant and Food Preparer Skills Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Take customers' orders; Serve customers at counters or buffet tables; Portion and wrap foods; Package take-out food; Keep records of the quantities of food used; Prepare, heat and finish simple food items How to apply By email kotra_sandeep@yahoo.com By mail 5208 46 Ave Vermilion, AB T9X 1X8
City: Vermilion, Alberta
Aug/16/2026
Sandwich artist
100 KEEWATIN AVE Longlac, ON P0T 2A0 On site $17.60 hourly / 40 hours per week Permanent employment Full time Starts as soon as possible 2 vacancies Overview Languages - English Education - No degree, certificate or diploma Experience - No experience (will train) On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Clear and clean tables, trays and chairs - Replenish condiments and other supplies at tables and serving areas - Package take-out food - Portion and wrap foods - Prepare, heat and finish simple food items - Serve customers at counters or buffet tables - Stock refrigerators and salad bars - Take customers' orders - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas - Wash, peel and cut vegetables and fruit Additional information Work conditions and physical capabilities - Repetitive tasks - Standing for extended...
City: Longlac, Ontario
Aug/14/2026
line cook (NOC- 63200)
Job title: Line cook (NOC- 63200) Employer: Elephant & Castle Pub and Restaurant Location: 350 Saint Mary Avenue, Winnipeg, MB R3C 3J2 Workplace information: On site Salary: $19.00/hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment conditions: Evening, Shift, Flexible hours, Morning, Night, Day, Weekend Start date: as soon as possible Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site: Work must be completed at the physical location. There is no option to work remotely. Work setting: Restaurant, Urban area Tasks: Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and...
City: Winnipeg, Manitoba
Aug/14/2026
Assistant Restaurant Manager
Employer: Zhengwen Restaurant Inc. Operating Name: Hao’s Lamb Restaurant Position: Assistant Restaurant Manager NOC: 60030 – Restaurant and food service managers Number of Positions: 1 Wage: $40.00 per hour Working Hours: 30 hours per week Employment Type: Full-time, Permanent Work Location: Unit 180 – 4260 Number 3 Road, Richmond BC V6X 2C2 Language of Work: English About Us Hao’s Lamb Restaurant is an established Chinese restaurant located in Richmond, British Columbia, specializing in lamb dishes and a broad selection of traditional Chinese cuisine. The restaurant provides dine-in, takeout, group dining and catering services and operates seven days a week. As our business continues to serve a high volume of customers and a wide range of dining needs, we are seeking an experienced and responsible Assistant Restaurant Manager to help oversee day-to-day restaurant operations, coordinate front-of-house and kitchen activities, supervise staff and maintain efficient...
City: Richmond, British Columbia
Aug/14/2026
Line Cook
Job Title: Line Cook Employer: ROYAL CURRY LTD. Job details • Location 9927 97 Ave suite 103 Grande Prairie, AB T8V 0N2 • Work location On site • Salary $20.00 to $25.00 hourly (To be negotiated) / 30 to 35 hours per week • Terms of employment Permanent employment Full time • Starts as soon as possible • Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Determine the size of food portions and costs • Plan menus and estimate food requirements for their realization • Requisition food and kitchen supplies • Prepare and cook complete meals or individual dishes and foods • Prepare dishes for customers with food allergies or intolerances • Prepare and cook special meals for patients as instructed by dietitian or chef • Inspect kitchens and food service...
City: Grande Prairie, Alberta
Aug/14/2026
Food Counter Attendant
Food Counter Attendant (NOC 65201 – Food counter attendants, kitchen helpers and related support occupations) Employer: Kitimat Subs Ltd. o/a Subway 18197 Location: 952 Wakashan Ave. Kitimat, BC V8C 2G3 JOB DETAILS Work location: On site - Work must be completed at the physical location. There is no option to work remotely. Salary: $18.25 hourly for 30 to 35 hours per week Terms of employment: Permanent employment, Full time Employment conditions: Early morning, Morning, Day, Evening, Weekend, Shift Start: Starts as soon as possible Benefits: Other benefits - One free meal on site for each shift Vacancies: 4 vacancies JOB REQUIREMENTS Languages: English Education: No degree, certificate or diploma Experience: Will train Work setting: Food service establishment, Fast food outlet or concession Specific Tasks/Responsibilities: • Bring clean dishes, flatware and other items to serving areas and set tables. • Clear and clean tables, trays...
