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Painter

Skyline Projects Ltd Vacancy: Painter Positions: 3 Employer: Skyline Projects Ltd Salary: $38.50/ hour Hours: 32 hours- 40 hours per week Term of Employment: Full Time/ Permanent Language: English Education: Secondary High School Experience: 1 to 2 years of experience Job Location: Various locations across lower mainland and fraser valley, British Columbia Job Duties: • Apply protective and decorative coats of paint, varnish, lacquer, and/or other related materials to interior and exterior surfaces of buildings • Wash, scrape, sand, torch and/or smooth interior and exterior surfaces prior to painting, varnishing, lacquering...

Industrial Mechanic

Global Beverage & Logistics Centre is a beverage production company based in Mississauga, Ontario. We are seeking a qualified, reliable Industrial Mechanic to join our maintenance team and support the continuous operation of our beverage production and bottling lines. Work Location: 6070 Kestrel Rd., Mississauga, Ontario, L5T1S8 Hours of Work: 35 to 40 hours per week Start date: As soon as possible Job Duties: The successful candidate will be responsible for: • Assemble mechanical equipment used in beverage manufacturing. • Detect and troubleshoot irregularities and malfunctions. • Read blueprint, drawing and specifications to...

Automotive Service Technician

No. of Vacancies: 2 Start Date: As soon as possible Terms of Employment: Permanent Employment, Full time (40 hours per week) Employment Conditions: Morning, Early Morning, Day Languages English On site Work must be completed at the physical location. There is no option to work remotely. Work setting Workshop Tasks Confirm findings with supervisor to determine whether to repair or replace unit; Discuss work with supervisor; Inspect and test mechanical units to locate faults and malfunctions; Inspect mechanical units to locate faults and malfunctions; Inspect motor in operation; Review work orders; Road test motor vehicles...

Food Services Manager

We are seeking a dynamic and experienced Kitchen Manager to oversee daily operations in our bustling restaurant. The ideal candidate will possess strong leadership skills, extensive food industry knowledge, and a passion for delivering exceptional customer service. As Kitchen Manager, you will be responsible for managing kitchen staff, ensuring food safety standards, and maintaining efficient restaurant operations to provide an outstanding dining experience. Languages: -English Education: -College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: -2 years to less than 3 year...
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Indian Cook Sweetmaker
7 Spice Bistro is looking for a permanent full-time Indian Cook Sweetmaker. Primary Responsibilities: •Prepare and cook the following East Indian sweets Gulab Jamun, Burfi, Laddoo,Besan, Rasmalai, Gazar Halwa, etc. •Prepare and cook other sweets like mango Sandesh, kaaju barfi, jalebi, Mathi, and Gujiya. •Maintain Kitchen inventory and other related tasks. •Prepare and cook special meals for special occasions (marriage and religious functions) on a whole-sale basis. •Follow the recipes and instructions to ensure quality and consistency. •Weighing and measuring the ingredients accurately. •Clean and sanitize the work area and equipment. •Collaborate with other team members to meet the deadlines and production targets. •May set up and oversee buffets. •Oversee kitchen operations. •Organize and manage buffets and banquets. Education Required: Secondary (high) school graduation certificate Experience Required: 5 years or more
City: Brampton, Ontario
Oct/14/2026
Cook
BRAR’S TRINITY LIMITED is looking for a permanent full-time cook. Primary Responsibilities: -Determine the size of food portions and costs. -Plan menus and estimate food requirements for their realization. -Requisition of food and kitchen supplies. -Prepare and cook complete meals or individual dishes and foods. -Prepare and cook special meals for patients as instructed by the dietitian or chef. -Inspect kitchens and food service areas. -Order supplies and equipment. -Supervise kitchen staff and helpers. -Maintain inventory and records of food, supplies, and equipment. -Clean kitchen and work areas. -Recruit and hire staff. -Organize buffets and banquets. -Manage kitchen operations.
City: Brampton, Ontario
Oct/14/2026
Restaurant Manager
Matsqui Cafe is located at 5980 Riverside St., Abbotsford, BC V4X 1T8. We are currently looking for a permanent, full time Restaurant Manager. If you are interested, please submit your resume by e-mail. Position: Restaurant Manager Wages: CAD$27.00-37.00/hour (depending on experiences) Types: Full-time, Permanent Working hours: 30-40 hours/week Benefits: 4% of vacation pay Job Duties: • Manage daily operations of the restaurant • Monitor restaurant sales, decide proper price for foods, control budget and inventory (receipts, bill payments, and etc.) • Plan and coordinate overall employee schedules • Monitor employee performance and have evaluations meetings • Review the amount of food ingredients and food left-over to decide order quantities and negotiate with suppliers • Handle customer’s complaints and resolve the situations to ensure customer satisfaction • Handle all emergency situations • Recruit (resume review, interview), educate, and supervise employees...
City: Abbotsford, British Columbia
Oct/14/2026
Food service supervisor (NOC- 62020)
Job title: Food service supervisor (NOC- 62020) Employer: Tim Hortons Location: 4750 AB-2 Bay # 2,Ponoka, AB T4J 1K3 Salary: $17.50 /hour Terms of employment: Permanent employment, Full time 32 hours per Week Employment conditions: Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, Weekend Starts: as soon as possible Vacancies: 2 vacancies Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment: Noisy, Odours Work setting: Fast food outlet or concession, Restaurant Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock,...
City: Ponoka, Alberta
Oct/14/2026
Chef (Gangnam&Coco Red Deer)
1555635 Alberta Ltd. dba Gangnam & Coco is looking for a full-time permanent CHEF to join the team as soon as possible. If this ad is up, we are still hiring. JOB DETAILS Location: 148 Leva Avenue, Red Deer County, AB T4E 1B9 Wage: $33.00 - $36.00 per hour (wage determined based on experience and qualifications; higher wage levels apply for candidates with more extensive experience) Vacancies: 1 Terms of Employment: Permanent, Full time (30 – 44 hours per week) Start Date: As soon as possible Work Settings: Restaurant Benefits: 4% vacation pay JOB REQUIREMENTS Languages: English Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years JOB DUTIES • Prepare and cook meals according to established recipes and standards • Supervise cooks and kitchen staff, ensuring smooth daily operations • Develop and refine recipes. • Plan daily menus and ensure food quality and presentation meet company standards • Maintain accurate...
City: Red Deer County, Alberta
Oct/14/2026
Food service supervisor (NOC- 62020)
Job title: Food service supervisor (NOC- 62020) Employer: The Canadian Brew House (Fort St. John) Ltd. Location: 9203 - 100 Street Fort St. John, BC V1J 3X3 Salary: $18.25/hour Terms of employment: Permanent employment, Full time 35 to 40 hours per Week Employment conditions: Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend Starts: as soon as possible Vacancies: 2 vacancies Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment: Noisy, Odours Work setting: Restaurant Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or...
City: Fort St. John, British Columbia
Oct/14/2026
DW Restaurants Moncton Inc. / Subway Regis - Food Service Supervisor
Employer: DW Restaurants Moncton Inc. / Subway Regis Location: Dieppe, NB E1A 1Y2 Salary:$17.00 hourly for 40 hours per week Vacancy: 1 Vacancy Terms of Employment: Permanent Full-time Start date: As soon as possible Employment Conditions: Day, Early Morning, Evening, Morning, Night, Shift, Weekend Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks: Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work...
City: Dieppe, New Brunswick
Oct/14/2026
Restaurant Manager
2958 W4th Avenue Vancouver, BC V6K 1R4 On site $38.40 to $40.00 hourly (To be negotiated) / 30 hours per week Permanent employment Full time Starts as soon as possible 1 vacancy Overview Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years On site - Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff work schedules - Supervise staff - Train staff - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews - Organize and maintain inventory - Ensure health and safety regulations are followed - Leading/instructing individuals - Address customers' complaints or concerns - Provide...
City: Vancouver, British Columbia
Oct/14/2026
Food Service Supervisor
Employer: DW Restaurants Moncton Inc. / Subway Champlain Mall Location: Dieppe, NB E1A 4X5 Salary:$17.00 hourly for 40 hours per week Vacancy: 1 Vacancy Terms of Employment: Permanent Full-time Start date: As soon as possible Employment Conditions: Day, Early Morning, Evening, Morning, Night, Shift, Weekend Overview Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales...