City: Kitimat, British Columbia
Aug/14/2026
Food Service Worker
Food Service Worker (NOC 65201 – Food counter attendants, kitchen helpers and related support occupations) Employer: AVF Foods Inc o/a Hankki Korean Street Food Location: 10-8 Aquitania Blvd West Lethbridge, AB T1J 5L4 JOB DETAILS Work location: On site -Work must be completed at the physical location. There is no option to work remotely. Salary: $16.00 hourly for 30 to 40 hours per week Terms of employment: Permanent employment, Full time Employment Condition: Morning, Day, Evening, Weekend, Shift Start: Starts as soon as possible Vacancies: 2 vacancies JOB REQUIREMENTS Languages: English Education: No degree, certificate or diploma Experience: Will train Work setting: Fast food Specific Tasks/ Responsibilities: • Bring clean dishes, flatware and other items to serving areas and set tables. • Clean and sanitize items such as dishwasher mats, carts and waste disposal units. • Clear and clean tables, trays and chairs. • Operate dishwashers...
City: Lethbridge, Alberta
Aug/14/2026
Food Services Manager
Food Services Manager (NOC 60030 – Restaurant and food service managers) Employer: NMVA Investment Ltd. o/a Hankki Korean Street Food Location: 20-3735 Mayor Magrath Drive South Lethbridge, AB T1K 8E2 JOB DETAILS Work location: On site - Work must be completed at the physical location. There is no option to work remotely. Salary: $36.00 hourly for 30 to 40 hours per week Terms of employment: Permanent employment, Full time Employment conditions: Evening, Morning, Day, Weekend Start: Starts as soon as possible Vacancies: 1 vacancy JOB REQUIREMENTS Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year, preferably related to hospitality or food and beverage service or Several years of experience in the food service sector, including supervisory experience Experience: At least 1 year (Supervisory or managerial experience over the past 5 years in any food service...
City: Lethbridge, Alberta
Aug/14/2026
Restaurant Manager
Job Title Restaurant Manager Vacancies 01 Wage $35.00 / Hour Hours 30-35 Hours/Week Terms of employment Permanent Full time Employment conditions Evening, Shift, Flexible hours, Morning, Night, Day, Weekend Job Start Date As soon as possible Languages English Education College/CEGEP Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Specific Skills Evaluate daily operations; Modify food preparation methods and menu prices according to the restaurant budget; Monitor staff performance; Plan and organize daily operations; Recruit staff; Set staff work schedules; Supervise staff; Determine type of services to be offered and implement operational procedures; Negotiate arrangements with suppliers for food and other supplies; Negotiate with clients for catering or use of facilities; Address customers' complaints or concerns Security and Safety Basic security...
City: Saskatoon, Saskatchewan
Aug/14/2026
Head Baker
Head baker Employer details: Lamanna's Bakery, Fine foods Job details • Location: 6758 Kingston RD, #11, Scarborough, ONM1B 1E8 • Work location: On site • Salary: 25.00 hourly / 40 hours per week • Terms of employment: Permanent employment, Full time, Early morning, Morning, Day • Starts: as soon as possible • Vacancies: 1 vacancy Languages: English Education • Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting • Bake shop • Large volume bakery • Restaurant Responsibilities Tasks • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders • Prepare pastry for special occasions, such as weddings and birthdays • Bake mixed dough and batters • Prepare special orders • Supervise baking personnel and kitchen...
All Locations
Aug/14/2026
Restaurant manager - needed in Lloydminster, AB ref # 3647406
Restaurant manager Job details Location: 5724 44 St, Lloydminster, AB T9V 0B6 Salary: $37.50 hourly / 40 hours per week Terms of employment: Permanent employment/ Full time Starts: as soon as possible Vacancies: 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets,...
City: Lloydminster, Alberta
Aug/14/2026
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