City: Dieppe, New Brunswick
Oct/14/2026
Restaurant Manager (Sushi Mura River District)
Sushi Mura Restaurant Ltd dba Sushi Mura River District is looking for a full time permanent Restaurant Manager to join the team as soon as possible. If this ad is up, we are still hiring. Job Details Location: 3545 Sawmill Crescent, Vancouver, BC V5S 0E3 Wage: $34.00 to $39.00 / hour (wage determined based on experience and qualifications; higher wage levels apply for candidates with more extensive experience) Vacancies: 1 Terms of employment: Permanent employment, Full time 30 to 40 hours / week Start date: As soon as possible Work Setting: Restaurant Benefit: 4 percent of total wages for vacation pay Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Job Duties • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Balance cash and complete balance sheets, cash reports and related forms • Oversee and evaluate staff performance. •...
City: Vancouver, British Columbia
Oct/14/2026
chef
2958 W4th Avenue Vancouver, BC V6K 1R4 On site $38.40 to $40.00 hourly (To be negotiated) /30 hours per week Permanent employment Full time Starts as soon as possible 1 vacancy Overview Languages - English Education - Secondary (high) school graduation certificate Experience - 2 years to less than 3 years On site - Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant Ranks of chefs - Chef Responsibilities Tasks - Demonstrate new cooking techniques and new equipment to cooking staff - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food - Supervise cooks and other kitchen staff - Prepare and cook food on a regular basis, or for special guests or functions - Prepare and cook meals or specialty foods - Requisition food and kitchen supplies - Consult with clients regarding weddings, banquets and specialty functions - Plan menus and ensure...
City: Vancouver, British Columbia
Oct/14/2026
Food service supervisor
Creme Cafe and Patisserie Food service supervisor Job details Location 376 University Park Drive, Regina, SK, S4V 1J4 Salary 17.00 to 18.00 hourly (To be negotiated) / 35 to 40 hours per Week Terms of employment Permanent employment Full-time Employment Condition Early morning, Evening, Shift, Flexible hours, Morning, Day, Weekend Start date Starts as soon as possible Vacancy 1 Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Coffee shop, Bakery Responsibilities Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Prepare and submit reports Establish work schedules Supervision 1-2 people Additional Information Work conditions and physical capabilities Attention to detail Only apply to this job if: You are a Canadian citizen, a permanent, or a temporary resident of Canada...
City: Regina, Saskatchewan
Oct/14/2026
Ethnic food cook
Ethnic food cook Dojo Ramen Job details Location: 1970 Hamilton Street, Regina, SK, S4P 2C4 Salary: 17.00 to 18.00 hourly (To be negotiated) / 35 to 40 hours per week Terms of employment: Permanent employment Full time Employment Conditions: Evening, Shift, Day, Weekend Start date: Starts as soon as possible Vacancies: 2 vacancies Overview Languages: English Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Work setting: Restaurant Responsibilities Tasks: ● Prepare and cook complete meals or individual dishes and foods ● Prepare dishes for customers with food allergies or intolerances ● Inspect kitchens and food service areas ● Maintain inventory and records of food, supplies and equipment ● Clean kitchen and work areas Only apply to this job if: You are a Canadian citizen, a permanent or a temporary resident of Canada with a valid Canadian work permit. How to apply By email dojoramen@outlook.com In person 1970...
City: Regina, Saskatchewan
Oct/14/2026
Cook (NOC 63200) Sparkling Hill Resort
Cook (NOC 63200) Posted by Employer Sparkling Hill Resort European-inspired, Sparkling Hill Resort is a premier international wellness destination nestled in the heart of the Okanagan, British Columbia, offering guests an immersive retreat experience designed for extended wellness stays. The resort features 149 elegantly appointed guest rooms and three luxurious penthouses, blending sophistication with the serenity of the surrounding landscape. At the heart of the resort is its signature amenity, KurSpa—an expansive 40,000 sq. ft. wellness sanctuary where guests are invited to restore balance and elevate their well-being. From exploring acres of private walking trails to indulging in thoughtfully curated organic dining experiences, every element of the resort is designed to promote renewal and relaxation. Culinary offerings include the year-round dining venues PeakFine, Gerni’s Farm House, Barrique & Java Café, as well as the seasonal dining experience at The Terrace, each...
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Oct/14/2026
Restaurant Manager
Hansol Korean Restaurant in Coquitlam BC is looking for experienced full time Restaurant Manager. Position: Restaurant Manager Working Condition: Full Time, Permanent, 30 hrs per week Wage: $38.46 per hour Job Location: 1194 Lansdowne Drive #401 Coquitlam, BC V3E 1J7 Main duties: Plan and organize daily operations of Restaurant Determine type of services to be offered and implement operational procedures Monitor revenues to determine labour cost and Monitor staff performance Recruit staff and set staff work schedules Control inventory and ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Resolve customers' complaints or concerns Qualification: - 3 years of work experience in food service sector including some supervisory experience - High School Diploma - Available on evenings and weekends - Able to communicate in English - Responsible Beverage Service Certificate If you meet all of the...
City: Coquitlam, British Columbia
Oct/14/2026
Restaurant Manager
About Us Welcome to the world of Papa John's, where the heart and soul of our brand lies in crafting extraordinary pizzas that tantalize your taste buds with every bite. Our commitment to delivering top-notch food experiences has made us a household name in the world of pizza. At Papa John's, we take pride in using only the finest, freshest ingredients to create pizzas that are a symphony of flavors and textures. From our signature hand-tossed dough to our rich, flavorful tomato sauce and a wide array of premium toppings, every ingredient is carefully selected to ensure each slice is a slice of perfection. Whether you're a fan of classic favorites or looking to explore exciting new flavor combinations, Papa John's offers a diverse menu that caters to all palates. Join us on a mouthwatering journey, and experience the difference that quality ingredients and a passion for pizza make at Papa John's. We are now looking for 1 Restaurant Manager to join our team, please send your...
City: Calgary, Alberta
Oct/14/2026
Cook (BB2 Korean BBQ House)
2588288 ALBERTA LTD. dba BB2 Korean BBQ House is looking for a full-time permanent COOK to join the team as soon as possible. If this ad is up, we are still hiring. Job details Location: 2335 111 St NW, Edmonton, AB T6J 5E5 Wage: $30.00-$36.00 per hour (wage determined based on experience and qualifications; higher wage levels apply for candidates with more extensive experience) Vacancies: 1 Terms of Employment: Permanent, Full time (30-44 hours per week) Start Date: As soon as possible Work settings: Restaurant Benefits: 4% vacation pay Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: Minimum 3 years to less than 5 years of directly related experience is required Job duties • Prepare and cook complete meals or individual dishes and foods • Plan menus and estimate food requirements for their realization • Check and maintain cleanliness in kitchens and food service areas • Train staff in...
City: Edmonton, Alberta
Oct/14/2026
Sous-Chef
Sous-Chef Employer details - Silvertip Resort Job details Location - 2000 Silvertip Trail, Canmore, Alberta T1W 3J4 Work location - On site Salary - $38.46 hourly / 40 to 44 hours per week Terms of employment - Permanent employment/ Full time Early morning, Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Benefits - Health benefits, Financial benefits 1 Vacancy Languages - English Education - Other trades certificate or diploma or equivalent experience Experience - 5 years or more Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant/Golf course Ranks of chefs - Sous-chef Responsibilities/Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new...
City: Canmore, Alberta
Oct/14/2026
Food Service Supervisor
Location: Grande Prairie, AB, T8V 4K5 Work location On site Salary: $18.50 hourly / 35 to 40 hours per week Terms of employment: Permanent employment/Full time Starts as soon as possible Vacancies: 1 vacancy Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Must have knowledge of the establishment's culinary genres Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish...
City: Grande Prairie, Alberta
Oct/14/2026
Restaurant Manager
THE PIPER ARMS PUB Job Title: Restaurant Manager Location: 4155 Fairview St suite Unit 1, Burlington, Ontario, L7N 2G1 Job Type: Full-Time, Permanent Hours: 35–40 hours per week Wage: $37 per hour (based on experience) Job Summary: The Piper Arms Pub, a well-established fine dining restaurant known for exceptional service and quality cuisine, is seeking an experienced and motivated Restaurant Manager to oversee daily operations and ensure outstanding customer service. The successful candidate will supervise staff, manage restaurant activities, and maintain high standards of food quality and guest satisfaction. Key Responsibilities: • Plan, organize, and oversee daily restaurant operations. • Supervise, train, and schedule restaurant staff including servers and kitchen personnel. • Ensure high standards of customer service and resolve customer concerns promptly. • Monitor food quality, presentation, and service standards. • Manage inventory, order supplies, and...
City: Burlington, Ontario
Oct/14/2026
Food Service Supervisor
Food Service Supervisor Employer details - Tim Hortons; Trade Enterprises Ltd. Job details Location - 9505 68 Avenue suite 103 Grande Prairie, AB T8V 7X8 Work location - On site Salary - 18.50 hourly / 32 to 40 hours per week Terms of employment: Permanent employment Full time Early morning, Evening, Shift, Morning, Night, Day, Weekend Starts as soon as possible Benefits: Health benefits, Financial benefits 2 vacancies Languages - English Education - Secondary (high) school graduation certificate Experience - 1 year to less than 2 years Work must be completed at the physical location. There is no option to work remotely. Work setting: Food service establishment Responsibilities/Tasks: Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control...
City: Grande Prairie, Alberta
Oct/14/2026
Cook
Job Title: Cook Employer: Taco Time Job details • Location 102 - 10119 - 117 Ave Grande Prairie, AB T8V 7Y9 • Work location On site • Salary $18.00 hourly / 30 to 35 hours per week • Terms of employment Permanent employment Full time • Starts as soon as possible • Vacancies: 1 vacancy Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year On site: Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks • Co-ordinate special events • Determine the size of food portions and costs • Plan menus and estimate food requirements for their realization • Requisition food and kitchen supplies • Prepare and cook complete meals or individual dishes and foods • Prepare dishes for customers with food allergies or intolerances • Prepare and cook special meals for patients as instructed by dietitian or chef • Inspect kitchens and food service areas • Train...
City: Grande Prairie, Alberta
Oct/14/2026
Chef (DOOKBAEKI)
2604715 ALBERTA LTD. dba DOOKBAEKI is looking for a full time permanent Chef to join the team as soon as possible. If this ad is up, we are still hiring. Job Details Location: R227, 8882-170 Street NW, Edmonton, AB T5T 4M2 Wage: $36.00 - $38.00 / hour (wage determined based on experience and qualifications; higher wage levels apply for candidates with more extensive experience) Vacancies: 1 Terms of employment: Permanent employment, Full time 30 to 44 hours / week Start date: As soon as possible Work Setting: Restaurant Benefit: 4 percent of total wages for vacation pay Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Job Duties • Prepare and cook meals according to established recipes and standards • Supervise cooks and kitchen staff, ensuring smooth daily operations • Develop and refine recipes • Plan daily menus and ensure food quality and presentation meet company...
City: Edmonton, Alberta
Oct/14/2026
Restaurant Manager (DOOKBAEKI)
2604715 ALBERTA LTD. dba DOOKBAEKI is looking for a full time permanent Restaurant Manager to join the team as soon as possible. If this ad is up, we are still hiring. Job Details Location: R227, 8882-170 Street NW, Edmonton, AB T5T 4M2 Wage: $38.00 / hour Vacancies: 1 Terms of employment: Permanent employment, Full time 30 to 44 hours / week Start date: As soon as possible Work Setting: Restaurant Benefit: 4 percent of total wages for vacation pay Job requirements Languages: English Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Job Duties • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies • Balance cash and complete balance sheets, cash reports and related forms • Oversee and evaluate staff performance. • Schedule, coordinate, and evaluate daily operations • Ensure health and safety regulations are followed • Coordinate and oversee inventory management •...
City: Edmonton, Alberta
Oct/14/2026
Assistant Manager-Restaurant
1 Full time Assistant Manager Restaurant needed for Badyal Enterprises Ltd DBA Subway at 45280 Luckakuck way, Chilliwack, BC V2R3C7 (Even though this position is full time position, we encourage part time job seekers to apply as well.) Salary is 36.60 dollars per hour and 40 hours per week. Job Description: Plan, organize, direct, control and evaluate the operations of a restaurant Determine type of services to be offered and implement operational procedures Recruit staff and oversee staff training Set staff work schedules and monitor staff performance Control inventory, monitor revenues and modify procedures and prices Resolve customer complaints and ensure health and safety regulations are followed Employment requirements: Completion of Secondary school is required /Completion of a college or other program related to hospitality or food and beverage service management is usually required. 2-3 years of experience in the food service sector, including supervisory...
City: Chilliwack, British Columbia
Oct/14/2026
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